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Steak 48 Chicago Yelp Reviews
Latest Reviews On Yelp
52 Reviews
0 Replys |
My food was incredible, the wine was delicious.
Great extensive wine list! Appetizers were yummy. I would definitely go back. Prices are a little high, but pretty average for a steakhouse. Ambience was great, weight staff was terrific. Definitely recommend!
Be the first to ReplyAmazing service, they ask whether you prefer black or white
Amazing service, they ask whether you prefer black or white napkins.. REALLY ! I enjoyed the food, ambiance and service.
Be the first to ReplyYesterday was my first time here and all I can say is that
Yesterday was my first time here and all I can say is that this place has won me over. I can't wait to visit again! I had the NY Strip with a loaded baked potato and it was delicious. Steak just melted in your mouth with each bite. The potato was a nice size and was very flavorful. The service was A1 from the time we checked in til the time we paid to leave. The atmosphere was very pleasant. It really made you feel like you were getting that fine dining experience.
Be the first to ReplyIn a city of excellent steakhouses, Steak48 arguably reigns
In a city of excellent steakhouses, Steak48 arguably reigns supreme. The customer service is exceptional, each staff member greeting and welcoming you to the restaurant as you are escorted to your table. Our waiter, Jeff, was knowledgeable, attentive, equipped with recommendations as well as a great attitude. The ambiance of the restaurant is modern, new age, beautiful bars and well maintained restrooms. The food was delectable - some highlights for us were the crispy shrimp, corn crembrule, filet mignon with truffle butter, as well as the potatoes au gratin. The drinks were excellent, the bartender made a ice cold dirty martini, and they actually serve you the martini with the shaker cup which contains some extra martini in. Unique and a nice touch. Amazing experience and can't wait to get back for a special occasion. Thanks to the Jeff and the Steak48 team.
Be the first to ReplyI came here for my birthday and it was a great time.
Our waitress was knowledgeable on the menu and her recommendations were a hit. I had the burrata as an appetizer, the petite filet mignon, mashed potatoes and brussel sprouts.
Be the first to ReplyCame here for a client dinner and the experience was
Came here for a client dinner and the experience was awesome. They had us in one of the private rooms and it definitely was a great experience. We had a few members that were a little late and the staff is extremely accommodating. Great wine selection and the food was extremely good. I really enjoyed all of their appetizers and the desserts. Obviously you can't screw up a steak, but they made it perfectly to how I wanted it. Would definitely be back.
Be the first to ReplyMighty has fallen.
One of the best steakhouses in the city. Not any more. Service mediocre. Managers have very poor customer service. Food not as good as it used to be. Very sad. Still a good meal but not what it used to be.
Be the first to ReplyService still awesome but the bone in rib-eye ordered
Service still awesome but the bone in rib-eye ordered medium, pretty sure it was rare borderline raw ..
Be the first to ReplyGreat food.
The chicken fried lobster is amazing. Service was good. Ive ate at many restaurants but I prefer this over any steakhouse I've tried in many cities. Steak was cooked absolutely perfect. Mac n cheese was great which is where some steak restaurants hit or miss. And for desert they brought out a tree with powdered beignets on it which were delicious also. Overall 10/10
Be the first to ReplyAmazing.
The food, service and ambiance is spectacular at this restaurant. They go above and beyond to make the dining experience excellent.
Be the first to ReplyDon't think I've ever been to a finer restaurant.
Services impeccable!! Ambience terrific! Food superb! The corn crรจme brรปlรฉe was one of the best things I've eaten as an add-on side. Steak was done to perfection for each person. Crispy shrimp deviled eggs also my favorite Desserts were excellent. Very expensive but worth a special treat.
Be the first to ReplyWe went on a Friday night, and they were extremely busy.
Since we didn't have reservations, we sat at the bar on the 2nd floor. Scott was our server and bartender and was outstanding with his service. As I mentioned, they were extremely busy, but service was top-notch. The appetizers and fresh bread were amazing. We had filet mignon and bone in rib eye, both cooked to perfection. The mashed sweet potato was so delicious that we ordered extra to go. The manager stopped by and asked if we needed anything and made sure we were satisfied with our food. Overall, every employee was very professional and friendly. Definitely will be back in the near future.
Be the first to ReplyThe staff is very knowledgeable about the menu and can make
The staff is very knowledgeable about the menu and can make great recommendations if you're unsure what to order.
Be the first to ReplyAmazing restaurant and food.
... Everything was delicious and served fresh and hot... they spoiled us with giving us impeccable service for me and my boyfriend anniversary. Highly recommended everything that we have ordered you won't regret it....The dessert was delicious too
Be the first to ReplyHad a fantastic dinner here while visiting Chicago.
Great location. Plenty of shops, bars, and other places within walking distance. Came in for dinner with my friends. Inside is a little dim but stylish. Spacing is a bit tight. Food was delicious! The crispy shrimp deviled eggs and pork belly are great appetizers. I got the filet mignon and it was cooked to perfection. Tender and juicy inside, a nice sear on the outside. Can't go wrong with the au gratin potatoes. Cocktails were delicious too. We racked up that bill lol but it was worth it. Service was amazing. Friendly and helpful staff. Reservations definitely recommended but were easy to make on their website. There's street parking or garages within a block or two.
Be the first to ReplySaturday evening at steak 48 was truly a delight being
Saturday evening at steak 48 was truly a delight being accommodated with a last-minute reservation and then being greeted by Walker our server who clearly knew the menu inside and out. We had a wonderful evening. Drinks was phenomenal atmosphere really made it a memorable night to celebrate my niece and sister birthday. Thank you again steak 48.
Be the first to ReplyI was not impressed at all by this place.
..I was a little confused about this place because I didn't smell any aroma or indication of the food being freshly cooked but then again I can be wrong! Steak was sent back 3 times...I did not like the service or food! My potatoes looked like a brick with cheese one top. Another mediocre high priced steakhouse with below average food and wanna be top notched service...
Be the first to ReplyThe service was AMAZING the food was DELICIOUS and thee
The service was AMAZING the food was DELICIOUS and thee ENVIRONMENT DEFINITELY got me wanting to come back I will be back soon for sure
Be the first to ReplyOkay this was actually the best meal of my life.
The steak was so incredibly tender and flavorful. The mac & cheese was the best I've had in Chicago. The calamari was soooo crispy and the cocktail sauce and green onion aioli are to die for. I'm typing this as I'm eating leftovers the next day and it's STILL so delicious. The service is top notch. Food is unreal. EAT HERE!!
Be the first to ReplyWhat A Culinary Delight! We recently had the pleasure of
What A Culinary Delight! We recently had the pleasure of dining at Steak 48, it was an experience that left a lasting impression. This upscale steakhouse showcases an ambiance that effortlessly combines elegance and modernity, creating the perfect setting for a memorable dining experience. From the moment you step inside, the warm and inviting atmosphere immediately puts you at ease. The presentation of the dish was a work of art. The ribeye arrived on a pristine plate, expertly seared with tantalizing grill marks. Next to it, a generous dollop of the buttermilk whipped potatoes adorned with a sprinkle of fresh herbs, enticing us even before we took the first bite. The bone-in ribeye was a true carnivore's dream come to life. Cooked to a perfect medium, the steak had a delightful sear on the outside, locking in all the natural juices to create a tender and succulent center. Each mouthful was a burst of rich, beefy flavors that left me in awe. Accompanying the glorious ribeye were the Buttermilk whipped potatoes. A humble side dish, yet one that elevated the entire meal to another level. Creamy and velvety, the potatoes were a delightful combination of smooth texture and rich taste. The infusion of butter added a touch of indulgence. The flavors and textures harmonized beautifully. Each bite of steak paired with a spoonful of the heavenly potatoes was a symphony of taste that made us pause and savor the moment. Towards the end of our dinner, Our server approached our table with a dazzling dessert that left us amazed. The Ultimate Warm Vanilla Caramel Cake was a dessert dream come true that will leave you utterly enchanted. Furthermore,The Mini Beignet Tree was a delightful and visually stunning dessert that promises to whisk you away to a world of indulgence and bliss. As it arrives at your table, you'll be captivated by the sight of a miniature tree adorned with an array of tempting, golden-brown beignets. The desserts were simply divine, and we couldn't stop raving about it. I cannot praise Steak 48 enough for creating a dining experience that will forever be etched in our memories. From the delectable steaks to the warm and attentive service, it was an evening filled with culinary delights. Thank you, to our server, for going the extra mile. We look forward to returning to relive this exceptional experience once again. It made us feel like VIPs.
Be the first to ReplyI went with a group of coworkers at the request of one of
I went with a group of coworkers at the request of one of them who said it's her favorite steakhouse. The decor is cool and everything we had was amazing! I had the stone fruit martini which I loved. The bread to start was delish and my favorite starters were the crispy shrimp and beet salad. I had the petite filet which didn't seem so petite! My favorite side was the corn creme brรปlรฉe. We also had the red velvet bread pudding and it was to die for! We were celebrating a work anniversary and they brought us a free dessert of beignets. Our server Allie couldn't have been more attentive and helpful. We were all so full and happy when we left!
Be the first to ReplyThe ambiance and atmosphere was very nice and upscale but
The ambiance and atmosphere was very nice and upscale but the service was subpar. They offered to pack our food to go, which was expected for a place this nice, but when we got home we realized that they forgot to pack one of our side dishes that we barely touched. It's frustrating to pay for such expensive (and tbh overpriced) sides and you don't even get to eat them. In addition, we were there celebrating multiple birthdays and after dinner the waiter showed up with multiple desserts but he didn't even allow us to pick the ones we wanted. To me that's not good service if you don't take into consideration the preferences of the clients. The booths are also quite low and difficult to get in and out of so keep that in mind. Also the waiter did not explain their steak doneness levels very well so he talked us into ordering our steaks more well done than we typically order because he said they cook their steak differently than other places. Well, when the steaks arrived they were cooked more than we expected based on our waiters explanation. Overall it was a disappointing experience.
Be the first to ReplyAmazing food and even better service.
Alexandra was an amazing server who made the dining experience even better!
Be the first to ReplyService was a bit slow - 30 minutes to get drinks and 45 to
Service was a bit slow - 30 minutes to get drinks and 45 to put our food order in. The food was just okay for the price. Server was very nice though.
Be the first to ReplyBeing from Texas, I was not expecting this to be as good as
Being from Texas, I was not expecting this to be as good as it was. The steak was fantastic, excellent service along with a vast menu with several options of drinks and appetizers.
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