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Fox and Pearl Kansas City Reviews from The Last Year
Food overpriced.
Service inattentive. Could not split checks. Could not make substitutions. Would not go back.
Overall service was good.
Food was good with the exception of our steak that was overly salted so much we couldn't eat it. I'd give it a shot again for sure.
Cozy joint off the main drag in KC.
Tasty small bites. Attentive service. Would go again.
Vibes were cool but the food was too sweet.
We got 3 different apps and everything was sweet. Left after apps and went down the street and got Mexican food.
They recently brought their brunch back and it's just as
They recently brought their brunch back and it's just as amazing as you'd expect it to be. on the menu: breakfast sandwich steak & eggs burrito french toast x 2 charcuterie board breakfast cocktails (bloody mary & pimm's cup) our thoughts: you're going to love this brunch! everything from start to finish is phenomenal; all of the flavors are unique, fresh, and so delicious. the atmosphere is warm & welcoming and definitely gives an elevated, neighborhood hangout vibe. our tip: do yourself a favor and order two orders of their house made pickles. also take advantage of their reservations to secure your spot kiddo menu available: nope, kiddo friendly choices & side orders available
We dined at Fox & Pearl last fall, so we were overdue for a
We dined at Fox & Pearl last fall, so we were overdue for a return. We brought along two first-timers for a fun evening of great food and conversation. We were seated in the dining room adjacent to the open kitchen. Our first time sitting here. Loved the spaciousness and natural light. Shelby, our server, did a great job helping us make menu selections and ensuring we were having an awesome experience. After ordering cocktails, we each selected a different Small Plate for sharing: Coal Roasted Mokum Carrots, Potted Cheese and Ibis Bakery bread, Grilled Chicken Wings and Beef Tartare. We thought all were excellent, but the standouts were the Carrots and Tartare. For entrees, I was disappointed to learn the renown Fried Chicken is only served on Monday. So that will have to wait for another visit. As I had never tried a pasta at Fox & Pearl, I went with Beef Bolognese. The pancetta and fettuccine chittara were incredible. My only complaint was the portion was so small. One of our first-timers went with the Smoked Pork Chop that I had on my last visit and he was incredibly complimentary on the portion size and perfect preparation. My wife and our other guest ordered the Grilled Hanger Steak. They both felt the meat and fries were over-salted. They were tempted to have the kitchen re-do the order, but didn't want to drag out our meal. We finished with some delicious ice wine: Royal Tokaji Red Label. If you've never tried it, it's a great alternative to dessert.
We had the best server- he explained items on the menu very
We had the best server- he explained items on the menu very well, was attentive yet left us alone to chat. Items we loved- potted cheese, it had a nice easy kick of spice and was very good. The beef bolognese was great but super small portion for the price. Charcuterie board was good with pate, hot mustard, all sorts of yummy bits. Atmosphere was great- lighting perfect, vintage feel was awesome! Hanger steak was a little too rare but our friend ate half- said the fries were good. Desserts were ok not spectacular. Overall, good experience.
We ate downstairs at the bar and had wonderful service, our
We ate downstairs at the bar and had wonderful service, our food was amazing and loved the atmosphere. Great date place.
A wonderful farm to table experience in KC! Heavy emphasis
A wonderful farm to table experience in KC! Heavy emphasis on farm to table bc we ended up sitting next to one of the featured farms, Hemme Brothers! We had to get dishes with their cheeses so we did the bread and cheese dip to start which was fantastic. So creamy and a little kick in it which we enjoyed. For our main dish we did the Mezzaluna and it was amazing. It is a small portion so the appetizer was a good idea but it didn't feel heavy at all like most pastas do. The service was great, our waitress was very knowledgeable about the menu and patient with us. The place itself is so cool. We loved the decor and ambiance. The best thing about this place was it really wasn't that expensive for what I would say was fancier food. I'll be back!
We ate here a couple of weeks ago.
Hubs ordered Grilled Hanger Steak, and I ordered the Mezzaluna. The steak dish was huge and well-flavored, but would it bankrupt you to add a couple of veggies? The Mezzaluna was delicious, but I literally thought it was a side dish that went with my main dish. It was laughably tiny. Three itsy bitsy ravioli. It was small for a side dish, nevermind a main dish. I mean, could you have given me a hunk of bread, at least? (Guess not) Thank goodness the steak and fries were huge and hubby was willing to share. I am still angry about my tiny $21 meal. We also ordered an appetizer, which I can't critique, because it never arrived. Nor did the waiter, ever, the entire meal, so we couldn't let him know we didn't get our appetizer. He, of course, blamed a 'new guy', when he finally arrived to push dessert on us. Not once during our meal did he come by to refill, ask us how we were doing, if we needed anything (Yes, our appetizer!). He literally threw the dessert menus on our table while he raced by. Worst service ever, for sure. It wasn't even a busy night! Because the food, what little there was of it, was actually yummy, I will try this place again, someday. Fingers crossed we get a real waiter next time. LOL, writing this review made me angry all over again, so I removed a star.
The decor is really cute.
We had a table of 5 and they sat us at a long shared table. The bone marrow was our favorite app and the chicken fried quail was a great entree.
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Buyers interested in Bern's Steakhouse: PLEASE READ
By 🍑 @BraveCloth47, 09/08/2023 4:56 pm
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ADMIN PLEASE PIN THIS MESSAGE
For those interested in dining at Bern's Steakhouse in Tampa, please know that reservations cannot be listed here due to the management at the restaurant regularly checking and cancelling reservations that appear on the site.
The ONLY way to secure a table is to place a bid with a wide enough time range and a seller will work on it to have it filled. This way anonymity will be preserved and you will be able to show up to the restaurant without any hassle.
1 Answer
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Answer from 😺 @ChattyChain37 (09/08/2023 5:38 pm)
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Same goes for 4 Charles and I Sodi
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Comment |
By 🍑 @BraveCloth47 (09/08/2023 5:46 pm)
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