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Les Fables de La Fontaine Paris Yelp Reviews
Latest Reviews On Yelp
11 Reviews
0 Replys |
The best meal I had in France.
It's a quaint restaurant, almost feels like a cafe and has seating indoors and outdoors. We ordered the perfect egg ( appetizer ), chicken ( mains ) and two desserts - lychee souffle and chocolate fondant. Getting started : They started off by serving some leek soup and cheese bread which was complimentary. Great combination. The regular bread that they serve was so accompanied with some fennel butter. The butter was perfectly flavoured and complimented the bread so we'll. Appetizer: The perfect egg comprised of a perfectly poached egg nestled amidst pea puree and lots of fresh veggies. Very unique.Mains: Moving to the mains the chicken was cooked like a patty and served with carrot puree, roasted parsnips and some tomato compote. Extremely delicious.Dessert: The highlight of my meal was lychee souffle served with caramel sauce and vanilla ice cream. Loved the texture, flavor, everything about it. The chocolate fondant was good too, but did not compare to the lychee souffle. Overall great service, and a delicious meal!
Be the first to Reply11.13.19Fancy lunch time after visiting Eiffel Tower.My
11.13.19Fancy lunch time after visiting Eiffel Tower.My friend made reservations as she heard the food is very great and it's Michelin star. The server (the better looking one) that got us started was very nice. The other server however wasn't. I placed my bottle of water on the table and the other server told me I can't have that on the table. I wasn't even drinking it or anything. I just casually put it down bc I had it in my hands and was taking my jackets off. Yes, I had two jackets on. It was freezing ok. Anyway, we got the prefix menu. The nice server got us started with some water and some tiny, we believe to be, cheese bread. It was very good. Then we got some bread and butter. Friend's co-worker told her the butter is one of the best there. Um... Sorry but I need to disagree on that. It wasn't very good to me. I had way better butter in the US than those. In fact, I didn't like the butter, period.Then the first course was raw mackerel. So since I can't eat raw fish at the moment, I tried to get our server's attention. But the other server came so I told him why and if I can have it cooked. And he was like, "Did you not look at the menu? When it's marinade, it's raw." Well, excuse you! It never appeared to me that anything called marinade means raw. People marinade things before cooking it. How am I speaking to know you guys don't cook it before serving it? Not like it intricate on the menu. Thanks for your service. I thought that was very rude. The second course was cod. It was good. The dessert was good too, very interesting. I liked the sorbet. Anyway, 3 star to the nice server and good food. Minus 2 for the attitude of the other server and not so tasty items. You can't see It, but I just rolled my eyes.
Be the first to ReplyAs a Michelin 1 star restaurant, it's really not that good.
The price for prix menu is really cheap, costs 28 euro, but the appetizer, main course, and desert are disaster. It tastes really bad, the cod was not very fresh. Their service is good, waiters are friendly and speak English, but the food quality is just not good. I don't recommend this restaurant.
Be the first to ReplyWe enjoyed the loveliest dinner at Les Fables de la
We enjoyed the loveliest dinner at Les Fables de la Fontaine recently. Arriving to a very full and bustling restaurant and staying until we were just about the last ones here and things were quite quiet.The four of us shared two orders of the fresh daily fish special for two, and it was spectacular. I ordered the burrata salad to start and my three dining companions ordered the crab salad. The fish was perfect and presented to us for viewing whole, prior to our servings arriving minutes later. The side mushroom veggies were divine. We shared a perfectly pairing bottle of white wine over dinner and two of their tasty desserts. It was a wonderful experience and I'd highly recommend dining here if you love fresh Mediterranean food. The restaurant was casual and comfortable and service was good.I left feeling completely satisfied and not overly full even after having several servings of bread and butter ;)
Be the first to ReplyA disappointment.
Upon arrival slightly early for our 8pm reservation that we made a month in advance, my wife and I are seated outside in the wind. We saw the reservation sheet and there were not that many. Apparently most people were walk-ins, that they gave ALL the inside tables to.As we were reading the menu, a homeless guy walks up to me from my blind spot, sticking a cup in my face with his dirty hands. The restaurant did nothing to shoe him away, as he moved to the next couple.Food was average -- nothing special. Service freindly.As we were half way through our plats another couple sits down a table away. The guy, who I can best describe as a duche bag shoves the chairs of the ajoining table towards us to make more room for him and his girlfriend. I guess he thougt he was special.In general, for the hype and the cost, not an experience I will repeat.
Be the first to ReplyExcellent dinner at this one star Michelin restaurant.
We ordered the Red tuna cerviche and the red beet with smoked eel. For entree we had the Steamed Fish with soup in a enormous stone and the sea bass with zucchini and tapenade. The rice soufflé dessert with caramel sauce was outrageously good!Service was impeccable and wine list right on with the menu offerings which is mainly seafood.
Be the first to ReplyCute place.
Nicely decorated. We did the three course menu. I had the tuna cerviche. Didn't like it very much. Very sour. Both my sister and I had fish. Forgot the type of fish we had. But hers was very fishy. Mine was ok. We didn't enjoy it very much. The side dishes were good tho. Complemented the main dish. I love the rice pudding for desert. It was not too sweet and a bit creamy. Good price for a Michelin star restaurant.
Be the first to ReplyTravelling from Vancouver and happenes upon this restaurant
Travelling from Vancouver and happenes upon this restaurant while looking for our first meal of a post 12 hour travel day. We were in more of a rush than normal so didn't have the time to try a lot. We had the beets/eel/horseradish, pea veloute, confit lamb and the chicken dish. Over all I enjoyed each dish. Not a single one blew me away but they were good.....the fennel butter though.i hate to say it but that was the best thing we ate.
Be the first to ReplyFor a 1 Michelin star restaurant, their 3 course 28 euro
For a 1 Michelin star restaurant, their 3 course 28 euro menu is an absolute steal! It won't blow your mind, but it's a fantastic value for the calibre of meal you get. We had our meal outside, but I must admit that service was mediocre and the place seemed to be swarmed by Chinese tourists - there was also a large Chinese tour group that had booked off the majority of the restaurant. Overall, the meal you'll get is great for the price, but based on the overall food and service, it's a good restaurant. Would have liked to see other items available on their prix fixe menu so I can say how other dishes were. But I thoroughly enjoyed the tomato appetizer and the squid ink with lardons and cuttlefish greatly!
Be the first to ReplyWe come from CA.
USA & make a reservation on line for a special day today. We like the food here which is not disappointed us by the price, not only food hut also service is good. I didn't told them I'm allergy with milk I usually drink lactose-free. This the only thing regretfully after We have desserts. But I'm still fully recommend the pudding rice souffle'. The silverware they use is unique " Degrenne ".
Be the first to ReplyWow! The food was amazing and the service was great.
I did not have a single dish that was a disappointment and I think it is fairly priced versus other nicer restaurants in Paris. I would recommend!
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