AppointmentTrader FAQ - The Palomar London - Buy Reservations
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The Palomar London Reviews from The Last Year
I start with the empty plate photo because pretty food pics
I start with the empty plate photo because pretty food pics are not necessary - the food speaks for itself and every bite is spectacular! Made reservations for 6:30 on a Sunday, they were graciously able to accommodate us a bit earlier. We both order two glasses of wine, a lovely Israeli white and a South African red so we could sip through each course accordingly. Don't walk...run to this place!
The Palomar was a last minute dining to decision for us,
The Palomar was a last minute dining to decision for us, and boy are we glad we 1) were able to get a reservation, and 2) able to find this hidden gem! The restaurant is on the smaller side, and while we have only been there once, I can imagine the place is usually pretty packed as it was the night we went for dinner during our travels in London. After we were initially looking to go elsewhere for dinner but were turned away because we didn't have a reservation, we found this place and a last minute reservation (the only one left for the night; must've been a late cancellation) that we were able to slide into. So grateful we did! The server we had really made the experience. I cannot remember his name, but he was a kind gentlemen who walked us through the menu, made drink and food recommendations, and was attentive throughout our time there. The drinks list was creative and I enjoyed each of the two cocktails I tried. The food itself was incredible. I highly recommend doing what my fiancรฉ and I did - sharing a few appetizers and small plates together, vs. the traditional order separate entrees. I will particularly call out the breads and dips our server recommended (especially the white one, which I think was a feta cheese based dip). The steak was also incrediblely flavorful and cooked to perfection. If we ever get the chance to come back, we certainly would!
Absolutely brilliant!! If I lived in London, I'd be at The
Absolutely brilliant!! If I lived in London, I'd be at The Palomar weekly. We enjoyed such a lovely dinner here. Everything about this place is 5 STAR. The energy is intoxicating in the best way. The vibes were spot on from the moment we stepped through the door until the second we left. High frequency bustling energy = my fav type of energy. I usually don't comment on staff appearances but this team is smokin' hot! I dare you not to notice. We didn't have a booking and stopped in a bit after 21:30 on a Thursday evening. We were seated within ten minutes. Make a booking to be safe, we just lucked out. My bestie and I both took note of the menu and loved how they listed everyone's names down the center. This spoke to us before food or drinks even hit the table. It's such a thoughtful shout out to the people who put the work in to create such a wonderful experience. We didn't sit at the kitchen bar but I can see how that would be a fun spot too, not a bad seat in the place. I had the spicy Paloma. It was so good, I could have had two! This bourbon girl also LOVES tequila. The spiced fig old fashioned was calling my name, I'll have to have it next time. We shared the Chicken Schnitzel, Kubaneh, Labneh, Hummus and Ribeye. We had ordered the carrots but somehow they didn't make it out to us, which was no problem at all. We'd just flown in from France and had chicken with carrots for lunch, so we were not carrot deficient ;) We were plenty satisfied with our selections. Everything was mouth watering delish. We had a couple desserts on the house which was very sweet of them. The sorbet and ice cream sandwiches. We also shared a port, and two additional brownie bites arrived. I'd fly back to London this week just to dine at Palomar, it's that perfect. Highly recommend.
We entered into a mostly empty restaurant @ 12:30; by the
We entered into a mostly empty restaurant @ 12:30; by the time we left it was hopping. 3 types of bread. The Kubaneh was too cakey, but the pita was warm, freshly baked and unique. We opted for the humus and "spicy experience". The seabass tartare was fresh and had a zing. Mackerel was savory. For dessert we opted for the Tahini tart. The friendly & helpful staff helped to select our options. The combo was fabulous. I would def return.
Very much enjoyed our meal here! The ambiance is very
Very much enjoyed our meal here! The ambiance is very relaxing and classy and the service was very kind. The starters are decent though perhaps not the most stunning example of hummus or falafel I've had for the price; however the mains are stunning! I had the slow roasted carrots and I'll dream of them for years to come -- highly recommend trying as many of the mains as you can!
Memorable, phenomenal food; great service.
Reservations a must. Sit at bar at front window.
We were fortunate to get an early dinner reservation on our
We were fortunate to get an early dinner reservation on our 2nd to last night in London. This was our favorite restaurant in our 3 week European tour. Middle Eastern small plates in lower Soho area. Kiki, our server, delightfully helped navigate us through the unfamiliar menu. Started with Kubaneh bread and two hummus dips. Sesame chicken starter, followed by fattoush salad, oyster mushroom polenta and grilled chicken. The seasonings, preparation and quality were amazing! Kiki recommended a Chablis that perfectly paired with our meal. We finished with "Jerusalem Mess" and a recommended Sauterne. Heavenly.
Terrific food with delicious sauces, spices and vegetables
Terrific food with delicious sauces, spices and vegetables accompanying every dish. We were lucky to get a reservation!
This is a hidden gem in soho! It's a small restaurant that
This is a hidden gem in soho! It's a small restaurant that specializes in Mediterranean food- small plates smile! Their hummus and labne are super tasty and the chicken schnitzel was excellent. Also the courgettes and smashed cucumbers were excellent compliments to the main dishes. Basically - there was not a dish that I didn't love. They have great cocktails as well- the fig old fashioned being one of my faves. Make reservations early as they tend to book up but you must check this one out if you're in London!
One of the tips I got before my London trip was that I
One of the tips I got before my London trip was that I should get some Middle Eastern food here. I'm staying in Covent Garden and found Palomar in the Michelin Guide. I came here for lunch on a Friday afternoon and was nicely seated at the counter in front of the grill. The server recommended that I try the trio of dips (labneh, hummus and babaganush) and the kubaneh to start. The kubaneh was just amazing - it's an airy Yemeni bread that paired really well with all of the dips. I was torn between the lamb and the octopus but decided to go with octopus. It was really nice and tender and all the sauces in the plate just blended well. For dessert, I ordered the lemon and arak sorbet since it was hot and humid outside. I had the sirocco for my non-alcoholic pairing and that was great as well. This was just the perfect lunch on a vacation trip and cost ยฃ67. The counter seats at the restaurant were the best and I really enjoyed the music playing in the background. Highly recommended if you are in the area and just craving some good Middle Eastern food.
London's Best Restaurants that are most frequently booked by customers of The Palomar London
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Letโs go. Get more people placing bids!
I will give you 50% of ALL of my PROFITS if you teach me how to make profits? |
LOL. Thank you The New Yorker.
Appointment |
Transferring reservations is not supported in AT. Why not just use the name in the AT screenshot?
Buyers interested in Bern's Steakhouse: PLEASE READ |
Same goes for 4 Charles and I Sodi
Prepaid Reservation Fee |
Agreed. Ultimately not addressing this month after month is clearly resulting in a drop in certain venueโs rankings & sales.
Congrats on 3 mil |
๐พ๐พ๐พ๐พ๐พ๐พ๐งจ๐งจ๐งจ now on to 30 mill!
Need to cancel a bid, not getting a responseโฆ how do I do it? |
Click on "Take off the Market Option" in your portfolio
Working on your bid? |
Your bid has been โmatchedโ with a reservation. From the time a reservation has been located, the seller of the reservation must connect with moderator to give transfer information for reservation. If the seller;however, does NOT respond to reservation transfer, then your bid is reprocessed and returns to the first step, which is connecting your request to a reservation.
Process after bid is accepted. |
Hey @EvocativeFold67, welcome to appointmenttrader! Once the reservation is in your portfolio, you definitely own the timeslot, the review team would not have approved the trade if the reservation wasn't confirmed - so you are going :-) Judging from your post you bid today and are going tomorrow - don't worry as long as you initiated the name transfer, you are good - the transfer service has to work with the opening hours of the reservation team of the respective venue. You will likely see the transfer confirmation a couple hours before your reservation time.
Where do the Reservations on AppointmentTrader come from? |
Mostly from people who don't need their reservations or appointments any longer. AT has no relationship with places listed and acts as a platform connecting buyers and sellers making sure that listed reservations are real and that privacy is not compromised when transacting.
What happens if my bid expires unanswered? |
Hey @FluffyStar64, thanks for the question! When you place your bid the amount gets transferred in a deposit account, the second you either cancel your bid or a few minutes after the bid expires the funds are moved back into your main account from where you can refund it to your payment method or use for other transactions.
Money in trader points disappeared
Hi everyone- I have made a couple of sales now and I am extremely disappointed.
I had money to transfer over that became available in my "traderpoints" section that has disappeared completely. its gone.
has this happened to anyone?
also- when I click the money pending, im unable to click my pending deposit account
so upsetting
How to list a Nobu Malibu reservation
Hi, I have a reservation to Nobu Malibu, but since they don't do text or e-mail confirmations I haven't been able to get my reservation posted. I have posted a screen shot of the phone conversation on the listing, but it keeps getting rejected. If anyone has an idea how I can get it approved that would be much appreciated, thanks!
Give the best answerHolding a bid
What does it mean to hold a bid? and how do you do that?
Give the best answerNeed to change the date but its being worked on
How do I modify?! I am no longer traveljng that day but since the reservations opened up today someone grabbed it and is working on it for a month from now and i cant figure out how to and if i can modify the date!
Give the best answerReservation Name
Ok - Newbie question here - I just purchased a reservation as a gift. How do I know/change the name on the reservation?
Give the best answerRome
Can anyone help with a reservation for Aroma (vis a vis from the Colosseum) in Rome?
6 PAX 21.5 19-20:00
Thank you!
Canโt wait to last minute?!
How do you set a timeline for getting your bid accepted? I canโt wait till the actual time I want to go. I want to know at least eight hours ahead of time. How do you do that?
Give the best answerHow do I choose the restaurants to make a reservation for?
I canโt find restaurants with high performance or like whatโs the most popular restaurant or what is in short supply? Any advice?
Give the best answerConcierge change fulfillment time
I posted a request for a reservation this Thursday between 6:30 and 8 pm and initially the potential seller said it would be fulfilled by today. Now they changed it that they will only fulfill it by 5pm that same day. Basically I would have an hour and a half to get to the restaurant. Is this allowed?
Give the best answer@bravehand53
Hi. Is today Cote reservation for 4people at 8:00pm - 9:00pm for indoors or outdoors?
Give the best answer2 Ppl 5pm san Sabino res
Anyone want?
Give the best answerApp
This app is a catfish and overrun by people programming โbotsโ and algorithms. It makes it frustrating for someone not well versed in this to have any movement. I thought this would be a fun side hustle, but unfortunately itโs become like any other โside hustleโ. Donโt waste your time with this crap. Not a question, just a suggestion. Also donโt pay these fake โgurusโ hundreds of dollars to teach you. Might as well sign up for a software class. ๐
Give the best answerMy reservation review keeps getting rejected
I have a reservation for Kasama Chicago on Motherโs Day at 7:30 pm to sell but it keeps getting rejected
Give the best answermore then 15 submissions at the same time
can i get more then 15 submissions at the same time and how do i make this happen
Give the best answerWrong resy
I bought a resy for Tatiana By Kwami and when i unlocked seller lied it was for a different restaurant
Give the best answerSold reservation
What do I do with the reservation after I sell it? Do I need to notify the restaurant?
Give the best answerPaid $75 for name change that didnโt happen and cannot get anyone to reply
I paid $75 for a name change for a reservation. I bought last week that name change did not happen when I got to the restaurant they did not have my name. Luckily they took me anyway because I had the name on the reservation. AppointmentTrader owes me $75 and I canโt get anyone to reply, how do I claim my $75
Give the best answerPostpaid?
One of the reservations I put up for sale is notated โpostpaidโ whereas none of my others make any mention. What gives??
Give the best answerMaking first reservation listing
I have secured a reservation with my resy app so I need to create an alias first or how does info get changed to person buying reservation
Give the best answerNew & have qโs
Iโm new too. Iโm trying the Trial and Error approach. I look at the top trending restaurants and make a few reservations then see what sells.
9:30pm Lilia Reservation Indoors on Friday 5/3 - What do you have that you'd be willing to trade for?
Would trade for a Carbone or 4 Charles
Give the best answerAside from higher rated listings, what do importance points provide?
The info blurb on importance points say that you get your listing pushed to the top if you have more importance points โand many other thingsโ but what are these other things? Should I be trying to get these points?
Give the best answerFirst Time Bidder in Chicago
Can someone tell me if I did this correctly? Iโve searched the app and website and canโt really find any answers so I opted for a mildly popular (not the most) restaurant to start with and bid at the suggested price. Is it just a waiting game at this point??
Give the best answerHow do you call from fake numbers?
How do you call places with a fake number? Does google voice work?
Give the best answerIs there a method for getting approved sales listings for phone call based reservations?
Or does everything effectively have to be done online?
Give the best answer