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Klaw Miami Tripadvisor Reviews
Latest Reviews On Tripadvisor
18 Reviews
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Fantastic and Fun Restaurant in the Bay!
Exceptional food quality, fun ambience, lovely views, and great service. The crab legs are not to be missed. The wine list is reasonable (we had a very good $65 alabrino). We arrived a little early and tried some of the happy hour bites - some of the best deviled eggs I’ve had and the crab grougeres were amazing!
Be the first to ReplyKlaw is Fantastic!
Quite simply, one of the top restaurants in Miami. The quality of their products, the execution of the kitchen, the impeccable service, the beautiful ambiance, the attention to detail, all contributes to a fantastic dining experience. I was my first visit here, as a participant in a wine dinner. I was able to try a number of their specialties. As their name suggests, Crab is a feature. I have a love of King Crab, but they don't use Alaskan King Crab... they feature Norwegian King Crab. I've never had it before but I'm now a fan. The legs are smaller, but there's plenty of solid meat... the taste is fantastic, a bit more delicate than King Crab. Loved it! The 20 oz. Chateaubriand was one of the best steaks I've had in a long time. Perfectly cooked, amazing flavor on it's own, served with a fantastic Truffle Sauce and Peppercorn Sauce that I used sparingly, but they were so good it was hard to resist. The Dayboat Swordfish was excellent, but I just had a taste, preferring to remain focused on the Filet. Sides of Charred Baby Bok Choy and Roasted Wild Mushrooms were perfect accompaniments. To start, we enjoyed the Klaw Green Salad, Black Grouper Ceviche and the Stracciatella served with fantastic heirloom tomatoes. We finished with a sampler of desserts, of course excellent. Some may question the pricing here, but I believe it's fair considering the high costs of what they are providing. One look at the photos and you'll be hooked. Klaw is a gem that's not to be missed. VERY HIGHLY RECOMMENDED
Be the first to ReplyCulinary extravaganza !!!
Truly a Miami culinary attraction !!! Visit rooftop bar to pick your Norwegian King crab, have it brought “live” to your table, and then it is prepared table side. Service was impeccable, appetizer, entree, dessert & wine collection extraordinaire. Sommelier “Ennio Ciminelli” is the individual that you need to see…
Be the first to ReplyExpensive but delicious
The king crab was excellent. The Chateaubriand was perfect. Truffle fries and sautéed mushrooms were delicious. And lastly the sommelier helped pick a fine wine. Atmosphere was stunning too. Cost? Well that’s up there too.
Be the first to ReplyKlaw your way right past their seafood, and go straight for the steak.
Went w/ 2 life long friends who were as excited as I was to try this lightly touted restaurant. Wait staff was attentive and was pleasant. Drinks were amazing. I had a mojito, and my friend had a gin and tonic. Both expertly prepared. Server recommended the Alaskan King Crab Claws. We indulged w/ 2 orders to serve as our appetizer. Crab meat was stringy, bland and somewhat watery. What a disappointment! We then moved on to entrees. My friend ordered a steak, while his girlfriend and I ordered more non-descript seafood. When my friend. bit into his steak, he said w/ a straight face "this is the best steak I have even had in my life.." Although I don't eat steak, I tried it and it was absolutely outstanding. Perfectly cooked, and the meat simply melted in my mouth. This filet is TOP NOTCH. Had carrot cake for desert, which is almost like a baked souflee. Definitely a different taste. We also had the chocolate offering, which was quite good.
Be the first to ReplyExemplary
Arrived for Happy Hour at the 6th floor Rooftop. Our server gave us a detailed description of the Happy Hour menu. The food was delicious. Great views, amazing ambiance and staff that is super attentive. We had a great evening. Thank you.
Be the first to ReplyLove it
Not cheap but for a special occasion it’s worth it in my opinion. The service , food quality and atmosphere are all top notch. It’s our third time coming here for the wagyu steak and we still love it. Other dishes I would recommend are the aubergine miso side , straciatella starter and chocolate mousse dessert
Be the first to ReplySmaller Crab leg in the world
It's not a good option. Everything tastes like lemon. We ordered Alaskan crab legs and in the cheapest supermarkets you can get better quality. Impossible skinnier. We returned it without testing it. The manager came to the table and tried to explain something basically impossible. That there were many legs because they were skinny. Do not play!!! 👎🏼 I now understand why the site is empty.
Be the first to ReplyNice
My experience was great, the service at the restaurant was amazing, profesional, the server was educated and super attentive, he was taking care about small details, everything clean, the price is hight, but it worths for it, at least for us. We went to the roof bar also, bartenders and all staff were great. We enjoy my birthday 🎂 🥳
Be the first to ReplyOverpriced and meh
Do not waste your money!! Apps weren’t that good, neither was the steak. And we said it was a special occasion which they ignored. The upstairs was a great spot w super nice bartender service. Even tho the menu a lot more limited we should have just gone there.
Be the first to ReplyGreat stakes and Crab legs - Prices are high
Steaks are amazing as are the claws, ambience and the view in the place are also outstanding. Had to be careful so the check did not spiral out of control, challenge is the portions are nos really shareable and the prices are all high.
Be the first to ReplyBiggest rip-off in Miami
Attended A dinner party of 12 here. We sat down at 9:30pm. Finally got our appetizers at 10:30pm. By 11:30pm, still no entrees. I complained to the manager-who rudely explained that our appetizers were just cleared, as if we were the problem for eating late. Steaks, crab claws and sides were exorbitantly priced but we were told everything was shareable. That was not the case - the claws and some steaks we could eat alone, and the sides couldn’t feed half a person. The only positive was that the steaks were good. Dinner came to $230 a person and I left hungry. Not a good start for a new restaurant in a nice location!
Be the first to ReplyDivine dining experience
We had an amazing dining experience in this fantastic restaurant. We managed to book a table on the rooftop. The ambiance is excellent, the drink are expertly mixed and savory, and all the dishes are quite tasteful. We practically ran down the entire menu, ☺️.
Be the first to ReplyReally good but way to overpriced
I read the recommendation by locals reviewers in my favorite website and i was intrigued by the style and the menu. We had one of the best meal in a steakhouse in long time. The quality and the origin of the meat was excellent. The service was really good, we enjoyed pur night till the bill came. To be honest it’s a bit overpriced, a two star michelin in Milan is cheaper. Even though we agreed the food was really good and we did not choose the top cut’s is still remain pricey
Be the first to ReplyDinner as a gift
This is probably the best special occasion restaurant in Miami. It’s very pricey but the service, quality of food and atmosphere is perfect. I’ve gone for date night and with my parents and it was even better returning. The bar on the 6th floor is nice for before or after dinner as well. Haven’t tried one menu item I didn’t like. The crab legs are unreal!
Be the first to ReplyIncredible atmosphere, service, and food!
Klaw is the experience you NEED 😍 Located inside the Historic Women's Club in Edgewater, this upscale surf-and-turf restaurant has a rooftop lounge on the 6th floor, with stunning views of Biscayne Bay, and an elegant main dining room on the 4th floor. We were lucky enough to experience both, starting off with a round of cocktails in the lounge before heading downstairs for dinner 🥃 Known for their Norwegian king crab & dry aged beef, you know we had to try both! The crab legs & claws were incredible, cut and served table-side with a garlic & lemon butter sauce 🦀🥩 The steak was cooked to perfection and served with an insane truffle sauce that we wanted to drench everything in 🤤 For sides we went with the baby bok choy & roasted wild mushrooms, both were so delicious and perfectly complimented the surf & turf! And you know we always have to try dessert, so we opted for the candy bar & carrot cake, which was actually the best carrot cake we’ve ever had! Be sure to bookmark this for your next Miami trip ✨
Be the first to ReplyHighlight of our stay.
We usually save the last night in town for a new and exciting experience. Claw didn’t disappoint. Actually, it was a very good choice. Delicious meats, seafood, and accompaniments. A memorable meal. Don’t miss it!
Be the first to ReplyBarely Average
Cute venue, great view. The thumping electronic music and high ceilings made it nearly impossible to hear each other. Hostess was a doll. Drinks were mediocre at best. Grouper appetizer was interesting; “heritage” rib eye was inedible and we needed to return it to the kitchen. They replaced it w/Chateaubriand which was pretty good. Mushrooms were excellent; roasted green beans were good. Carrot cake was strange with bits of crystallized ginger and it was topped with a foam that was called ice cream but wasn’t. Overall a disappointing and expensive mistake.
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