AppointmentTrader FAQ - LA BASTIDE SAINT ANTOINE Grasse - Trade Reservations
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- Any Room Type
- Any Standard Room
- Classic Room (1 Queen Or 2 Twin Beds 22 25sqm 236 269sqft Garden)
- Any Deluxe Room
- Deluxe Room (1 Queen Or 2 Twin Beds 28 32sqm 300 345sqft Valley)
- Any Suite
- Suite (1 Queen Or 2 Twin Beds 40 45sqm 430 484sqft Garden Or)
- Suite Prestige (1 Queen Or 2 Twins 75 807sqm 80 861sqft Panoramic)
- Any Residential Appartment
- Apartment (1 Queen Or 2 Twins 160sqm 1722sqft Panoramic Vw)
LA BASTIDE SAINT ANTOINE Grasse Reviews from The Last Year
thanks to the whole team
Thank you to the whole team for this excellent gourmet moment spent at the bastide and this lovely attention for my birthday. The stars in your customers' eyes are worth all the gastronomic stars!
There's no harm in doing yourself a little good in flavor paradise.
Béatrice, our Fine Arts expert, announces a surprise to us, which extends the discovery of jewels and works of art, simply by going to lunch, in a very famous Relais-Châteaux, La Bastide Saint Antoine. A reservation having been made, our tables are reserved for us, at 48, Avenue Henri Dunant, on the heights of Grasse. What a surprise this beautiful ensemble, a prestigious 5-star hotel and gourmet restaurant, in a bastide, an old Provençal residence, from the 17th century, in the center of 10 hectares, of 1200 olive trees, 2 thousand years old, whose fruit is called abomasum. A hotel with sixteen rooms and suites, each with the evocative name of the picturesque villages of the region, and a Michelin-starred restaurant, l'Oliveraie, listed in the Grandes Tables du Monde. Béatrice describes it to us, in her own way, as being a jewel of light in our Provence Côte d'Azur, in a house of character, with its terrace and its landscapes over the Estérel, the bay of Cannes, and the deep blue sea. . We did not have the opportunity to congratulate the great chef, Jacques Chibois, but his representative and assistant, the Chef, Jean-Francois Marre, for his gastronomic journey, full of flavors, perfumes and colors, which rivals boldness and subtlety. As for the wine list, it's abundant with a cellar of 1000 references and according to the Head Sommelier, 25,000 bottles in reserve, from illustrious labels to confidential wines. A kind and warm welcome and a sincere, very professional service, that of the big houses, under the leadership of the Room Director. Three decades after his reign, Maître-Chef Chibois has been relaying flavors for two years with Super-Chef Marre. What more could you ask for than to preserve this high-end tradition. Well, the guests' mouths are still open, but their stomachs are full. The menus are, for our account, that of the Oliveraie at €76.00, which was more than enough for us, and four others are offered, but a little more expensive and also, more extensive, in service. A ratio, high quality-services on the plate/price, well balanced, for a renowned restaurant. Great personalities have passed there, such as the Kennedy family and the Rolling Stones and us, of course.
Exceptional experience as always
A large restaurant with an intimate, elegant setting, the staff in the dining room who are always remarkable, warm, professional, attentive to the smallest detail. Another memorable dinner, cuisine worthy of the greatest gastronomic houses, a pure marvel, top-flight French elegance. We thank this great chef and all the staff very much for this wonderful evening.
Sympathetic
Very beautiful and neat place. Original cuisine. Service is top notch. Really a good experience. Perfect price and quality.
Beautiful address
We had a delicious time, all the dishes were exquisite, the service friendly and professional, the location magnificent! Everything is there to have a great time! Looking forward to coming back in good weather to have the joy of eating outside
BIG DISAPPOINTMENT AT VALENTINE'S DAY MEAL. DOES NOT DESERVE THE TITLE RELAIS & CHATEAUX
GREAT DISAPPOINTMENT AT THE VALENTINE'S DAY MEAL AT THE BASTIDE SAINT ANTOINE AT M. CHIBOIS'S HOUSE For a menu at €175/person for Valentine’s Day No atmosphere, dishes without flavor and often served lukewarm. In addition, overbooking: we were seated in the breakfast room without being informed when booking. No valid benefits, temporary staff. Accustomed to frequenting gourmet restaurants, this is the first time that we have encountered so many shortcomings. The St Antoine bastide of Mr. CHIBOIS does not deserve to be part of the Relais et Chateaux!
experience an exceptional moment
extraordinary dining experience nothing to say about all the dishes. Surprising flavors beyond the usual standards only one piece of advice: go there as soon as possible. we regret the 2 fully deserved Michelin macaroons
Fed up
Thank you to Mr Chibois for having closed the Parking, which you had kept only for your Customers who had reserved at the Restaurant, especially since this day was dedicated to the Truffle with great publicity. Thank you again for all the people who broke their noses at the entrance to your parking lot.
Great lunch
Three of us went there for a lunch. This has been in starred restaurant for more than 20 years. Unfortunately they recently lost their Michelin stars, so we were a bit reluctant to visit again. We were wrong, the lunch proved to be fantastic. We enjoyed it from the very beginning to the end. The service was also very professional. If all customers would have this experience I am convinced they will regain at least one star very soon.
Enchanted parentheses for all the senses
Exceptional building in a magnificent park Valet service and sober, simple, smiling and very professional welcome. Several restaurant rooms with a good capacity. For the summer, there is a beautiful outdoor terrace. The dishes offered are varied and original with several price options (76, 129 and 159 €, a cheese supplement of 35 €) We took 3 menus at €76 and were delighted with the tasting and the impeccable service. It was an enchanted parenthesis which will remain a beautiful birthday memory.
Grasse's Best Hotels that are most frequently booked by customers of LA BASTIDE SAINT ANTOINE Grasse
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I will give you 50% of ALL of my PROFITS if you teach me how to make profits? |
LOL. Thank you The New Yorker.
Appointment |
Transferring reservations is not supported in AT. Why not just use the name in the AT screenshot?
Buyers interested in Bern's Steakhouse: PLEASE READ |
Same goes for 4 Charles and I Sodi
Prepaid Reservation Fee |
Agreed. Ultimately not addressing this month after month is clearly resulting in a drop in certain venue’s rankings & sales.
Congrats on 3 mil |
🍾🍾🍾🍾🍾🍾🧨🧨🧨 now on to 30 mill!
Need to cancel a bid, not getting a response… how do I do it? |
Click on "Take off the Market Option" in your portfolio
Working on your bid? |
Your bid has been “matched” with a reservation. From the time a reservation has been located, the seller of the reservation must connect with moderator to give transfer information for reservation. If the seller;however, does NOT respond to reservation transfer, then your bid is reprocessed and returns to the first step, which is connecting your request to a reservation.
Process after bid is accepted. |
Hey @EvocativeFold67, welcome to appointmenttrader! Once the reservation is in your portfolio, you definitely own the timeslot, the review team would not have approved the trade if the reservation wasn't confirmed - so you are going :-) Judging from your post you bid today and are going tomorrow - don't worry as long as you initiated the name transfer, you are good - the transfer service has to work with the opening hours of the reservation team of the respective venue. You will likely see the transfer confirmation a couple hours before your reservation time.
Where do the Reservations on AppointmentTrader come from? |
Mostly from people who don't need their reservations or appointments any longer. AT has no relationship with places listed and acts as a platform connecting buyers and sellers making sure that listed reservations are real and that privacy is not compromised when transacting.
What happens if my bid expires unanswered? |
Hey @FluffyStar64, thanks for the question! When you place your bid the amount gets transferred in a deposit account, the second you either cancel your bid or a few minutes after the bid expires the funds are moved back into your main account from where you can refund it to your payment method or use for other transactions.
0 views on my posted reservations
Any idea why my reservations have 0 views? Am I doing something incorrectly?
Give the best answerCancelled reservations due to posting it here
Restaurants are cracking down on reservations posted on here
Give the best answerWaiting for concierge service for over 24 hrs and nothing
I have been waiting for name transfer on my confirmed reservation for over 24 hrs and haven’t heard anything from anyone. Also need to ask for a special table. Dinner is tmrw night. Anyone?
Give the best answerPrepaid
What does prepaid mean. Am I paying for the reservation and than a prepaid amount. I’m looking for joes seafood in dc. All the offers are pre paid amounts ?!!
Give the best answerWhen do funds get released
My funds from first transaction were supposed to be released today at 5:30 EST. Still showing in deposit account and not main balance
Give the best answerNewbie sellers— how fast do your reservations sell?
I have some reservations coming up tomorrow that have gotten lots of views but haven’t sold yet. I haven’t made a sale yet since I just joined this week. I keep lowering the price, but am worried they won’t sell. How long did it take you to sell your first reservations? And did you have success being reimbursed by AT for no-show or cancellation fees? Just looking for a little reassurance. Thanks!
Give the best answerHow do I sell my when my related reservation’s restaurant does not exist on AT?
How do I sell my when my related reservation’s restaurant does not exist on AT? Its listed as a hotel, but it also has a restaurant under the same name ‘Chiltern Firehouse’ in London
Give the best answerPayment taken , reservation not received
I just bought a reservation, the money was taken from my Apple Cash. The reservation however does not show up in my portfolio
Give the best answeremail address for my acc
I left my employer and need to change my email address for my account. How do I do this?
Give the best answerSeller with the Polo Bar reservation on 5/17 for 4 people
I am interested if you are willing to negotiate. Post on my wall if/when you see this.
Give the best answerZ’Z Club
I have reservations!
Give the best answerMoney in trader points disappeared
Hi everyone- I have made a couple of sales now and I am extremely disappointed.
I had money to transfer over that became available in my "traderpoints" section that has disappeared completely. its gone.
has this happened to anyone?
also- when I click the money pending, im unable to click my pending deposit account
so upsetting
How to list a Nobu Malibu reservation
Hi, I have a reservation to Nobu Malibu, but since they don't do text or e-mail confirmations I haven't been able to get my reservation posted. I have posted a screen shot of the phone conversation on the listing, but it keeps getting rejected. If anyone has an idea how I can get it approved that would be much appreciated, thanks!
Give the best answerHolding a bid
What does it mean to hold a bid? and how do you do that?
Give the best answerNeed to change the date but its being worked on
How do I modify?! I am no longer traveljng that day but since the reservations opened up today someone grabbed it and is working on it for a month from now and i cant figure out how to and if i can modify the date!
Give the best answerReservation Name
Ok - Newbie question here - I just purchased a reservation as a gift. How do I know/change the name on the reservation?
Give the best answerRome
Can anyone help with a reservation for Aroma (vis a vis from the Colosseum) in Rome?
6 PAX 21.5 19-20:00
Thank you!
Can’t wait to last minute?!
How do you set a timeline for getting your bid accepted? I can’t wait till the actual time I want to go. I want to know at least eight hours ahead of time. How do you do that?
Give the best answerHow do I choose the restaurants to make a reservation for?
I can’t find restaurants with high performance or like what’s the most popular restaurant or what is in short supply? Any advice?
Give the best answerConcierge change fulfillment time
I posted a request for a reservation this Thursday between 6:30 and 8 pm and initially the potential seller said it would be fulfilled by today. Now they changed it that they will only fulfill it by 5pm that same day. Basically I would have an hour and a half to get to the restaurant. Is this allowed?
Give the best answer@bravehand53
Hi. Is today Cote reservation for 4people at 8:00pm - 9:00pm for indoors or outdoors?
Give the best answer2 Ppl 5pm san Sabino res
Anyone want?
Give the best answerApp
This app is a catfish and overrun by people programming “bots” and algorithms. It makes it frustrating for someone not well versed in this to have any movement. I thought this would be a fun side hustle, but unfortunately it’s become like any other “side hustle”. Don’t waste your time with this crap. Not a question, just a suggestion. Also don’t pay these fake “gurus” hundreds of dollars to teach you. Might as well sign up for a software class. 😕
Give the best answerMy reservation review keeps getting rejected
I have a reservation for Kasama Chicago on Mother’s Day at 7:30 pm to sell but it keeps getting rejected
Give the best answer