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😍 5/5 - A bunch of us celebrated galentines day at Tacuba and the
By 👻 @Amanda W., 02/17/2023 3:00 am
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A bunch of us celebrated galentines day at Tacuba and the food did not disappoint. We ordered a few appetizers and entrees to share. The drink menu was extensive and they will make any drink without alcohol. I ordered a virgin La Sandia and was pleasantly surprised by how delicious it was. I love watermelon so this was the best recommendation from the server. The servers were so nice and attentive from replacing our plates with new ones to offering to move things out of the way etc. We had an awesome time. What we ordered:Guacamole and chips, a must at any Mexican restaurant. The guac had a slight kick and the orange sauce that came with it was fire. Tostado de pulpo is amazing. I would come back just to have 5 of these because it was so good. Add some lime and the tostado is bursting with flavors. 10/10 recommend. Calle de hacha was so creamy. Sea scallops cooked to perfection and another great dish to share. Molcajete with the steak, chicken, shrimp, cactus and cheese, yummm. There were so many ingredients in this bowl melded together that tasted so good together. Finally, we ordered the Birria con consume and although it was messy to eat, it was delicious. The restaurant had great music and plenty of seating. I just wish the lighting upstairs was a bit brighter because we were seated towards the back. Get there early for the happy hour specials!
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