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Nami Nori Montclair Reviews from The Last Year
We had a show to watch at the Wellmont theater right next
We had a show to watch at the Wellmont theater right next to Nami Nori so this was the perfect place for our pre show meal. Unfortunately, there was nothing available only to book for a table for 5, but I saw that I was able to book for table for 2 or 3. So I called the restaurant to ask if there's any possibilities to squeeze us in and they were so nice and understanding and made it work for us! Their customer service was way above and beyond! It's a small restaurant with 2 counter seating where you can watch the chefs as they prepare for your food. We sat at the table service since we have a large party and the seats were comfortable. We ordered the spicy tuna dip and enjoyed it very much. The chips are light and the tuna was seasoned well. They specialize in hand rolls and I ordered a la carte since there's specific items I want to try. The eggplant was marinated with red miso and paired with gobo chips to give it some texture. The uni was fresh and creaming and didn't need anything else to steal their spotlight. I also really enjoyed the fried oyster, which was perfectly fried and didn't feel oily at all. I love how it was paired with ume pickled onions to balance out the grease. The ebi was big and very refreshing together with the yuzu kosho soy sauce. Last but not least, I ordered the toro which is classically paired with scallions. I enjoyed every single one of the hand rolls. Ingredients were fresh and packed with flavors. Service could be a little faster as we waited awhile for our food to come out but overall, we had a good experience and would come back.
I'll be returning to this spot -- a savory, confident
I'll be returning to this spot -- a savory, confident selection of experiments and concoctions.
We went there last night with friends with an 8:30
We went there last night with friends with an 8:30 reservation for a table. They refused to honor the reservation and tried to make us sit at the counter. We left and they didn't seem all that concerned. We will not be back. No way to run a business
I enjoyed Nami Nori Montclair! The service was good the
I enjoyed Nami Nori Montclair! The service was good the staff were great at bringing items out and checking in. The ambiance was gorgeous, it was a modern/clean aesthetic that was beautiful. I appreciate a good restaurant that caters to gluten free/dietary restrictions. Food: Deliciously messy! The furikake fries were crisp, well seasoned and the ketchup was smoky. The furikake seasoning was messy and I will use chopsticks to eat my fries next time. The temaki hand rolls, please read the instructions and take heed or you will spill toppings everywhere. I got the classic set which was delicious, my favorites were the scallop and coconut shrimp. The cucumber sesame was a nice light flavor that I should've eaten first. The salmon and tuna poke were classic flavors. This was a great way to elevate sushi. The fiancé got two sweet potato tempura (his favorite), two tofu chimichurri and one red pepper. His least favorite was the red pepper, and the tofu he personally prefers more crispy style. For vegetarians I will say it's a bit limited depending on your tastes, but he still enjoyed his meal. The drinks at the Montclair location are mocktails (BYOB location) but they were delicious, not too sweet. I would like to try the others! For dessert I got the sesame chocolate chip miso cookies which they served warm. It was a bit dense for me heated up, but I saved a cookie and ate it the next day and it was perfect. Nice chocolate chip to cookie ratio, and the salty umami was a nice hint of flavor. I'll try the mochichurros next time. Price: For the flavors and experience, this was worth it. I think the prices were good for what we had. You can easily spend more than $50 a person here though if you try a lot of the small plates. I thought the portions were perfect though. Overall I'll definitely come back to Nami Nori and I'd like to try their other locations in the city for the cocktails. (Or just bring soju to spike my drinks)
I recently dined at Nami Nori with high hopes, especially
I recently dined at Nami Nori with high hopes, especially after hearing rave reviews about their sushi offerings. However, my excitement quickly turned to disappointment when I tried their tuna crudo. Firstly, the presentation was lackluster. The dish arrived looking sloppily plated, with the tuna slices haphazardly arranged on the plate. It lacked the elegance and finesse I expected from a sushi restaurant of this caliber. Moving on to the taste, the tuna itself was bland and lacked freshness. It tasted like it had been sitting out for too long, losing its vibrancy and succulence. The supposed "crudo" preparation did little to elevate the flavor of the fish; instead, it highlighted its lackluster quality. Furthermore, the accompanying garnishes did little to salvage the dish. The supposed citrus dressing lacked acidity and failed to impart any zing to the tuna. The promised burst of flavor from the jalapeños was absent, leaving me with a mouthful of uninspired fish. To add insult to injury, the portion size was underwhelming for the price. I expected a more generous serving considering the premium price tag attached to this dish, but alas, I was left feeling unsatisfied and out of pocket. Overall, my experience with the tuna crudo at Nami Nori was thoroughly disappointing. With lackluster presentation, uninspired flavors, and underwhelming portion sizes, it failed to meet even the most basic expectations. Save your money and your taste buds, and opt for another dish on the menu.
Came here for Valentines day in February at their Montclair
Came here for Valentines day in February at their Montclair location and everything was excellent! The ambience is very minimalist and clean looking and there is plenty of space to fill the room without making it feel crowded. I would love to try their locations in the West Village and Williamsburg! The food was honestly better than anticipated. A very unique way to open up the rolls and eat them, my favorites were the everything smoked salmon (pictured) and the coconut shrimp was an unexpected hit (not pictured because it didn't last long) Bonus that we wanted to move up our reservation on one of the busiest days on the year and they didn't charge us extra or any cancellation fee!
AMBIENCE: (5/5) - Elegant & minimalistic, illuminated with
AMBIENCE: (5/5) - Elegant & minimalistic, illuminated with a welcoming white glow of lights. Emanates modern Japanese style architecture - Clean yet warm style SERVICE: (5/5) - Waiter was great, very welcoming & greeted with a smile. Introduced us the menu for those who are first-timers - Food came quickly even though we were a larger party - They have little plastic wrappers around the seaweed that wraps each roll so it keeps the seaweed fresh without getting soaked until you're ready to peel off the wrappers to eat it. What a great idea! FOOD/DRINKS: (5/5) - Shishito peppers (4/5): Grilled to perfection, can't really mess this one up. The smoked honey glaze was a great winner though. Perfectly tangy & sweet - Tuna Poke Temaki (4/5): fresh and tender, the crispy shallots gave it a bite of flavor at the end - XO Scallop Temaki (5/5): mildly sweet & brightened with a squeeze of lemon. The XO sauce was also spot on, not too spicy and just the perfect umami - Coconut Shrimp Temaki (4/5): crunchy shell with the shrimp perfectly cooked. It was good but just couldn't out shine the others who were just phenomenal - Salmon Serrano Temaki (4/5): my favorite fish is salmon so I thought I would be a bit biased. However, even though the salmon was fresh the fish flavor didn't shine as much as the ginger sauce - Cucumber Black Sesame Temaki (3/5): really interesting combo, seemed like a pallet cleanser at the end of the meal. Not really for my taste but I didn't NOT enjoy it. Most likely wouldn't order it again just because I'd rather save room to try another temaki - Maitake Truffle Temaki (5/5): incredibly delicious, def worth ordering a la carte. Right when it hit the table you could already smell the truffle rafting through the air. The mushrooms were so tender & juicy, teased with the marinade to give it umami flavors almost like it's beef - Red Crab California Temaki (5/5): one of my favorites by far. The crab is so so fresh & sweet. Fresher than the Tuna Poke & even sweeter than the XO Scallop. I could easily eat 5 of these. Must have if you come here! - Cider house mule (5/5): high quality drink with just as much thought & effort in its invention as any alcoholic cocktail. Loved the rosemary & pear combo OVERVIEW: (5/5) - Incredibly fresh seafood. Amazing presentation. Generous amounts. It's rare to find a place that has NY city quality with suburban prices. Definitely coming back! - My ideal Temaki lineup: maitake truffle, tuna poke, XO scallop, crab california, salmon serrano
So glad we finally have this in Montclair!! We sat at the
So glad we finally have this in Montclair!! We sat at the bar so we got everything fresh! The seafood was so fresh and the flavor of each roll was so unique. The combination of ingredients was surprising but delicious. Love this place for good sushi and a light meal!
So I came back mostly for the uni but also got an xo
So I came back mostly for the uni but also got an xo scallop and both were absolutely delicious. I think ordering a la carte is the way to go here. The Hokkaido uni was pricy but mostly worth the high price tag, probably one of the best freshest uni bites I've had. I also got the miso chocolate chip cookies which were just alright, I enjoyed them but ended up getting a chocolate chip cookie from jayce baudry down the street which was more my style in terms of taste and gooey texture. I would come back and splurge on small expensive bites but maybe not a full meal.
Treat yourself to this fancy meal! I've had this place
Treat yourself to this fancy meal! I've had this place bookmarked for a while and finally got a chance to try it with a fellow foodie friend. We had the lunch special which was $19 for two appetizers with choices of furikake fries, veggie miso soup or salad then three temaki. We both tried the furikake fries which were nicely seasoned and crisp along with the veggie miso soup which was okay, it had carrot and age tofu so a bit of a spin on the traditional miso soup. My favorite temaki were the coconut shrimp which had a delicious sauce and the x.o scallop that I added a la carte to my lunch special. We also ordered the crispy rice and mushroom dip that we really enjoyed! The waitress explained each temaki is wrapped in plastic to ensure the nori does not get soggy. The service was friendly and attentive with a beautifully decorated esthetically pleasing design inside. It was a bit busy on a Wednesday afternoon for lunch so I would recommend a reservation which we had and were seated right away. It is a bit pricey for what you get but I would still return when I want a nice treat!
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By 👻 @BrazenShip70, 10/21/2023 9:47 am
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I was waiting on the transfer for name but it hasn’t happened yet and my reservation is tonight , will it be an issue that is hasn’t changed into my name yet
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Don't like the Answer? Add another one. |
Answer from 🍑 @BraveCloth47 (10/21/2023 10:03 am)
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The site doesn't have resources to properly execute a reservation transfer. Some places allow it however the best bet is to open a chat on the listing from the seller and communicate there
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By 👻 @ExoticPaper57 (10/21/2023 10:29 am)
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By 👻 @BrazenShip70 (10/21/2023 10:40 am)
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By 🍑 @BraveCloth47 (10/21/2023 10:04 am)
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By 👻 @BrazenShip70 (10/21/2023 10:24 am)
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Then I guess I won’t worry
I paid the $25 fee but I guess I’ll wait and see what happens I’ll just use the persons info from original reservation
By 👻 @BoisterousSilver51 (10/23/2023 12:12 pm)
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If you change reservation they may cancel the reservation that happened to me.
Answer from 👻 @CopiousMotion64 (11/19/2023 1:39 pm)
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Transferring reservations is not supported in AT. Why not just use the name in the AT screenshot?
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