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🙂 4/5 - As a general rule of thumb, I usually hold any place that's
By 👻 @Tiffany W., 03/21/2023 3:00 am
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As a general rule of thumb, I usually hold any place that's on the pricier side to a higher standard. I think it's something about the principle of the thing...if I'm going to drop $$$ on a dinner, I want it to be amazing. Luckily, after my boyfriend and I visited Gramercy Tavern, I'm happy to say this restaurant is a fairly solid choice.What we ordered: - Beef tartare: I really liked the flavor of this! It came atop a puree (mushroom?) and sprinkled with sesame seeds, which I've decided is the only way I'm eating my tartare from now on. Amazing crunch and absolutely delicious - plus, it comes with a side of bread (yes, I asked for a second helping). - Tavern burger: Don't get me wrong, this is a good burger. It's just that this has been so hyped up that I expected it to blow my mind. I wanted something special - an egg maybe, or a special kind of ingredient - something to take it the extra mile. Still, the bacon is *chef's kiss* and the aioli was great. The potato chips were also a nice touch!- Grilled striped bass: I didn't love the parsnips that it came on (I thought they were a little bland), but the fish was perfectly cooked. My boyfriend had no complaints and I'm pretty sure he licked the plate clean, so that tells you all you need to know.All in all, I really do like Gramercy Tavern! Is it the best Michelin place I've tried? No. Is it a restaurant with great service and good food? Yes. TLDR: come for the atmosphere, stay for the duck fat potato chips. Don't expect anything earth-shattering, but you'll walk away with a great meal.
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