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Brasserie Les Saveurs Singapore Reviews from The Last Year
One of the top Sunday Brunches in Singapore and now my favorite
My wife and I went to the Sunday Brunch at Brasserie Les Saveurs. It was a remarkable brunch experience offering a variety of fresh seafood choices, delightful desserts, and all that you can imagine in between, set in a cozy and inviting ambiance. The team is exceptionally attentive, ensuring you feel valued. We got everything we wanted - we didn't order alcohol and yet all sorts of soft drinks such as juices and sodas, coffee and tea, were included in the brunch. Considering the caliber of the food (they have fine dishes such as foie gras, and their seafood is exceptionally fresh and includes top-tier selection such as lobster, crab, oysters, several types of salmon, etc.), the pricing is very fair when compared to other top hotel buffets. I'll definitely revisit and won't hesitate to suggest it to my friends and family. I can't help but mention again how incredible, plentiful, varied the desserts were - one of the best selections I've ever had. Do make sure to save some belly space for those!
Outstanding Desserts ! Sub Average Vegetarian Food ! Average Mozarella Bar ! Mediocre Service!
Outstanding Desserts ! Sub Average Vegetarian Food ! Average Mozarella Bar ! Mediocre Service! Our my rating for The Sunday Brunch at St Regis The Vegetarian options are severely limited even if you eat cheese and eggs The non alcoholic menu does not even offer simple things such as fresh juices . Three servers gave us three different answers on this simple question on whether fresh juice is served or not ! Ice cream is mentioned in the menu but gelatos or / and sorbets are not on offer. If you ask for an ice cream you get one on a stick and that too after a considerable time The Chef Pass Through Items which should have been offered to every table were extremely patchy. I got the sourdough bread and the scrambled eggs,which was not appetising at all. Inspite of repeatedly requesting for the mushroom soup, it came after a considerably long time after the mains were served Service was mediocre with staff taking no accountability Only saving grace were the outstanding desserts, which were super super delicious. This is what got the brunch a rating of 3 otherwise the whole experience was at best a 2 Would recommend a remake of the vegetarian menu be it the mains or pass around as not only the quality was sub average and the choices very limited
Worst Sunday Brunch in Singapore
Went for Sunday brunch. Decor is outdated. Tables chipped, chairs full of marks and stains. Place really needs overhaul for this price range. Buffet options limited and mediocre quality. Mostly boiled seafood/ low quality sashimi. the ‘chef pass around’ is a joke: dry and crumbly overcooked scrambled eggs, unseasoned overcooked foie gras, tasteless soup with days old croissant…mains average at best. Overall quality is what you get in priority pass lounge in airport that you enter for free. Service is passable. We asked to change seat to a quieter section outside of the restaurant and they were helpful and accommodative. Then service ends there, we were basically ignored here, mains took 3 chasers and over an hour wait, drinks never topped up, chef pass around was never offered… As disclaimer, I used Amex LD, so I got 50% off and yet I still feel the whole experience is a con. Had reservation for Astor grill next week and have cancelled following this experience. Pls guys do yourself a favor and spend your money elsewhere.
Attentive service
Received attentive and prompt service from Prakash and Inna. Cosy environment but the chairs need some updates, was not very clean.
Lunch
It was my first visit to the restaurant. Like the ambience and enjoyed good customer service. For the appetiser, I ordered Burrata and main course was fish. It was a disappointment with the Burrata . However, the chef did the fish very well which exuded the freshness and moist . Overall experience was satisfactory.
Fine Dining with Spectacular Service
We celebrated one of our family member’s birthday at the Aston Grill - a pop up concept restaurant by the St Regis. Booking of the restaurant was hassle free, though a deposit was required to secure the reservation, the deposit was offset with the final bill, so it was really hassle free. The restaurant surprised us with a welcome drink and a canapé before we begin our ordering. This is really a pleasant surprise. Foods wise, I must say all their beef items are excellent, the only dish we don’t quite like is the chicken which I believe they have over done thus making the chicken dried. Their appetisers and sides were good, not forgetting the foods served in their kids menu were also good. I guess desserts were not their main strength, hence I can only say they are acceptable, nothing much to shout about. What’s make this dining experience memorable is their service, really spectacular and warm.
Astor Grill , a delight!
Excellent. Astor Grill Pop up is now an 5 star restaurant. On previous visits to Les Savueurs, it has been below par , but since the change to a steak house - Astor Grill , the food and service was exemplary. The tomahawk steak was immense, would definitely recommend. A great place to eat.
Wonderful lunch at Brasserie Les Saveurs
Had lunch at Brasserie Les Saveurs, food and ambience is awesome. would like to compliment a male staff, he passed me a shawl when he noticed that Im feeling cold, so thoughtful of him (forgot to ask for his name) really appreciate. The food is super fresh and yummy, will be back soon
Gorgeous, unhurried lunch
Good friends are really to be t-r-e-a-s-u-r-e-d! A pal I have known for many, many years gave a fab birthday lunch treat here at the St Regis Singapore in end-May (yup, we celebrate our birthdays for at least a month, and sometimes across different cities, lol!). The service was prompt, attentive and friendly. We especially loved the very fresh burrata salad, the roast lamb and the steak frites. I was so keen on sinking my teeth into the steak that horrors, I forgot to take a photo of the dish! (Sometimes it happens. Tsk tsk tsk.) The desserts were also yummy and well plated. A diehard chocoholic, I had chosen a decadent chocolate tart for myself…only to be presented with a cute chocolate cake for my birthday too! Between the two of us, we had so much to catch up on - we were excitedly comparing notes on our recent travels and making recommendations on several “must try” hotels and restaurants. And not once did the staff at Brasserie Les Saveurs rush us. So our lunch was pleasantly unhurried and we certainly had a relaxing, memorable afternoon.
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