My friend recently invited me to join him on 1/2 price - Officina Washington - Buy Reservations
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🙂 4/5 - My friend recently invited me to join him on 1/2 price
By 👻 @Deirdre G., 02/27/2023 3:00 am
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My friend recently invited me to join him on 1/2 price pasta Wednesday at Officina, so immediately my answer was: yes! Located at the Wharf, most are already familiar with the parking and traffic so I always arrive early enough to give myself a chance to find parking and walk. Officina is located at the "end" of the street, but it's easy to spot with the sign. Once I got inside, the downstairs almost had a large diner vibe, but was closed. There was a 1st floor host that checked us in, and then we headed upstairs where we met another host and were seated. I loved the ambiance of the restaurant and the fact that there was an open kitchen!Food: I wasn't overly impressed with my pasta. I opted for the Parppadelle off of the Pasta Wednesday menu. It was a smaller portion than I'm used to, but no complaints because between that and the starter bread I was full! I'd give it a 3.5/5 on taste, but I certainly finished my dish. However, my friends ordered the Cacio e pepe and the buccatini carbonara and didn't really enjoy or finish theirs. I'd say the food was decent, but far from the best pasta I've ever had. Service: Our waiter was great! Prompt and friendly with a side of jokes. I also appreciate the hosts accommodating our last minute group size change and the managers (?) ensuring the final bill was accurate and accounted for the pre-paid table deposits. Ambiance: While both floors had a totally different vibe and layout, I could easily appreciate dining in either space. Again, I love the layout upstairs including the open kitchen and the amazing views of the Wharf. Overall, I'd give Officina 4 stars for the experience combined with the food. I hope to visit again outside of pasta Wednesday (although that's a brilliant idea) and try some other menu items.
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