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Is this place a joke??? $95 dollars for a seafood paella
Is this place a joke??? $95 dollars for a seafood paella that is only 12" in diameter? Waitress said we should get the paella for 4 people so we thought it would be a good amount for the main meal and we laughed when the paella came to the table. We were like ummmmm where is the rest of it?! It's a paella size for 2 people. Barely any rice, maybe $20 of seafood. I felt like I could've gotten this at Whole Foods and made it at home. The management or owner should take a trip to Spain. Major disappointment
Be the first to ReplyWent here recently and I couldn't have been happier with
Went here recently and I couldn't have been happier with the food, drinks, and ambiance. Make sure to make a reservation as they are very busy. The cocktails were great, the tapas were excellent and the best part was the paella. If you are planning to have paella, make sure to put that in quickly after you are seated as it takes a while. The evening we went, it was backed up and took 90 minutes to get our paella. The server let us know when we sat it would take a while so we knew it going in. For that reason we kept ordering tapas which you can get most of them in individual servings which was really enjoyable so we could try additional. I will definitely be going back here next time I am in Santa Barbara.
Be the first to ReplyVisiting the funk zone for the first time and decided to go
Visiting the funk zone for the first time and decided to go for some tapas. It was a long afternoon so details are fuzzy but I do remember the drinks were fantastic and the food was even better. Bravo. I did forget and leave the brewery tshirt I had just bought there but that was on me.
Be the first to ReplyDefinitely recommend this place to anyone visiting from out
Definitely recommend this place to anyone visiting from out of town and don't usually have Spanish style cuisines near their hometown Started off our dinner with the Crudo. I loved this as our starter since it was plated very simple (as in no extra topping to distract the star of the show). An amazing flavor overall. Not too heavy to start us off which I did like. Next, we enjoyed the Patatas Bravas. This one had such bold flavors that paired VERY well with each other. The potatoes were nice and crispy on the outside and soft in the inside. All the flavor was in the sauce! Just wowed with every bite I took. So savor them! Next dish we enjoyed was the Pulpo. First of all, I would like to say I've had horrible experiences eating pulpo so I grew to not like it nor prefer it. I decided to give it another try and I was not disappointed. I would love to show my appreciation to the chef(s) that prepared this dish from start to finish, it was plated up so beautifully. Thanks to these chefs I now can say I love pulpo. ( I'll be comparing this pulpo to many others and doubt that it will ever be topped) The pulpo had a nice char to it that gave it a slight crunch on the outside and a beautifully butter soft chew. Next dish we enjoyed was the Chicken and Chorizo Paella. I've never had paella prior to this but have heard many things about how good it is and the crispy rice at the bottom. I think this dish was the star that stole the show for me. I had high expectations and this exceeded everything. The rice was just BURSTING with flavor, the chicken was cooked and seasoned amazingly. I kept grabbing more chicken for myself. The shishito peppers could've be a dish of their own, I still liked them in the paella though! The lemon aioli gave it a nice tanginess to the bite so I wish I had ask for more on the side! I thought the paella had a good crispiness to it but my bf thinks it needed a little bit more. Last dish we ate was the Torrijas. We were stuck on what to choose just because everything sounded so good to try. Our waitress, Miko (I believe was her name), told us excitedly to grab the torrijas. One thing I'll always go for is if my server if super excited about an option. They never disappoint! First, I would like to say the bread had the flavor of a mix between a funnel cake, French toast, and bread pudding. Such a weird way to put it but i loved it! The creme anglaise had a nice sweetness to it , not too much that leaves you with a bad tooth ache. The berries on top were both sweet and tarty so it balance really well with the entirety of the dish. My bf got a free scoop of ice cream so he put that on top and it honestly made it taste even better! Overall 10/10 experience here. I couldn't be any happier to try an amazing Spanish menu. Our server Miko gave us such an unforgettable experience with her hospitality that night and would love to give our appreciation to her! Thank you!! I'll definitely be back here to try other dishes!
Be the first to ReplyExcellent, great quality food.
We ordered croquettes and paella and it was superb! The only reason for 4 Stars is due to the noise level in the diving room. The dining room is a bit chaotic since there is an open seating bar, this causes a lot of traffic in the restaurant and high noise levels. We were celebrating our anniversary and we're unable to hear each other speak. Also, we made a reservation and still had to wait a bit to get seated. Food made it worth it, however could have been a better experience overall.
Be the first to ReplyLoquita has good food & good vibes.
We started off with the encanto drink, which was refreshing. I do wish they had more non-alcoholic choices though! Then, we got the pan con tomate. The bread was good & the tomato sauce was fine. I think ur needed some more spices, personally. We also had peras with goat cheese. The peras & orange pieces were lovely & sweet, which contrasted nicely with the tart & sharp goat cheese. Next, we had the patatas bravas which were sooo good we were debating getting another round haha. The star was the paella de mariscos. Do note that it takes average of 45 min to get so order as early as possible! The rice was so good & garlicky. The shrimp were nice & plump and the scallops and mussels were tender & full of flavor. We ended the dinner with the churros, which to me are a skip. The churros were dry & the sauces were forgettable & not very innovative. The service was good but I wish we got checked on a bit more. The bathroom was clean but a little weird because the stalls were frosted glass so you could see silhouettes of everyone. Overall a good experience!
Be the first to ReplyThe service and atmosphere were excellent, but
The service and atmosphere were excellent, but unfortunately, the food didn't meet expectations. Four of us were surprised that this establishment is Michelin rated. It's made us question the reliability of the Michelin guide.
Be the first to ReplyDelicious food - the paella is a must! Cool cocktails,
Delicious food - the paella is a must! Cool cocktails, wonderful service, loud but fun vibes. Make a reservation and try it.
Be the first to ReplyEverything about this place was AMAZZZZING.
My fiance & I drove out here for a date night & we got a good amount of stuff. I see why everyone raves about the paella. I also LOVEEEEE cold cuts so I was in heaven. We tried the mariscos paella which was amazing. Customer service was great. Will definitely come back out here for this place. I really wish I would've gotten more pictures of our food but lightening was pretty bad in there & food was too good to even pick up my phone haha.
Be the first to ReplyExcellent service , wonderful atmosphere and fantastic food.
We shared two paellas. The seafood and the chicken & chorizo. Both were bursting with flavor, seasoned perfectly and cooked to perfection. We split this between 5 people and there was plenty to eat. We had a potato appetizer along with a mushroom appetizer. They were both exceptional. The potatoes were seasoned with garlic and red sauce -- phenomenal! The patio is beautiful and very relaxing. We will go back. A joyful evening!
Be the first to ReplyIncredible.
Love the patio, the paella and the pan e tomata. One of my favorite restaurants!
Be the first to ReplyDon't expect this dinner to bring you back to Basque
Don't expect this dinner to bring you back to Basque Country. I didn't expect it to, but I also didn't expect it to bring me back to Dodger Stadium! Astronomical prices that simply did not match what was delivered. Their $11 pan con tomate -- a dish that leaned far closer to sauce-soaked free bread at an Italian restaurant than to the less-is-more Spanish dish we had hoped for -- is perhaps the most glaring example of this.We left disappointed that the meal didn't deliver on the Basque nostalgia that we were hoping for but also feeling a little ripped off. This is coming from San Francisco residents who expect to spend at least $100pp for a decent night out. I guess I was really looking forward to a restaurant leaning into the great seafood that SB has to offer, and I thought that this format was well-suited. Not this time unfortunately.
Be the first to ReplyI had no issues with the service.
However, the menu was extremely expensive even for Santa Barbara standards. Starting with the drinks. $14 for a Sangria that had way too much ice in a smallish glass. It tasted OK, not great. $35 for Jamon Serrano charcuterie that had scarsly any Jamon with four little pieces of bread and tomato sauce. It tasted good. Paella Mariscos was overly salty and sour, for $55 there was not enough of it either. This is one restaurant that will be off my list of eateries to go to.
Be the first to ReplyFoodies rejoice! You'll recognize Sergei @chefsimonov as
Foodies rejoice! You'll recognize Sergei @chefsimonov as Loquita's Executive Chef from the Netflix show "Pressure Cooker". I had figured that out after scrolling through their intagram, and thought it'd be a "fun fact" to mention in my review, in case anyone else also watched the show. We had dinner reservations for two on a Saturday evening right around opening time and were quickly seated at a nice table by the windows and offered water + drinks (they have a full bar with an extensive menu). Our waitress was very helpful in guiding us on what and how much to order. She recommended 4 tapas or a combination of 1 paella and 2 tapas. We ended up going with Patatas Bravas, Pulpos, and the Pescado (a larger dish). No regrets, all were very delicious. I will make it a point to return and try the Paella (we passed this time, in favor of more variety). The Patatas Bravas was my personal favorite. The general manager, Gerardo Ibarra, helped serve each dish and explained them all to us. It's clear how passionate and knowledgable they are about their food! I definitely recommend coming here if you're in the area. IG: @hetty_song
Be the first to ReplyLoquita is one of my go-to date night spots in Santa
Loquita is one of my go-to date night spots in Santa Barbara. The restaurant has super cute vibes that make it perfect for an evening out!Although I enjoyed the Pan con Tomate + Jamón Ibérico, I found it a little plain. The bread was also a bit soggy, and the combination of tomato and bread didn't match that well. Therefore, I wouldn't recommend getting this dish.The Carpaccio de Carne was okay, but it didn't blow my mind. I feel like I've had better carpaccio before, and this one was a bit too sour for my taste.On the other hand, the Mariscos Paella was excellent, and I would highly recommend it. The flavor was amazing, and the portion size was huge. I would totally come back and get this again. However, keep in mind that it takes about 40 minutes for them to prepare, so order it early.Lastly, Loquita has a great dessert selection, and I tried the Basque cheesecake, which was well executed.
Be the first to ReplyCame here to celebrate for a friends Bachelorette party
Came here to celebrate for a friends Bachelorette party dinner.The ambiance of Loquita is absolutely beautiful. The outdoor patios give off Spanish villa vibes. Perfect date night place. Also they have heat lamps outdoors so we were never cold even on a winter night. Service was amazing and they even gave us complimentary sparkling wine to celebrate! Everything we ordered was delicious!
Be the first to ReplyLoquita was delicious and service was phenomenal! We got
Loquita was delicious and service was phenomenal! We got the sangria roja, short rib paella, the jamón sampler, the baya de oro, and my partner had a a croquette (the only non-gf dish). I told the waiter I had celiac and we was incredibly knowledgeable and told me which dishes were gluten free (many!!). There are also vegetarian options. Everything was delicious and we will be coming back for sure for drinks and dessert (there is a gluten-free cheesecake and at least one other dessert!!). I highly recommend!
Be the first to ReplyLegendary paella , small plates , sangria , out of the
Legendary paella , small plates , sangria , out of the World Service and ambiance you can only get in Santa Barbara.
Be the first to ReplyBrilliant and special place.
The food is amazing, we tried 3-4 things and they were all amazing. The paella is the best I've ever had. Loved experiencing this place since it does have a great reputation. The atmosphere is calming, cozy and romantic. The setup is beautiful and the service is immaculate. The dishes and cocktails are pricey but this place is completely worth it. Cocktails were delicious and we did a sherry flight too. I will definitely come back in the future when I'm in town.
Be the first to ReplyLoquita.
..you have an absolutely special place in my heart!For my birthday this year, my partner Imo decided to surprise me with a very special dinner reservation at Loquita! Now I have always wanted to eat here and always saw photos of the place and I was not disappointed on the least!The ambiance of Loquita is very intimate. Dimly lit and beautiful decor for an evening to remember. My girlfriend and I were able to have a small table to ourselves and while the restaurant was pretty full, we felt cozy and had privacy at our table.The service was absolutely beautiful and our waiter for the evening went through every detail with us. He broke down the drinks, the food and asked what types of flavor profiles we enjoyed to make sure we had the best dining experience possible.Now when I tell you the food is to die for... I mean that! We had two appetizers to start with spicy meatballs and crispy brussels sprouts and it was absolutely fantastic! We then had the Chorizo y Pollo Paella and it was my absolute favorite dish! Everything about the meal was perfect and I had a beautiful gin cocktail to pair with it. The flavors were fantastic, the meat was so tender and flavorful, the seasoning paired beautifully with my gin cocktail and my compywas perfection! My birthday was that much more special with this amazing experience and I have my partner Imo to thank for it all! I highly recommend getting reservations for Loquita as it is hard to get a dinner table here. I cannot wait until I dine here again and truly look forward to seeing the different menu as it does change every so often. Until next time Loquita!
Be the first to ReplyGreat food; great service! Miko was our server, and she
Great food; great service! Miko was our server, and she was fabulous! She thoroughly described the menu items; gave us delicious recommendations, and we left knowing we'll definitely be back! We sat on the heated patio, and the ambience was perfection! This place needs to be on your go-to list!
Be the first to ReplyLoquita's food is great.
The waitress we had was great. It is definitely expensive, so be prepared for that. It is very popular and not easy to park. You need a reservation and patience is dealing with getting seated. I thought the Bocaditos were so tiny that it wasn't worth getting them. The small bites were REALLY small bites - like a teeny taste. If it is anywhere near warm enough to be outside in the patio, you should be outside. The inside is fine, but the patio is lovely, especially at night.
Be the first to ReplyThis place has great ambiance.
The hostess was super nice. They gave me a handwritten note for my bday. Which was nice. However I noticed other tables celebrating their birthdays got a song/dessert. Our waitress did not do that. She seemed rushed and annoyed the whole time. We ordered over $200 worth of food and she seemed annoyed when we didn't want to order more. The food was alright. The quality does not match up to the price tag. I LOVE tapas. I was so excited to find a tapas place to have my birthday dinner at. But nothing stood out to me. My fiancé and best friend really enjoyed the octopus. That is the one dish I did not try. I do not think I would return here unless the quality is picked up.
Be the first to ReplyI had an amazing time at Loquita the other night.
My friend and I had reservations at 5:30, right when they opened and were seated promptly. The employees are very personable and knowledgeable. We ordered the brussel sprouts, which were incredible and the tortilla Española, both to share. We also each ordered the mushroom croquette and I ordered the cheese filled date as well. The date was very very flavorful and the croquettes were lukewarm. We were going to order the paella, but the menu notes that it takes 40 min to prepare. The waitress informed us that the plate would only take 20 min since they had just opened, but we decided to pass on it this time. This was my second visit and I will definitely be back. I hadn't been here in years, but wholeheartedly recommend. The restaurant is very clean and open; it was full by the time we left.
Be the first to ReplyThis restaurant is amazing! It was my first time trying
This restaurant is amazing! It was my first time trying Spanish food and I loved everything I ordered. The staff was very professional. The interior of the restaurant was beautiful as well. The food came out on time and the atmosphere was overall great! I will definitely come back.
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