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Restaurante Cañadio Madrid Reviews from The Last Year
They never treated us like this.
Dinner on the terrace: 04/14 I have been to this restaurant on several occasions and I always had a very good meal and good service. This time, we had the bad luck to run into an unpleasant person, who works as a waiter, but doesn't know what it means to be one. Someone who doesn't know the job. He treated us with contempt and very bad manners. A colleague of his apologized for him. A nonsense.
For a good lunch
Good restaurant in Madrid's Salamanca neighborhood, not very extensive menu but with well-prepared dishes, very interesting option to share the first course. Excellent food with a very good presentation, tastefully decorated premises, super friendly treatment from the staff. The prices on the menu already include VAT Totally recommendable
“Normal” restaurant
Normal cuisine, highlighting the hake neck. Correct service. Quality/price/quantity ratio within normality
Very good raw material and cuisine
I had my doubts about whether it would be better than the one in Santander and I must say that gastronomically it is very good. Whether fish or meat, the quality of the product is extraordinary. Now the atmosphere is very noisy and the tables are very close to each other.
Exquisite little hands
Good place for informal business lunches, although the tables are a little tight. Their anchovies with tomato and roasted pepper and their tails are spectacular. We always repeat the trotters stuffed with crayfish.
2 shifts
Although we had not reserved, we arrived first and they showed us the table. Near the end of dinner, a waiter told us that we had to get up because there was another shift. The supervisor came and told us that when she showed us to the table she had warned us that we had to get up at 10:30. Neither my husband nor I heard him say that. The attitude of the employee was to argue with us and quite unpleasant. We will not return even though the food is good.
Pleasant surprise Cañadío
Great food, very good service, impeccable tablecloth, highly recommended! We will surely return soon! We arrived without a reservation and they gave us a place on the terrace, but it was a nice winter day
Deplorable service and experience
The service to begin with leaves something to be desired... they take your plate without asking without having been able to finish it... the food is overrated... the hake neck is not of quality and the scallops are a combination plate... we left angry without ordering dessert and still So the price-quality ratio was very bad. This is said by someone who has just paid for ravioxo and ace of spades in Toledo in the cutting room. Shameful
Santander in Madrid
Cantabrian restaurant from the same owner as the legendary one in Plaza Cañadio in Santander. We ordered the Santander tails which were delicious, the croquettes were quite average and for the main course we ordered a hake neck which was quite delicious my companion told me and I ordered the steak tartare which was correct without being crazy. For dessert I ordered the famous cheesecake from the Cañadio group, it is quite delicious but asking 9.50 euros for a small portion seems like a theft to me. It is a recommendable restaurant, a little expensive for what they serve but, at least, you know that you are going to eat well.
EXCELLENT OMELETTE
Cañadio I know the one from Santander, very good by the way, seeing that Madrid makes the best tortillas in Spain, I went to try it, a couple of Primo Ribera del Duero wines and a tortilla skewer, highly recommended
Madrid's Best Restaurants that are most frequently booked by customers of Restaurante Cañadio Madrid
Ranked #18 in Madrid's Best Restaurants.
Prepaid Reservation Fee
By 👻 @CivilizedCard10, 07/06/2023 5:26 pm
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When you sell a reservation that has a prepaid fee AT takes a commission on that fee. This doesn’t really make sense because it’s an expense the seller incurs not part of the profit that is shared.
For example:
Carbone NYC fee to book table for 2 is $108.88
If you sell it for $200 on AT you get $140 from them.
Your net profit is $31 and AT collects $60 in fees.
It would make more sense not to charge commission on the upfront fee as this creates a disincentive and results in higher costs for buyers.
2 Answers
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Don't like the Answer? Add another one. |
Answer from 🥩 @FamousStation67 (07/06/2023 6:51 pm)
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Agreed. Ultimately not addressing this month after month is clearly resulting in a drop in certain venue’s rankings & sales.
6 Comments
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By 👻 @CivilizedCard10 (07/08/2023 3:03 pm)
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By 🍑 @BraveCloth47 (07/07/2023 9:32 am)
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By 🧿 @DefendableJump50 (08/20/2023 3:21 pm)
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By 🥩 @FamousStation67 (07/11/2023 10:39 pm)
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By 👻 @CuddlyRice61 (10/13/2023 1:15 am)
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By 👻 @EarthyCook75 (11/05/2023 1:15 pm)
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Answer from 👻 @LaudableSupport16 (10/23/2023 11:47 am)
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I agree to this!
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