Congrats on 3 mil - RedFarm New York - Buy Reservations
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RedFarm New York Reviews from The Last Year
We had an amazing time at RedFarm! The food was delicious,
We had an amazing time at RedFarm! The food was delicious, especially the crispy beef, jalapeño poppers, and mixed berry cheesecake. The hospitality was top-notch too. Can't wait to go back for more!
First time was Easter Sunday - 6 of us and 6 year old.
A very attentive staff made us feel very welcome- the presentations were imaginative and OMG delicious! We have high praise for the restaurant on a busy evening for executing a flawless experience for each one of us. Can't wait to come back and try the rest of the menu!
This is not a bad review of the restaurant, per se, but a
This is not a bad review of the restaurant, per se, but a bad review of the staff training. I have a severe cross-contamination shellfish allergy. When my friend made the reservation, she specifically noted my allergy. I figured that wasn't enough, so called the restaurant to ensure that I could eat there. I was assured that they usually use vegan fish sauce and vegan oyster sauce so I would be fine. When we were seated at the restaurant, I mentioned the allergy to the server. He responded that I could eat nothing at the restaurant because everything was either deep fried (in one fryer) or cooked in one of three woks so everything had cross-contamination. After all of the effort to ensure that I could eat there, my party was very disappointed. We would have been much happier had the original person told me that I couldn't eat there. The food looked amazing, though.
Amazing upscale chinese food w a twist.
get the soup dumplings and pac man dumplings, the sauces are good and the presentation is excellent
Everything I have eaten from RedFarm has been spectacular.
The pastrami egg rolls - to die for! The crispy beef - the duck . It's all quite excellent. Perhaps a bit on the higher side of pricing, but quality food for sure. My only issue is that I often do takeout and the bag is never sealed. In this day as the world has unfortunately evolved most takeout restaurants create some sort of indicator that the food was packed and "sealed" preventing a delivery person from tampering with what the restaurant has put together. To be clear - I've never had a problem, but it is something thing that stands out. Just staple the bag or something. Otherwise. Don't change a thing.
The food is outstanding.
Everything we had. There isn't a bad dish on the menu. All the staff is friendly, accommodating. We will definitely be back. I wish the prices were a little more reasonable.
New York's Best Restaurants that are most frequently booked by customers of RedFarm New York
Congrats on 3 mil
By 🍑 @BraveCloth47, 06/01/2023 9:25 am
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Congrats to Jonas and the team for hitting this revenue milestone. Looking forward to seeing what the rest of the year has in store. @ColorfulRod45
4 Answers
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Answer from 🦩 @FluffyStar64 (06/01/2023 9:28 am)
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🍾🍾🍾🍾🍾🍾🧨🧨🧨 now on to 30 mill!
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Answer from 🥷🏻 @ColorfulRod45 (06/01/2023 9:38 am)
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haha thank you for the post!!! That's much appreciated, I guess two people were watching the number flip 🤣🤣🤣
All kidding aside - I know how much time you guys spend on the platform to make it what it is, very happy to have you!
ps. sorry for the duplicate reply, I just found a bug in the image ratios 🤦🏻♂️
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By 👻 @ExhilaratingRate70 (06/01/2023 6:23 pm)
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By 👻 @PureHate68 (06/25/2023 6:23 pm)
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