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5 Reviews
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Incredibly elegant meal !!
Stunning meal and experience !! We were actually met outside and escorted to our private room for dinner. They were extremely understanding about my daughter's mushroom allergy ( which is challenging in Japan in the autumn!!) Beautiful and thoughtful service with gorgeous tableware for each course. Having the chef grill outside our window was super fun and the meat course was exceptional.
Be the first to ReplyNot worth the price - sorry
I had such high expectations and it just wasn’t very good food at all especially not for the price:(
Be the first to ReplyA faultless and unforgettable dining experience.
It is notoriously difficult to secure a reservation for finer dining Japanese restaurants directly, and especially so when you have a larger dining party. Kodaiji Jugyuan is an exception. We were looking for a special venue for a celebratory lunch and Kodaiji Jugyuan seemed to fit the bill. Boasting one Michelin star, the restaurant is housed in a beautiful historic building from the Meiji period and set within lush, landscaped gardens. Leading up to our visit, we corresponded with the restaurant via email and received prompt responses in English confirming our requirements. From the moment we arrived to our farewell a few hours later, the restaurant exceeded our expectations. We were looked after by the staff with the utmost care and diligence to detail. Although we were mere footsteps from the often frenetic crowds of Gion, Kodaiji Jugyuan was an oasis of calm serenity and aesthetic beauty. We were seated in a private room with picturesque views of the garden where we were presented with multiple courses showcasing seasonal, local ingredients. Both food and drink were superb and the service faultless. We cannot recommend Kodaiji Jugyuan enough for anyone seeking an exemplary, unforgettable Japanese dining experience in Kyoto, and we thank all the staff for making our day so special.
Be the first to ReplyAn amazing experience
Somehow, my lengthy review was deleted during the submission process. So this will be short. This restaurant offers an experience that is unique. Modern Japanese with a traditional flare.
Patrons are assigned to private rooms with a chef and kimono wearing waiter. You will not find better soup, sashimi, tepanyaki, steak (Sorry Peter Luger), or desert. One of the dishes was served on a 400 year old plate.
Truly an unbelievable experience specific to Kyoto.
Once in a Lifetime! Must not miss!
This is one of the best restaurants I have experienced anywhere in the world - up there with all the 2 star Michelin’s that I have visited. Beautiful setting in an old traditional house in the heart of old Kyoto with beautiful outlook over the traditional gardens, fantastic food as good as any Michelin I have experienced, great service and very friendly staff. I can’t believe this is not already on here. Yes it’s expensive but well worth it. I recommend it unreservedly! Wonderful place.
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