I could write about this place for days and days, and it - Saffron De Twah Detroit - Buy Reservations
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😍 5/5 - I could write about this place for days and days, and it
By 👻 @Bernadette B., 02/07/2022 3:00 am
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I could write about this place for days and days, and it wouldn't do it justice. So I'll do my best to give you some of the highlights.Currently it's reservation only. The inside of the restaurant is VERY SMALL with just enough space for a few tables. On the other hand, they've added an outdoor(ish) area that's covered with possibly triple the seating. In the winter, it's fine? There's plenty of space heaters but I imagine the space will be nice come spring.The food tho. THE FOOD. I was really happy with every level of my experience. My friends who had been there before sang epic tales of the chicken sandwich, but sadly it's no longer offered on the menu because, I quote, it was "too powerful" (aka the demand was so high they couldn't be expected to keep up and maintain quality). But the owner did say he was planning to offer it on special occassions.The potatoes blew my mind. They were so incredibly tasty. The lamb tagine tasted fantastic, though I had a bite of my friend's fish tagine, and I might go for that next time. I had quite a few bits of my partner's apricot chicken tagine and it was so tender. For dessert, I reaaally enjoyed the tahini hot chocolate (which reminded me a lot of the kind of hot chocolate you'd dip churros into in Spain). There was also a bird's nest custard sort of dessert called the Mouhlabia. I wouldn't say that was a runaway hit with my friends. Some people liked it or didn't. It has a very mild flavor so expect it more as a palate cleanser than a sweet dessert. The owner and our server were incredibly nice and attentive. I also appreciated that the owner talked us through the menu and described the restaurant's commitment to remain accessible to locals (despite the fact that they could easily be charging far more for their amazing food).This place is fantastic. It's catapulted to one of my all time favorite places to eat when I'm in Detroit, and I'm planning to take all of my out of town friends here.Ugh. I made myself hungry again just writing this.
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