I will give you 50% of ALL of my PROFITS if you teach me how to make profits? - Le Bouillon La Rochelle - Buy Reservations
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Le Bouillon La Rochelle Reviews from The Last Year
Give the broth
This is the fourth time I think we have gone to this restaurant, initially appreciated for its value for money, for its inventiveness, for its practical parking... Except it will be the last. It's been two times that we no longer find what we're looking for. The techniques are generally mastered but a good building painter is not necessarily a great artist. It's a harsh image but it's the one that comes to mind, as the recipes are meant to be creative in taste but often don't work at all... Example: a starter with grilled artichokes (successful!) accompanied by mackerel with mustard out of a can and an inappropriate coulis... There is a real generosity (both in quantity and in the effort of invention) that must be saluted – we are far from being robbed. But perhaps we should test the recipes more so as not to risk the gloubi boulga. No doubt the "market menu" format requires too frequent renewal of dishes which is both the strength and the great weakness of the restaurant. Many acclaimed writers have subsequently produced meager and satisfied words from their pens without rereading them. Taste yourself, taste yourself again: this is the recipe for not giving away the broth!
Excellent concept Perfect execution
Recommended by locals away from the city center, this bistro doesn't look like much and offers you a very original formula. You choose the number of dishes you want between 3 and 7 and then let yourself be guided... from surprise to surprise, the dishes are subtle and surprising. Don't go there by chance. This address is worth the detour.
Disappointed
Original concept but disappointments on the plate and in the service. The flavors do not match, The dessert is very very simple and more filling....
A delight 😋
A pleasant surprise, a magnificent restaurant, a friendly and smiling team. We loved the concept of the tasting menu because we have the surprise of what we are going to eat. Very well presented dishes with lots of colors and textures and delicious. We will come back with pleasure to this pretty place to discover other surprise menus..... We recommend it but remember to book...
Top experience, for my husband's birthday the tasting menu was a real treat
Top place, homemade dishes made with great taste, we have never been disappointed by this restaurant both at lunchtime and in the evening. Congratulations to your entire team and we look forward to coming back to you very soon.
Original and tasty
The restaurant is located in an out-of-the-way popular area but on the contrary it stands out so much by its decor and its services
Very nice taste experience.
I discovered this restaurant through friends. Smiling and very friendly staff Surprise dishes of very good quality with flavors. Excellent surprise To recommend
Catastrophic
We went to eat at this restaurant for our wedding anniversary. No consideration. Surprise menu: quail A dish was returned for fish while we had red wine. So 1 meat dish and the other fish if you can call it fish. It looked like surimi dipped in sauce with radish and salad. The quail, there were only bones and no flesh…. The filthy dessert…… Brief Absolutely avoid because the bill is steep 110€ for not having eaten…. The worst is that the service is absent and no consideration. Ostrich should be the name of the restaurant…. A very wasted evening... THANKS !!!!!
Many thanks!
Excellent, discovering a menu imagined by the chef. There were surprises. To do again, very quickly. THANKS Mr Lemaitre
A great gastronomic experience
A great experience with the delicious surprise gourmet meal in the evening. Very friendly and attentive service. Good advice for the very pleasant white wine and reasonable price. I recommend without hesitation.
Worth going there
Very pleasant welcome. The plate is well crafted and well presented, perhaps it deserves to be a little more refined
Superb discovery
With a surprise tasting gift voucher offered by our children, we discovered the restaurant "Le Bouillon" where we spent an excellent evening in a very pleasant setting. Everything was perfect from the beginning to the end of the meal with the added bonus of discovering the composition of each dish after tasting it!!! The excellent menu was perfect in every way, from the delicacy of presentation of the dishes, to the refinement, finesse and flavor of the dishes. To top it off, the welcome is warm, the staff pleasant, friendly, attentive and available. Congratulations to the whole team ... Establishment to highly recommend and advise
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I will give you 50% of ALL of my PROFITS if you teach me how to make profits?
By 👻 @HarmlessOven17, 04/26/2024 2:52 pm
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If you teach me to make money I will in exchange give you 50% profits
3 Answers
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Answer from 🍑 @BraveCloth47 (04/26/2024 2:58 pm)
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LOL. Thank you The New Yorker.
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By 🍕 @DemonstrativeRegret77 (04/26/2024 3:01 pm)
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By 🍑 @BraveCloth47 (04/26/2024 3:08 pm)
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By 🎱 @PerceptiveWash44 (04/27/2024 7:15 pm)
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Something new on Appointment Trader is you can actually purchase training time to help you learn to be a better seller. You can check out my wall if interested in scheduling some training time.
@PerceptiveWash44
Answer from 🥷🏻 @ColorfulRod45 (04/27/2024 8:53 am)
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That's what AT sponsorships are for - and you are only paying 25% in the first year and then less in year two and three.
I beliebe @EternalAnt36 was sponsored by @PerceptiveWash44 and is now doing $25k/mo.
You can write on the top sellers profiles (type 'Top 10' in the searchbar) and then tap request sponsorship button after you found the guy or gal like to work with!
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Answer from 😎 @MaternalRecord73 (04/28/2024 2:30 am)
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We will launch our training course soon, it will give you secrets on how to make $200k + a year.
With almost $400k in sales we would be happy to show you our tricks and welcome you in our team
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