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😒 3/5 - Practicing what ownership refers to as "the art of
By 👻 @Michael U., 04/17/2022 3:00 am
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Practicing what ownership refers to as "the art of reduction" Pramerl & the Wolf carries one Michelin Star in Vienna's 9th district, the former bar turning out a nightly surprise Tasting Menu filled sophisticated flavors tarnished by service that proudly embraces hipster indifference.Just 14 seats and two services Wednesday through Saturday, the setting decidedly informal, Pramerl & the Wolf can be viewed in its entirety from the doorframe with wood only occasionally dotted by greenery or a golden garden gnome flipping the bird.Not necessarily Viennese cuisine, but instead a seasonal menu with international influence, Wines lean largely natural including bold fermented Grapes from Niederösterreich that pair quite well with Appetizers including Beef Tartare in a cup beneath Caviar and a blistered Padron Pepper stuffed with Cheese.Receiving most plates directly from Chef Wolfgang Zankl and team, Bartenders seemingly sourced straight out of Brooklyn only stopping by to give their opinion of a plate or to try and sell more Wine, course one consisted of a plump Vegetarian Steam Bun ready to be dragged through Lobster Butter alongside bright Carrot Soup and Salad.€130 for mostly modest portions, a single Oyster lost to Acid and Dill, Sturgeon from the grill was undoubtedly a highlight thanks to assertive green Sauce while the follow-up of "Carbonara" made from sliced Cephalopod would have seemed more clever had it not been seen done better before.Served in an expedited fashion, turning tables for a second seating seeing guests retrieve their own silverware from a drawer beneath the table, Zankl's Quail arrives properly cooked atop a Potato with bold aromatics before the night's final savory plates Domestic Wagyu amidst Radicchio and Currants with Blue Cheese giving the Meat a semblance of extended-aging.Offering no Bread or Couvert, a shame as the Buckwheat English Muffin served with Dulce de Bourgogne was world-class, Dessert saw Dark Chocolate Ice Cream decorated by Herbs, Mushrooms and Fruit before a final bite of Strawberries and White Chocolate delivered with the check.
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