AppointmentTrader FAQ - CUT by Wolfgang Puck New York - Buy Reservations
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CUT by Wolfgang Puck New York Reviews from The Last Year
We ordered two NY Prime Strips.
They were both tough as shoe leather, they were not prime
Where do I even begin? Michael, Dani, and the staff are
Where do I even begin? Michael, Dani, and the staff are absolutely amazing. They make every guest feel special and important. The new drink on the menu, Magnifico 1707, is hands down my favorite cocktail of the summer. The food was exceptional, and the overall experience was fantastic. With such a great crowd, i can see myself dining here every single night.
Second time having lunch here with a client and it was
Second time having lunch here with a client and it was perfect. From the hostess that greeted me to our waitress that was friendly and attentive without being intrusive. The food was perfect. The onion focaccia is so good! My steak was cooked to a perfect medium rare and whatever they season the fries with is addictive. Rare to get both great service AND great food in NYC these in addition to a lovely ambiance.
Overpriced, loud, lots of interference from wait staff at
Overpriced, loud, lots of interference from wait staff at inopportune times. Steak Knives supplied were difficult to use on Wagu, aged beef and... chicken? Aged beef not cooked to temperature order. Main dish took a very long time during a not - so - busy time
Amazing best steak I ever had wow and Mac and cheese Good
Amazing best steak I ever had wow and Mac and cheese Good God wow so good so good I recommended all the way must try great environment
Let me start by saying that this review does not reflect on
Let me start by saying that this review does not reflect on the staff. They were very friendly, informative, and attentive. Everything you would want in service of a restaurant of this caliber. Otherwise, CUT is absolute bullshit. I am a fan of a good steak, especially a dry aged steak done correctly. I frequent El Gaucho in the Pacific Northwest, which does a fantastic job making a tender flavorful dry aged steak. CUT on the other hand misses the mark on every level. Flavorless, boring, and CHEWY. I had to send my steak back because it was closer to a rubber dog chew than an actual steak. It was inedible and looked and tasted like a $5 steak you'd buy off the clearance rack. The rest of our tables steaks were okay, but mediocre at best. Guess the kitchen at CUT has never heard of salt before. As a group that frequents steak establishments, we all agreed that the only way someone could confuse CUT's steaks for good is if they had never been outside of NYC or to a real steakhouse before. The stand out dish for the night was the lobster risotto. Maybe CUT should switch its business model to seafood. Also, there is a great wine selection. Otherwise, the cheese gougères were under baked and had a terrible aftertaste. The desserts, also very boring, included plain cheese cake with berry coulis and chocolate chip cookies that had the taste and texture of being grabbed right off the shelf at Walmart. Nothing to make the flavor pop. (See previous salt comment.) The desserts we received also looked nothing like the photos others have posted. This might seem harsh as a review, but that is the purpose of yelp, to inform others. At these prices we should have left CUT raving, feeling wowed overall by the food and experience. Instead, we are left talking about how overpriced and disappointing it is. Honestly, eating here felt like we were served $20 food off a buffet table, but were charge premium prices. There are so many amazing culinary establishments to eat and experience in NYC. My advice would be to not fall for the hype associated with Wolfgang Puck's name and go somewhere else. Pass on CUT!
Absolutely amazing atmosphere, the food is cooked and
Absolutely amazing atmosphere, the food is cooked and served beautifully. Worth every penny spent there
Perfect for every occasion, you will have great choices of
Perfect for every occasion, you will have great choices of appetizers, then you amazing meal followed by delicious dessert. All 5* Great service
Food was OK.
My steak tough and stringy. While eating my desert waitress asked if I was finished. If I'm gonna spend that kind is money, I am going to another steak house. It ain't the $$$$$ it's the food and service.
OK food, poor service
The food was ok but the service was lacking in so many ways. A foreign person at the next table was known to the servers who spent the entire meal loudly chatting with the next table instead of providing basic attention to our table. So bad was the service we made note to the manager.
The restaurant was 80 degrees inside.
I ordered the house wine and they served and charged me for a more expensive wine without telling me. I saw the server maybe twice throughout the entire meal. The steak was severely over cooked, but couldn't send it back because no one checked on us for 45 minutes. $500 for a dinner for two when chilis would have been better.
Outstanding !
A Culinary Masterpiece at CUT New York From the moment I walked through the doors of CUT New York Steakhouse, I knew I was in for an extraordinary dining experience. With its elegant ambiance, impeccable service, and tantalizing aromas, this upscale steakhouse quickly won my heart. Inside , you are greeted by a sophisticated and chic ambiance that exudes class and elegance. The dimmed lighting, plush seating, and contemporary decor create a warm and inviting atmosphere, perfect for a memorable evening. Ivano general manager is very professional. The director , the best . Both Italians . Proud of it . From their knowledgeable recommendations to their prompt and efficient service, every aspect was executed flawlessly, making for an unforgettable dining experience. The quality and presentation of the food were truly outstanding. Starting with the chef's selection of meat , each bite was a burst of flavors that left me craving for more. The variety of hand-cut steaks available is impressive, cooked to perfection and accompanied by heavenly sauces and sides. Each bite was tender, juicy, and packed with mouthwatering flavors that left me speechless. Wolfgang came and made us a beautiful dinner . Thanks guys
Excellent
Fabulous experience. Fantastic service provided by all. Curteous, professional, attentive and friendly. Excellent food delivered in a timely manner. Relaxed atmosphere. Would certainly recommend.
Couples
Nice place to go for a steak good ambiance , had some halal steaks on menu great night out would go again if in town , nice staff , only minus was it’s a bit dark in there
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I will give you 50% of ALL of my PROFITS if you teach me how to make profits? |
LOL. Thank you The New Yorker.
Appointment |
Transferring reservations is not supported in AT. Why not just use the name in the AT screenshot?
Buyers interested in Bern's Steakhouse: PLEASE READ |
Same goes for 4 Charles and I Sodi
Prepaid Reservation Fee |
Agreed. Ultimately not addressing this month after month is clearly resulting in a drop in certain venue’s rankings & sales.
Congrats on 3 mil |
🍾🍾🍾🍾🍾🍾🧨🧨🧨 now on to 30 mill!
Need to cancel a bid, not getting a response… how do I do it? |
Click on "Take off the Market Option" in your portfolio
Working on your bid? |
Your bid has been “matched” with a reservation. From the time a reservation has been located, the seller of the reservation must connect with moderator to give transfer information for reservation. If the seller;however, does NOT respond to reservation transfer, then your bid is reprocessed and returns to the first step, which is connecting your request to a reservation.
Process after bid is accepted. |
Hey @EvocativeFold67, welcome to appointmenttrader! Once the reservation is in your portfolio, you definitely own the timeslot, the review team would not have approved the trade if the reservation wasn't confirmed - so you are going :-) Judging from your post you bid today and are going tomorrow - don't worry as long as you initiated the name transfer, you are good - the transfer service has to work with the opening hours of the reservation team of the respective venue. You will likely see the transfer confirmation a couple hours before your reservation time.
Where do the Reservations on AppointmentTrader come from? |
Mostly from people who don't need their reservations or appointments any longer. AT has no relationship with places listed and acts as a platform connecting buyers and sellers making sure that listed reservations are real and that privacy is not compromised when transacting.
What happens if my bid expires unanswered? |
Hey @FluffyStar64, thanks for the question! When you place your bid the amount gets transferred in a deposit account, the second you either cancel your bid or a few minutes after the bid expires the funds are moved back into your main account from where you can refund it to your payment method or use for other transactions.
Newbie sellers— how fast do your reservations sell?
I have some reservations coming up tomorrow that have gotten lots of views but haven’t sold yet. I haven’t made a sale yet since I just joined this week. I keep lowering the price, but am worried they won’t sell. How long did it take you to sell your first reservations? And did you have success being reimbursed by AT for no-show or cancellation fees? Just looking for a little reassurance. Thanks!
Give the best answerPayment taken , reservation not received
I just bought a reservation, the money was taken from my Apple Cash. The reservation however does not show up in my portfolio
Give the best answeremail address for my acc
I left my employer and need to change my email address for my account. How do I do this?
Give the best answerSeller with the Polo Bar reservation on 5/17 for 4 people
I am interested if you are willing to negotiate. Post on my wall if/when you see this.
Give the best answerZ’Z Club
I have reservations!
Give the best answerMoney in trader points disappeared
Hi everyone- I have made a couple of sales now and I am extremely disappointed.
I had money to transfer over that became available in my "traderpoints" section that has disappeared completely. its gone.
has this happened to anyone?
also- when I click the money pending, im unable to click my pending deposit account
so upsetting
How to list a Nobu Malibu reservation
Hi, I have a reservation to Nobu Malibu, but since they don't do text or e-mail confirmations I haven't been able to get my reservation posted. I have posted a screen shot of the phone conversation on the listing, but it keeps getting rejected. If anyone has an idea how I can get it approved that would be much appreciated, thanks!
Give the best answerHolding a bid
What does it mean to hold a bid? and how do you do that?
Give the best answerNeed to change the date but its being worked on
How do I modify?! I am no longer traveljng that day but since the reservations opened up today someone grabbed it and is working on it for a month from now and i cant figure out how to and if i can modify the date!
Give the best answerReservation Name
Ok - Newbie question here - I just purchased a reservation as a gift. How do I know/change the name on the reservation?
Give the best answerRome
Can anyone help with a reservation for Aroma (vis a vis from the Colosseum) in Rome?
6 PAX 21.5 19-20:00
Thank you!
Can’t wait to last minute?!
How do you set a timeline for getting your bid accepted? I can’t wait till the actual time I want to go. I want to know at least eight hours ahead of time. How do you do that?
Give the best answerHow do I choose the restaurants to make a reservation for?
I can’t find restaurants with high performance or like what’s the most popular restaurant or what is in short supply? Any advice?
Give the best answerConcierge change fulfillment time
I posted a request for a reservation this Thursday between 6:30 and 8 pm and initially the potential seller said it would be fulfilled by today. Now they changed it that they will only fulfill it by 5pm that same day. Basically I would have an hour and a half to get to the restaurant. Is this allowed?
Give the best answer@bravehand53
Hi. Is today Cote reservation for 4people at 8:00pm - 9:00pm for indoors or outdoors?
Give the best answer2 Ppl 5pm san Sabino res
Anyone want?
Give the best answerApp
This app is a catfish and overrun by people programming “bots” and algorithms. It makes it frustrating for someone not well versed in this to have any movement. I thought this would be a fun side hustle, but unfortunately it’s become like any other “side hustle”. Don’t waste your time with this crap. Not a question, just a suggestion. Also don’t pay these fake “gurus” hundreds of dollars to teach you. Might as well sign up for a software class. 😕
Give the best answerMy reservation review keeps getting rejected
I have a reservation for Kasama Chicago on Mother’s Day at 7:30 pm to sell but it keeps getting rejected
Give the best answermore then 15 submissions at the same time
can i get more then 15 submissions at the same time and how do i make this happen
Give the best answerWrong resy
I bought a resy for Tatiana By Kwami and when i unlocked seller lied it was for a different restaurant
Give the best answerSold reservation
What do I do with the reservation after I sell it? Do I need to notify the restaurant?
Give the best answerPaid $75 for name change that didn’t happen and cannot get anyone to reply
I paid $75 for a name change for a reservation. I bought last week that name change did not happen when I got to the restaurant they did not have my name. Luckily they took me anyway because I had the name on the reservation. AppointmentTrader owes me $75 and I can’t get anyone to reply, how do I claim my $75
Give the best answerPostpaid?
One of the reservations I put up for sale is notated “postpaid” whereas none of my others make any mention. What gives??
Give the best answerMaking first reservation listing
I have secured a reservation with my resy app so I need to create an alias first or how does info get changed to person buying reservation
Give the best answer