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10 Reviews
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Loved it
I never write a review However,this place is perfect! The food ,service,atmosphere Excellent!! We came in search of a good fish restaurant We found the best!
Be the first to ReplyFood good - service stunk!
Food was very good - service and environment - not so much. Walked in on a Friday in October and there were 4 people at the bar, sat down. Bar stool was VERY sticky - tried another stool - still sticky - gave up. Bar itself was sticky too - not a good start. Bar maid was talking to a couple while we waited for service. After a few minutes (they were discussing a shirt the wife to buy husband but he didn't like it) she came over, big smile, offered drinks, I asked for a sample of the local IPA - very good so ordered and my daughter got a Blue Moon - $8 each which I thought was pricey. She gave us menus and then she went back to the couple. We decided what we wanted - she had her back to us - talking to couple. I went to the bathroom - came back. She's still chatting w/ couple. My daughter went to the bathroom - still looking at her back - at that point I would have walked out but...she came over and we ordered. Food came up in window - guess what? She was still chatting w/couple - now about her upcoming trip to Lake Placid. Finally, she noticed the food and brought it over. It was very good but would have been better hot instead of warm. I tipped 15% - there were ONLY 4 PEOPLE in the place!
Be the first to ReplyAlways a great place and fantastic chef!
We have gone to the Black Whale for years - especially for my birthday. This is a special place for me on LBI. The swordfish MILANESE and the Seared Grouper were cooked to perfection. The Chocolate Brownie was a great finish. The Clams Casino is delicious - ok you get it - the chef and staff are first rate. Over/under cooked swordfish is a killer - they got it right.! One thing - I loved how the wait staff would write their name with a crayon on the table, often writing their name upside down, and leave a crayon for the wannable graffiti artists - but not this year. Our very good waitress said she was just lazy - but i didn't see others do this. A small touch - bring this back!!! It was also loud upfront in the bar, the guitar player seriously didnt need an amp... but then again, I am older and more sensitive to sound. party on!
Be the first to ReplyDark and Dirty
Dark, dirty, gloomy. Sat next to the lobster tank which was disgusting. Slim all over the glass and lobsters appeared dead. Worst part...the server stands in front of you to pay your bill with an electronic devise and the tip is immediately 20%. If you want to leave less, it is uncomfortable to have to change it while they are standing in front of you looking at you when you sign.
Be the first to ReplyConsistently great food!
We've been to the Blake Whale many times and always have had a great meal. The fried oysters, the jambalya and the stuffed clam appetizer wirh the crab meat are some of our favorites. The salad dressings are delicious also. In fact, I purchased their dressing several times. It is always crowded and during the summer you have to make weekend reservations 2 weeks in advance!
Be the first to ReplyBest seafood
This is the place to go if you love seafood. Also, we like baked potato with our meal, and most of the seafood restaurants down here do not offer that. They want to give you pasta.
Be the first to Replylet down
my husband and i went to the black whale for an early dinner last friday and we wanted so badly to enjoy it. it was st. patrick's day but around 4 p.m. and the bar was full, with three bartenders working. it wasn't crazy. at all. just a bunch of people and ther drinks. i believe we were one of the only - if not the only - table. it took nearly 15 minutes for someone to greet us and bring drinks. the iced tea was so overbrewed it was black and bitter. another 10 minutes till someone came back to take our order. my husband's food came out before mine - thankfully it was good, he said - and he was halfway done before my crab cake came out, and it was cold. we never got refills and we had to flag down someone twice just to get the bill. so so disappointed in the food and the service.
Be the first to ReplyWill not go back
Shrimp bisque to salty . Ranch dressing bland Had soft shell cabs 42 $ !! 2 pc To salty had to remove the breading to eat it breading way to Thick col slow exzellent baked potato old and not hot Raw clams excellent cocktail sauce average Breaded flounder tasteless and over cooked Broccoli was all most raw
Be the first to ReplyFresh, delicious seafood!
Our waitress Jess was friendly and knowledgeable of the menu- which is super helpful for me due to food allergy. Oysters were fresh and tasty. I had crab cakes -very good, my husband ate a grouper special that was creative and delicious. We ordered the pecan blondie with caramel ice cream, amazing. The drinks were fantastic! Getting a cosmo at a bar/resteraunt can be very good or really disappointing. These were among the best I've ever had!! Hubbie had a dirty martini with stuffed olives...made to perfection. To go with dessert we had expresso martinis- wow so good, complete with sugar rimmed glass and expresso beans!! A great dinner dining experience.
Be the first to ReplyGreat First Time
We arrived for our reservation, were seated promptly, and were quickly greeted by our server, Molly. She was very attentive and friendly, and made sure we had what we wanted promptly. The Garlic Dungeness Crab was fantastic, the clams on the half shell were perfectly briny, and the drinks were good. Overall a perfect experience. We've got a new favorite on LBI.
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