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5 Reviews
0 Replys |
True artisans in their presentation
Wonderful experience from start to finish. The presentation and the food was delicious. The signature cocktail arrived in a bubbling glass full of vodka, passion fruit and mint. The lab tour was fascinating. Understanding how they are creating new extractions from prawn shell derived oils to salts made from lettuces and how they flow into the kitchen was very enlightening. The meal itself was wonderful with great presentations; Though there were too many courses to highlight we found the prawn/pork served over a hot stone with a curry emulsion to be particularly tasty. Also the pasta dish and the shredded pork were also memorable. The dessert of pot au chocolate was to die for and I won't discuss the blindfolded taste test as it is integral to the experience. All in all, while not inexpensive, it was well worth the time and experience.
Be the first to ReplyA phenomenal experience
The food in the restaurant was just superb. The service was just perfect. I really enjoyed the atmosphere as well I have to say that what really made Zero Lab so interesting was visiting the labratory in the kitchen. I learned how the biochemist created all kinds of new flavors. I wish that other restaurants would do the same.
Be the first to ReplyA great birthday!
We were on a family trip with some friends and we celebrate my sisters birthday at zero lab , I cannot tell how all the staff service and the food blow our minds , some of us order the tasting menu and some a la carte and the explosions of flavors , plating and experience was great ! They make our evening wonderful !! Really recommended !!
Be the first to ReplyAbusive and not tht gret
We were there last night with a group of friends, what at the beginning looked like it was going to be a great gastronomic experience ended up being another opportunity for a restaurant to rip us off. We all ordered different things and they messed up in the orders, giving to some something they didn't order, you would think that a luxury restaurant has everything in place. The description in the menu does not match what you end up having on your plate although it looks good and has a nice presentation but they did not deliver what was offered in the menu. My dish was poorly prepared and I realize like in a nother comment someone says they can not deliver special requirements. The worst part came at the end of the night, the menu says that local taxes and service taxes are included but we only realize that after we paid and they overcharged us 22% on top, when we talked to the manager or one of the owners, he says its because we paid with credit card which is the most stupid excuse I have ever heard, to me it was a rip off, nobody pays an almost $800.00 account in cash.
I would have given them another chance and even thought about sending groups of tourists to this place but not after this rip off or the fact they took advantage of us because we were in celebration mode.
Not recommended.
Excellent food! Fully Recommended
It was one of the best restaurants I ate while i was in Quito. At the beginning may seem a bit expensive but it is completely worth it. In other words, the quality of the food in relation to the price is exceptional.
You can experience the different Ecuadorian flavors based on the different elements of the region.
Fully recommended, one of the best current restaurants in Quito.