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Fette Sau Reviews from The Last Year
Saw this place on the travel channel and is was exactly as
Saw this place on the travel channel and is was exactly as advertised. Bomb af. The brisket and the pork belly were cooked perfectly. So much smoky flavor. Love this place and I'll definitely be back!
I didn't take any pics because we inhaled our food, but
I didn't take any pics because we inhaled our food, but this 5 star review is especially for your spicy mustard. Do you sell this? I would eat it with everything. EVERYTHING. We had their brisket and burnt bacon ends with pickles, cornbread and that delicious potato salad. We could've definitely gotten one more side. I can't wait to come back and try the other fares. Staff was super friendly and answered all my questions. Bartender was super friendly and helpful too! There's indoor and outdoor seating. The indoor seating is more shared long tables, the outdoor is more cozy for smaller groups. The music was bumping classic rock but not too loud to hear your partner/friends. I wish I lived closer I would be by more often. Can I buy that mustard?
Top Steak house
I am a BBQ and smoked meat enthusiast, I found an excellent value for money in this steak house, especially when compared to the average quality served in Manhatyan. Smoked meat ranging from $50 per kg for chicken up to around $70 for one of the best briskets you've ever eaten. Quite simple environment and very friendly staff
Came here on a Saturday around 5 PM.
The ambiance is nice and rustic. It's cafeteria style so I sat at the table while my husband ordered at the counter. We ordered ribs, brisket, one sausage, burnt end beans and a potato salad. The brisket was delicious. It was very soft and crispy on the edges with a good flavor. The sausage was good (average sausage taste) nothing too special. The ribs were bleh. They were super dry and had barely any meat on them. The potato salad was good and the burnt end beans were too sweet (gave it a Chef Boyardee taste) I was expecting them to be on the more smokey side. Overall, it was ok. I would come back only for the brisket. I also wish there was a more eclectic options for sides.
excellent barbecue taste like Texas highly recommend coming
excellent barbecue taste like Texas highly recommend coming here if you're in brooklyn recommend the brisket, as well as the burnt ends and beans with mashed potatoes, cornbread spareribs everything is absolutely delicious!
If I could give this a 4.
5 I would. So to start, the atmosphere/vibe is immaculate. Love the walls, the bar area, the employees, everything is just awesome. Service is super good, I should've asked for the guys name but he was super nice and chill. Let's talk about the food/alcohol now: The alcohol was good. I had the "around the town" whiskey flight (local stuff). Was super good and happy. Was $30 with pretty good pours. My favorite by far was the straight malt interboro whiskey (see pictures). If you don't want to get a flight. Get that. Beer selection, they have a pilsner at the the top of the list that's made for them. DEFINITELY get that. Goes super well with the bbq and just tastes super good. Tried the hefe as well and that was alright. Stick to the pilsner, trust. The tap handles are pretty cool and their alcohol selection overall was good. I went during lunch and they didn't have a bartender at the moment so only simple drinks could've been made so I decided against their cocktail stuff but I can imagine their smoked drinks being really good, especially with their whiskey selection. Food: My wife and I got a pretty good selection (wish I had a bigger stomach for more). We got the ribs, brisket, pork belly, broccoli salad, burnt ends baked beans, half sour pickles, sausage, rolls came with everything. My wife and I differ on the order of these but since I'm writing the reviews... You get my list! I'd say stick with the brisket, (despite some other reviews) the burnt ends baked beans, and the sausage. I'm a big pickle fan and knew what I was getting into with half sour pickles and they are good for what they are but I like more of the vinegar bite with the savory bbq. They have a good crunch and a salty taste. Brisket is solid (both the top thing for my wife and I), especially with the spicy bbq and the sweet bbq sauces. Bark is good, smoke flavor, just a solid pick. I'm a big fan of broccoli salad (but a different style) which I did ask him what it was like and knew it was different than what I was used to. I like the mayo style with onion, bacon, cheddar, and some apple cider vinegar. This is more vinegar dressing (pretty light) with some red pepper, garlic, and I think coarse salt (my wife didn't like that part because there was a bit of a brunch/grind with certain bites) although it didn't bother me at all. I liked the snap and flavor of the sausage, I could see some people saying it was a bit dry but again, it is a smoked sausage, and I ended up alternating dipping it in their sauces or having it plain. I loved it honestly. Beans were awesome. Sweet, savory, and just super good. This might be a hit or miss depending on the review that you read. Overall, this seems to be the place to go for NYC, at least for what I looked up. And it's solid. Only reason I think it's not a 5/5 for me is because I've been to a lot of places in Los Angeles, Texas, and I smoke a lot of meats myself so I know what it can be. It's still definitely worth going though in my opinion. Grab some bbq (brisket, beans, and maybe some ribs), a beer, and a whiskey if that's your thing and have a good time. Hope this helps, cheers everybody
Lovely and delicious!
Ribs to die for…. Very good food and local beer in a relaxed and pleasant atmosphere! Nice and caring staff!
Food: When you get their pork belly fresh and tender.
It's the juiciest bite you'll ever have. So good with their spicy barbecue sauce and their buns. They have nice cocktails as well. Service: Great. Recommend cuts different cuts to you. They got a whole selection but I generally go with their pork belly. Ambiance: Great vibes for a barbecue place, sometimes they have sports playing on their screen on game days. My favorite BBQ spot in Brooklyn.
The cashier was very nice and had a very pleasant attitude.
That alone made me order $40 worth of food for lunch for one person. However, the food was a whole nother thing. For starters, the brisket was a bit fatty with no seasoning what so ever. I am a connoisseur of bbq and was expecting it to be on the lines of Hill Country (NYC), Hometown (Red Hook-Brooklyn), Meat Mitch (Kansas City), or Brad's BBQ (Oxford, Al) but it wasn't. I had the coleslaw and it was bland as well. The pork sausage was okay but was a little over cooked. The baked beans were not good at all. They were of the consistency of thick chili. Needless to say, I packed up my food and brought it home to give to my husband because I wasn't too pleased with the taste.
Best barbecue I've had in a long time! Each meat is sold by
Best barbecue I've had in a long time! Each meat is sold by the 1/2 pound, which is more than enough for most folks. Highly recommend the pulled pork as well as the ribs, where the meat practically fell off the bone. My only beef (pun intended!) was with the cornbread, which could have been better. That is not enough to stop me from going back though!. The place is pretty much self-serve, so not much to say there. The place looks like it is a converted garage, and if you're not paying attention, you could walk right past it. Definitely looking forward to my second visit!
If you love bbq, this is the place to go.
The food is always great, and you feel the atmosphere tired to a bbq pit. There's always a friendly crowd and it's an easy place to go in, sit down, enjoy a wonderful bbq meal. Only thing I desire are French fries from here, other than that, it's awesome! Their spicy sauces and meat cut is AMAZING. Don't even get me started on the pork belly, I've never tried it until I came here and now I want it everywhere I go hoping for the same exact taste presented at Fette Sau. Looking forward to stopping by again, for my 4th visit!
Great food
Great food, friendly service, affordable portions, large portions, easy to sample in groups
Really disappointing
Really dry meat, both ribs and brisket. All food was made in advance. Don’t believe the hype. Stay away and find somewhere else
Sometimes the food here is amazing.
5-star worthy. Sometimes it's awful. Zero star worthy. Dried out and nearly inedible. How can you possibly dry out pork belly? It makes no sense. There's no way the staff can't see that the meat is dried out and overcooked and yet they serve it anyway. I wish management would address this issue and develop some basic quality control and consistency of their product. Also, the meats are generally served room temp and it gets cold by the time you bring your tray to the table.
Eaten like a charm
Excellent meat meal with superb taste. Both pork and beef are extraordinary. Only note, I would broaden the choice of side dishes by including chips and grilled vegetables which would make the dinner even more extraordinary. Nice atmosphere
Delicious chaos
I was looking for a free-range barbecue even if I didn't think of having to serve myself. In any case, excellent and well-prepared atmosphere and dishes, carefully selected beers on tap. Noisy, outdoor and indoor tables, casino at the counter to choose and pay. But this is exactly what I was looking for in the heart of Brooklyn
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