Le Coquillage Saint-Méloir-des-Ondes - Buy Reservations
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Le Coquillage Saint-Méloir-des-Ondes Reviews from The Last Year
Gorgeous
Very nice experience in Hugo Roellinger's starred restaurant in Cancale. 13-course dinner around the sea. Simply wonderful.
Ode to seafood
You will embark on an oceanic gastronomic journey where the creativity of pairings and flavors is quite exceptional. I am basically more of a meat lover and seafood is not one of my favorites, but each of the 12 options on the menu was a revelation for my taste buds, which are unaccustomed to these flavors. It works well and the food and wine pairing is very interesting. (Majority natural wines) The service is efficient and professional This restaurant deserves its 2 stars for my part.
340 euros if you cancel 48 hours before, it's a bit excessive
Unfortunately I will never dine with shellfish. I was happy to have managed to find a table. That said, eating there as a couple came with a condition that I consider excessive. Have my card debited 340 euros if I ever had to cancel within 48 hours before the fateful date. Doctor, I know the cost of people not keeping their appointments and I completely accept that there is a "fine" which deters unscrupulous people. But sincerely, it doesn't seem acceptable to me that the restaurateur has such a requirement. This is for the principle, obviously not shared by everyone given the difficulty in booking.
To do at least once
An excellent meal. Impeccable service, exceptional surroundings They live up to their reputation. My last star experiences were disappointing so I was a little scared but it was really perfect
An unforgettable moment
A very high level of creativity in the preparation of dishes transforms our lunch into a taste journey. What more can be said ? We particularly appreciated the magnificent setting with a view of the bay of Mont St Michel, the professionalism and availability of the team in the dining room, and an almost zen atmosphere which made this meal an unforgettable moment.
Whoua…….and thank you for this unforgettable gastronomic moment.
What to say after such gastronomic moments. Creativity, research, extraordinary products, superb cooking……..A young, efficient, attentive, professional service……thanks to them. A wine list with some well-known areas and some a little less so but which bring you superb moments and great discoveries. Difficult for me and my friends to know that this establishment does not have 3 stars. Very reasonable prices for such a meal which brings you such gastronomic emotions.
What a desappointment
We were looking forward to this dinner, the reservation had been taken for a while, we had seen a glowing review on a TV show about this restaurant. But what a disappointment….. Chinese chopsticks as forks, a knife that hasn’t been used and spoons, spoons, spoons….. Everything is just broth with pepper infusions, too few noble foods, I gave up on the meal on the 6th plate, frankly, nothing impressed me, no plate that makes you want to come back, the dessert... a micro tartlet. Fortunately we didn't have the food/wine pairing, ridiculous quantity by the glass and judging by the comments, we did well! Honestly, 2 Michelin stars…. I am surprised. 700 euros for 2, we knew it when we arrived but we expected a gourmet and surprising meal, that's to be surprised, we were!
Great disappointment for the wines...
To accompany a dinner ''Au gré du vent et de la lune'' (Friday January 26, 2024), my wife and I thought that the option ''Selection of wines by the glass of the sommelier'', recommended by the service staff, could be a good choice. Our disappointment was immense! In her general presentation of the wines, the sommelier insisted on their atypical character: wines from small producers, organic, biodynamic, natural, “alive” (what does that mean exactly?) and more. Why not ? We have nothing against extraordinary wines on one condition: that they are pleasant in the mouth. It is here that the products served greatly disappointed us and, consequently, spoiled the meal. The 8 wines served were unrecognizable compared to the AOCs to which they could be related. Several of them (white and red) have a very cloudy appearance in glass (reminiscent of grape juice). Unpleasant to the eye. At least 2 almost undrinkable wines (very strong acidity, etc.). The waitress noticed this when she took back our barely opened glasses. Another surprise in this “Selection of wines by the sommelier’s glass”: the glass of cider served with… cheese! Here, in our opinion, the reputation of the restaurant would have benefited from offering an option: a glass of red wine as a replacement. No, overall, the drinks aspect of this meal (apart from the sparkling water) deeply disappointed us! Conclusion: in wanting to stand out by moving away from the good traditional wines of our renowned AOCs, and by ignoring customer satisfaction, this restaurant seems to us to be on the wrong track. Totally! André and Anne Marie
Breathtaking !
Breathtaking from the first to the last dish! The journey, as it truly is a gastronomic journey is incredible. 13-course menu, focused on seafood, shellfish, crustaceans, fish... If you have an open mind and like taste discoveries and being surprised, you will have an incredible time at the table! Flawless from the first to the last bite. The lobster with cocoa is worth the detour alone. It's impossible to go into details because there are so many things to say! the two Michelin stars are well deserved and if Hugo Rollinger continues like this, he will probably join his illustrious father in the rank of triple Michelin stars! Very friendly and professional staff. The sommelier gives very good advice. Well-constructed wine list containing some treasures priced at very reasonable prices. To do without hesitation for a special occasion or if you are a fan of large tables.
Breathtaking !
Breathtaking from start to finish, no errors in the dishes, finesse, creativity, precision, common thread... An experience focused on seafood from start to finish. The lobster with cocoa is worth the detour alone. If we add to that the use of spices like a goldsmith, we simply touch the stars. Add to that a service of incredible simplicity and kindness and flawless professionalism and you have the rest of the picture. The prices of the wines on the menu are anything but excessive, for this type of restaurant and given the treasures that the cellar contains. At this rate Hugo Rollinger is well on his way to one day joining the circle of triple Michelin stars like his dad. To do without hesitation! It’s an extraordinary experience!
Saint-Méloir-des-Ondes's Best Restaurants that are most frequently booked by customers of Le Coquillage Saint-Méloir-des-Ondes
Great Service - amazing dinner!!
Read about the site in NYT and bought a reservation at Mother Wolf in LA 2 days later. Worked great and the food was amazing!!!
Worked perfectly!
Got the reservation (that I couldn't get anywhere else) and was able to entertain a group of friends at the infamous Bern's Steakhouse.
Got into Nobu Malibu
Wonderful! My parents are visiting and we have wanted to go to Nobu Malibu for years. I tried getting a reservation myself but it was next to impossible. So glad I was able to buy a reservation on appointment trader for a decent price!
Very easy
Was very hesitant going into this experience but am glad to say that it worked out very well ! will definitely use appointment trader in the future
Fabulous Lunch
I was veeeeeerry skeptical that this would work, particularly at a restaurant as hard to get into as Nobu Malibu, and it was perfect! We had lunch outside on the patio and it was fabulous!
Great reviewer team
Just wanted to take a second to shout out the reviewer team. Even though they probably review hundreds of listings and bids a day, they still take the time to leave great comments and respond relatively quickly. Thanks!
Incredible
I got a reservation to Don Angie, which I've been trying to book for weeks! I am very happy with this service.
Best platform out there!
Super simple, easy, and fast to secure reservations for hard-to-get restaurants and locations!
This app is life changing
This app has opened my world up to so many wonderful new experiences I would never have the chance to have without access to this awesome app! 10/10!
Worked perfectly
Was a little nervous at first but was pleased to see that the booking went through flawlessly.
Highly recommended.
Success on Short Notice
Was able to snag an indoor table at Don Angie through an absolutely seamless worry-free process.
Worked perfectly, thank you!
This is a crazy holiday season in NYC and I was very pleasantly surprised to see that AppointmentTrader works! Will be using again!
Worked flawlessly!
Worked so well! I was a bit nervous, but everything went very smoothly. purchased the reservation, and got into the restaurant seamlessly.
Love this app!
So glad I came across this app :)
Quick table in Miami
I didn’t have my hopes high as it was a party of 4. In 24 hours I had a carbone reservation available! I was very happy as my family really wanted to come here
Prime time, great meal
So easy and had a prime time which I can never seem to get on normal res apps. So worth it
Got impossible NYC res
instead of waiting weeks I got my 4 charles reservation instantly
Worked perfectly to get into Carbone. So delighted
perfect
Worked well, got me into a restaurant with no availability
I was skeptical, and I still don't really know how they managed to find this hard-to-find reservation, but it was a win-win from my point of view, and I'll use this service again.
Last minute reservation for Delilah Las Vegas
Got a last minute reservation, dinner for 2 at Delilah Las Vegas: super impressed! The process was simple, transaction seamless. We had an amazing time! Couldn’t be happier! 😍
It works!
Ok at this point I've attended a reservation purchased on AT by a friend and sold a reservation personally. Both worked pretty smoothly, nothing sketchy about it. A few areas for improvement including a way to more directly communicate between buyers and sellers, but the app always seems to be in development. AT customer support is really(!) responsive and helpful too if you have questions!
Money transfer
As a seller, I like the fact i have the ability now to transfer money out of my AT account and into a bank account. Makes getting the money much easier then the process before.
Love this app
Got to go to places otherwise unreachable
Easy Access
Very easy to get into one of the hardest restaurants to reserve in New York.
Whose name will my reservation be under when I arrive at the venue?
It can be under your name or a name you choose! Some reservation offers already include the AppointmentTrader Transfer Service which will transfer the reservation in to your name. If its not included you can add it on after buying the reservation for a small fee. One thing on that though: As many reservations become available at last minute, taking a reservation in someone else name is quick and great for privacy. Most reservations on AT are listed with a virtual phone number, so all you need to do is present the phone number at the hostess stand and you are good to go!
Tune into NBC News - Top Story Tonight 7:40p ET
Let’s go. Get more people placing bids!
I will give you 50% of ALL of my PROFITS if you teach me how to make profits?
LOL. Thank you The New Yorker.
Appointment
Transferring reservations is not supported in AT. Why not just use the name in the AT screenshot?
Buyers interested in Bern's Steakhouse: PLEASE READ
Same goes for 4 Charles and I Sodi
Prepaid Reservation Fee
Agreed. Ultimately not addressing this month after month is clearly resulting in a drop in certain venue’s rankings & sales.
Congrats on 3 mil
🍾🍾🍾🍾🍾🍾🧨🧨🧨 now on to 30 mill!
Need to cancel a bid, not getting a response… how do I do it?
Click on "Take off the Market Option" in your portfolio
Working on your bid?
Your bid has been “matched” with a reservation. From the time a reservation has been located, the seller of the reservation must connect with moderator to give transfer information for reservation. If the seller;however, does NOT respond to reservation transfer, then your bid is reprocessed and returns to the first step, which is connecting your request to a reservation.
Process after bid is accepted.
Hey @EvocativeFold67, welcome to appointmenttrader! Once the reservation is in your portfolio, you definitely own the timeslot, the review team would not have approved the trade if the reservation wasn't confirmed - so you are going :-) Judging from your post you bid today and are going tomorrow - don't worry as long as you initiated the name transfer, you are good - the transfer service has to work with the opening hours of the reservation team of the respective venue. You will likely see the transfer confirmation a couple hours before your reservation time.
Where do the Reservations on AppointmentTrader come from?
Mostly from people who don't need their reservations or appointments any longer. AT has no relationship with places listed and acts as a platform connecting buyers and sellers making sure that listed reservations are real and that privacy is not compromised when transacting.
What happens if my bid expires unanswered?
Hey @FluffyStar64, thanks for the question! When you place your bid the amount gets transferred in a deposit account, the second you either cancel your bid or a few minutes after the bid expires the funds are moved back into your main account from where you can refund it to your payment method or use for other transactions.
Le Coquillage Saint-Méloir-des-Ondes User Reviews & Question Forums
Le Coquillage Saint-Méloir-des-Ondes Yelp Reviews |
Latest Reviews On Yelp
By 👻 @Hadiza A. (05/04/2017 3:00 am)
AppointmentTrader Platform Reviews |
Reviews from real people using AT!
By 👻 @GainfulEdge65 (03/19/2024 2:48 am)
Restaurant Transfers FAQ |
Questions around how AppointmentTrader works for Restaurant Reservations
By 🦚🇫🇷 @ChoiceBird42 (04/15/2024 11:46 am)
AppointmentTrader FAQ |
Questions and Answers around the platform.
By 👻 @HeartyPlate44 (05/21/2024 1:49 pm)