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Zeru Miami Yelp Reviews
Latest Reviews On Yelp
12 Reviews
0 Replys |
Absolutely fabulous restaurant on Brickell.
Impeccable service and amazing food. Perfect place to impress for business or to go on a special date. My favorite restaurant in Miami at the moment. Highly recommend the tasting menu which is fantastic.
Be the first to ReplyHighly recommend this restaurant for its food, menu,
Highly recommend this restaurant for its food, menu, ambience and service. The menu is Basque cuisine with an excellent wine list. The bar, which is viable from the dining room, is a good option for a drink or dinner.
Be the first to ReplyUpscale basque food in a nice setting, with an interesting
Upscale basque food in a nice setting, with an interesting and diverse menus (more than the most basic pintxos). Love that you can get a half portion of any appetizer (or single piece of pintxos) - let's you try more. With such an interesting menu and relatively high prices, it makes it a much more enjoyable experience. The Manchego fondant dessert was delicious, perfectly balanced with the vanilla ice cream. Almost like a Manchego lava cheesecake. So good
Be the first to ReplyZeru is a beautifully decorated, modern space that is also
Zeru is a beautifully decorated, modern space that is also comfortable. The basque food was well executed and presented with fine dining elegance to justify the high prices. The service, however was unfortunately pushy and solicitous with upsells.
Be the first to ReplyAmazing food, attentive service and beautiful room !! It's
Amazing food, attentive service and beautiful room !! It's a new restaurant that's actually beautiful with great food and none of that bs non sense celebrity / influencer crap. Love this place
Be the first to ReplyI must say, this place left me speechless.
Jaw on the FLOOR. The service was absolutely amazing from the moment we walked in to the moment we walked out. They gave us drink recommendations based on what we each prefer specifically, explained the menu items in detail, and even gave each of the 4 of us a complimentary sample of a snack. Don't even get me started on the food: EXCELLENT. I still have the taste of the wagyu from the paella in my mouth much later. The vibe in here was sophisticated yet romantic, splurge worthy, extremely clean and well decorated. Highly recommend!
Be the first to ReplyCame in last night for anniversary dinner and enjoyed
Came in last night for anniversary dinner and enjoyed everything about this spot. First valet only option if you are driving in. Valet is $15. We had a reservation and they sat us right away. Usually in Miami it takes 30 min or so to sit for a reserved time. Off to great start. I had read reviews here and on Eater so had an idea about the food. My wife & I are foodies, we'd rather go to quality eating spots rather than be seen spots and food not so good. Our waiter was excellent, ulysses. He was super friendly and offered great descriptions of the menu. Now the menu had so many good options! We tried some stuff from the Pintxos (tapas) to try, Pata negra platter. We got the half. Highly recommended! Table side slicing of jamón. Fresh and excellent flavor. Must get! We also opted for the Black cod piquillo peppers. Amazing! Flavor was outstanding. We did want to try both octopus, and we did, but the Mojo one is the way to go! Amazing! We got half orders on both, but next time going full on the Mojo. Not that the Gallega style was bad, it too was good. But between the two. We moved on our entre, we tried the seasonal catch, Dorado. It was excellent, so well cooked and it was like butter in your mouth. We also got Socarrats which are like a mini paella. But it's the bottom part of paella flavor. We did a small order of the squid ink one. So good! Great finale was the Kobe one. Amazing! We didn't have one dish that we wouldn't order again. They treated us to an after dinner drink. It was a port wine. Flavorful and great way to end. The desert too was excellent. Seating is kind of close to your neighbor. Just an FYI. We spent about 2.5 hours for dinner. Timing on everything was perfect. Ulysses made for a great experience. I'd ask for him if you can. Made our experience a great one. Be prepared to spend some money, it's not cheap and adds up quickly. Bottle wine + our dinner with tip that comes included already, will run you around $600+ for 2.
Be the first to ReplyNew restaurant in Brickell that absolutely killed it! I
New restaurant in Brickell that absolutely killed it! I loved the ambiance, aesthetics, and service. The octopus was seasoned so well. The Kobe wagyu paella was so different but melted in my mouth. It is a little more on the pricier side, but I would come back again.
Be the first to ReplyThis basque restaurant has attentive service, beautiful
This basque restaurant has attentive service, beautiful nods to the Spanish culture in their decor, and most importantly, delicious food! The paella (josper socarrat) is one of the most delicious I've ever tried. It comes on a skillet where the rice is getting stuck to the bottom and coming out nice and crunchy (as it should! ). It is on the pricier side for the portions you get, but I would be interested in exploring more of the menu. Highly Recommend: Josper Roasted Organic Vegetables and Seafood Socarrat and the Manchego Cheese Fondant Add me on IG @MiamiCheatDays for more recommendations!
Be the first to ReplyA legitimate dining destination for Miami.
Thankfully not another one of those "impossible to get into" American red sauce chains from NYC or another uninspired Mediterranean restaurant. The cuisine is original and has authentic Spanish flavors with a little twist. Must try dishes include the fried artichokes, the croquettas, the Dover sole and the manchego cheesecake. Between the two rice dishes the soccorat is the better dish. 5 stars for pushing authentic Spanish/Basque cuisine in Miami. Wine program (like all lists in Miami) could use a little work. More affordable white and sparkling wines from France, Spain, Italy, and Greece would really make this place a Michelin 1-2 star destination for Miami. Also a missed opportunity not to include Unico for the spenders. Not quite L'Atelier (nor should it be) but definitely better than Stubborn Seed. A welcome addition to the Miami dining scene and should really deserve more attention.
Be the first to ReplyIf you love Tapas, we highly recommend Zeru for its
If you love Tapas, we highly recommend Zeru for its wonderful variety of simple and complex dishes. My husband and I created our own tasting menu ordering 10 tapas. In short, we were not disappointed with any one of them. However, the exciting part of the experience was rating these dishes in order of preference.In the "I just can't have enough of these" category: The ham croquettes with Pata Negra; the Baby Squid in Sepia Ink Socarrat (rice) with prawns; and the Artichokes with Pata Negra. The combination of flavors was just incredible.In the "I will definitively order these again" category: Blue fin tuna tartar with infused saffron, black truffles and bits of sundried tomatoes; and Bonito Montaditos, a simple little dish topped with an anchovy fillet that hits it out of the park.In the "surprisingly wonderful" category: The Roasted Sardines. I know it may not be for everyone, but these were perfectly roasted and crispy over a slice of tomato. If you really want the taste of northern Spain, you have to try these.In the "these are really good" category: The cured salmon tiradito; Scallops (generous portion) with yuzu and ginger; and the Octopus "a la Gallega" just offered a nice complement in between all the other dishes.Finally finished the medley with the Manchego Cheese Fondat with Vanilla Ice Cream. Yes, cheese and ice cream, they do pair exceptionally on this dish. The service was IMPECABLE! Our waiter Miguel was wonderful as well as the rest of the staff. The manager, Alejandro was very attentive and welcomed our feedback. We will definitively go back and savor more dishes with friends and family. Great to have such wonderful cuisine in Miami with extraordinary service. Cannot say that about all of them. Enjoy!!!
Be the first to ReplyThe food, service, and ambiance was amazing! They brought a
The food, service, and ambiance was amazing! They brought a watermelon appetizer that appeared to be with mint, olive oil, and salt. Very refreshing. We ordered the San Sebastián txangurro which was almost like a crab dip. It was amazing! The branzino with the socarrats rice was spectacular! We finished off the night with arroz con leche crepe. Highly recommend this restaurant!
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