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Dirt Candy New York Reviews from The Last Year
My absolute favorite restaurant! As a vegetarian in NYC
My absolute favorite restaurant! As a vegetarian in NYC there are plenty of great restaurants that I love but Dirt Candy is unlike any restaurant I've ever been to. The food is incredible. The attention to detail of the presentation of each course is amazing. I can not rave about this place enough. Also, the staff is very friendly and informative. The give you a brief description of each course when the serve it. You definitely get your moneys worth. Each course was a good amount of good . They also sneaked in a couple extra treats in between courses. Can't wait to go back!
This is a fun and unique experience! I enjoyed every aspect
This is a fun and unique experience! I enjoyed every aspect of the meal but my favorite was the mushroom pastry. The service was good- they were attentive throughout the meal and were good about changing plates in between courses.
Delicious and our server was so attentive.
We had a great corner table and the restaurant was bustling on a Friday night. The tasting menu was strong overall with the onion dish being a star among veggies. Came with two friends for our birthday celebration and the restaurant made us feel special.
Take this review with a grain of salt because I prefer meat
Take this review with a grain of salt because I prefer meat and fish over vegetables any day. I have also been to many tasting menus that is not vegetarian or vegan so my expectations are a little biased. Creativity was A+ but it fell short on the execution side. It felt as if they were trying to combine a bunch of ingredients to make it seem fancy and fine-dining, but the unnecessary combo of ingredients made each individual dish overwhelming. I didn't feel full from all the courses and felt that i was still hungry after. Food: There were quite a few amuse bouches which I appreciated throughout the course (cucumber with dehydrated flakes was one). The Yuzu carrot mille fueille cake was super flakey and messy, and the cream was a bit sour. It was a savory dish, which is interesting because usually this concept would be on the sweet side. The portobello mushroom mousse was nothing to ride home about and the texture threw me off a bit. The pea ravioli with feta cheese was the best dish and executed well. It tasted like a cheese ravioli with peas. The crispy broccolini was super salty, and the broccoli became soggy due to the broth. It was like a bunch of random flavors were thrown in. The worst dish in my opinion was the burrata ice cream. The ice cream was not sweet at all and was salty. The cheese did not add anything, and it was by far one of the worst desserts I have had. I believe this place caters better towards the vegetarians/vegans because there are not many (reasonably priced) tasting menus for that demographic. however, as someone who is not a vegetarian, I would not choose this place over a different restaurant's tasting menu.
My partner and I went to Dirt Candy for the first time for
My partner and I went to Dirt Candy for the first time for their six course Valentine's Day dinner last night. I really wanted to enjoy my dinner. While not currently a vegetarian, I did have multiple periods of vegetarianism in the past and I generally have a lot of respect for people who choose a vegetarian or vegan lifestyle. Further, I like the fact that Dirt Candy prides itself on paying respectable, living wages for staff and on not allowing customers to tip. Perhaps my positive attitude and initial excitement made my disappointment greater. While the service was friendly, we found the food to be quite lacking. Most dishes tasted fine, but did not feel special nor like they justified the price ($145 per person, plus tax, not including drinks). The dessert, consisting of eggplant and chocolate with yuzu granita, even though it was visually appealing, was practically inedible. Parts of it were extremely bland (including the chocolate, somehow!), and the flavorful elements did not at all go together. I left my dessert dish almost untouched, and even though the waiter noted this out loud when they took our plates off the table, they did not ask what is wrong nor whether anything could be done to amend the situation. To top it all of, both my partner and I woke up this morning feeling quite queasy and with some indigestion. The meal at Dirt Candy was the only food we shared yesterday, and so we are suspicious that it might have been the cause for our discomfort this morning. As you can tell, we unfortunately will not be coming back.
This restaurant is fantastic.
I can't believe anyone would rate this place anything less than five stars. I have traveled all over the world and have yet to find a vegan/vegetarian restaurant I have enjoyed more than this place. My wife and I chose to sit at the counter top, overlooking the kitchen. It was enjoyable watching the chefs meticulously prepare each dish. Every course brought to us was thoroughly explained by staff. Every course tasted better than the previous course. The interior also had low lighting, which set off a romantic vibe. I highly recommend bringing your spouse to this place.
Well I had been waiting for a Long time to come here and I
Well I had been waiting for a Long time to come here and I finally made it and man was it a disappointment. The food is so confused . Trying too hard to be smart and pretty , it is instead finicky gimmicky and not enjoyable . Out of the five dishes and two surprises more than half were a complete redo . The flavors were either too strong or just didn't work at all . Most of the dishes were too large as well that by the 4th one you just had a hard time . The dessert was really disappointing , basically tasted a lot like dirt with none of the candy .I was saddened. I really wanted to come out of Dirt Candy totally happy and more then satistfied and instead I will not be looking forward to Returning , which is a real Shame because I am Vegetarian and was looking to flaunt a high end vegetarian restaurant and I cannot honestly do this. The service was good The room was way too loud And the seating was ok , not very comfortable which makes the 2 hour seating feel a lot longer. We all wanted to leave way before the whole thing was over.
The Winter menu this season is out of this world! Run don't
The Winter menu this season is out of this world! Run don't walk to this amazing establishment. This was my first time eating at an all vegetarian restaurant and it was everything I could have dreamed of! Thoughtful preparations, beautiful execution, and the wine pairing was not only a phenomenal value, but spot on. All the staff were a joy, explanations, coursing, pace, were all exquisite. The Michelin star is more than deserved. The ambiance was not stuffy, but a nice evening vibe, and to know that they pay their staff well is awesome. I was pleasantly full at the end of the night.
Saturday night I had dinner at Dirt Candy.
The following Monday night I ate at the most expensive vegetarian restaurant in NYC for the second time. I'll just say it's on Madison Park - but it was no Dirt Candy. The more I contrasted the two different vegetarian restaurants the more I thought about the value of each place. In my opinion, Dirt Candy just blows away all other plant based restaurants in Manhattan and beyond. Their flavors are spot-on, their presentation is clever and it's a pleasant environment to dine in. This current winter 2024 menu was just FUN and tasty. I don't like spoiling dining experiences for others so I'm not gong to post pics and explain things. Just know that you're not eating animals and Dirt Candy is letting you have some tasty and whimsical fun. The whole staff is an eclectic professional team that displays a level of service of a much more expensive restaurant. Instead of prattling on about the alchemy of Dirt Candy's food, I can only goad you to go with an open mind and enjoy the magic of the food that will thrill your palette. It's sophisticated food with out snobbery. So, have fun, enjoy the food and then spread the word about the friendliest, tastiest and best vegetarian value meal in Manhattan. To Amanda, Jackie, Mark and all the creative staff behind the scenes, thank you for feeding us food that doesn't take a life. It's not hyperbole to say that what you do is important work.
One of my top places in nyc! Reservations: Yes definitely
One of my top places in nyc! Reservations: Yes definitely make some. We came a Tuesday night (after snowfall) and it was packed at 7:30pm. We had a table but the counter seemed pretty cool too, they could see the chefs in action. Food: As a vegetarian, this is one of the holy grails of fine dining. Each dish was carefully thought out, and we even appreciated the (free) extra courses. Each dish was different (and I will say if you like spicy heat food you won't get that here, but each dish is tasty with different flavor profiles). And don't let the size fool you, we were stuffed by the 4th plate! Loved that the last dish was dessert as well, was a great way to end the meal. Service: amazing. Not only does the staff check in on you frequently but they also explain each dish as its coming out Overall, definitely recommend checking out, especially if you are vegan/vegetarian!
Dirt candy doesn't need another great review but it is
Dirt candy doesn't need another great review but it is going to get one from me. The experience was phenomenal from the first to last dish. Didn't know what to expect but went here on a recommendation. The food is innovative and flavorful. I am not a vegetarian but love vegetables. For those who are skeptical you don't miss meat or fish at all. Service was great and we were shocked at the end of the night to find out it is not a topping restaurant. Not only wonderful food but great service This is value for your money.
Fantastic meal and experience!
Amazing meal! Our server was fantastic and the accompanying drinks were well matched! Looking forward to our next visit!
Better than Awesome!
AMAZING!!! GO!!!!!! Beautiful fun food served by the happiest people in new york! An experience you don't want to miss. Loved the vibe!!!
Bday fun!!
We had a late night reservation midweek! The place was hoppin! Beautiful welcome and we were a bit early! We were seated and we had a complimentary bday proseco! Great table and lots of luvin attention! We had the best servers that made us laugh and smile and they were as excited for us as we were excited to eat and savour!!! The food!!!!!! 5 courses! Surprise extras! It was delicious tasting vegetarian and creative and beyond wonderful! We had slushy cocktails instead of wine ! I would return again to try a new season! We had so much fun! We were treated so well! Ambience and joy and food that was amazing!
Dirty Candy
I am still trying to figure out what makes Dirt Candy so popular. Or is it ?!? Went there after good recommendations but what a let down. Leaving me to wonder at the effect of social media. Only one course was good. Zucchini item. Rest were bad experiments. The last round - a huge platter of corn in various shapes and textures - was the last nail in the coffin. In between the server gave us small appetizers saying they were special for us but we saw every table being served the same “special for us” items. If the experience of the evening was not enough next day turned out to be a real bad bout of diarrhea ! Dirt candy - emperors clothes or shall we just call it Dirty Candy
One of the best meals I've ever had
If I lived in NYC, I would be dining here each time the new menu was released. Considering quality, flavor, service and atmosphere, Dirt Candy is exceptional. I'll be back next time I'm in NYC.
Vegetarian special occasion place
Delicious and creative food in a very calming environment. Lovely staff, the right balance of attentive and giving us space. Enjoyed every minute.
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Postpaid?
By 👻 @ConservativeBed61, 05/01/2024 11:20 pm
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One of the reservations I put up for sale is notated “postpaid” whereas none of my others make any mention. What gives??
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