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Bambola Chicago Reviews from The Last Year
Absolutely love this place - especially the happy hour!
Absolutely love this place - especially the happy hour! Their decor and ambiance is very aesthetically pleasing and the space is really big so it's great for larger groups. The menu items are very unique and the happy hour specials are really good, and it includes Saturdays. The cherry blossom cocktail is super tasty and the Turkish coffee pot is good if you like coffee! It's a strong taste and presentation of the drink is really cute. The service was great and I would definitely come back to try more of their cocktails and dinner items! In the summer it looked like they have an outdoor space which would be really cute for a girls night, date, etc. when the weather is nice.
Hidden gem? Absolutely.
We went here for our anniversary as we attended a concert a few blocks away. Out of a list of recommendations from a coworker, this wasn't on it but we decided to give it a try after looking at the online menu. Absolutely the most delicious food and drink with a beautiful ambiance. I paired the food with the saffron horchata. Our waitress Ashton was amazing, as well as the other employees who ensured we enjoyed the meal and our anniversary dinner. Truly delicious - we haven't stopped talking about it! We will definitely be back!
Lovvvvvvvve this place for Happy Hour! We truly enjoyed our
Lovvvvvvvve this place for Happy Hour! We truly enjoyed our cocktails! They were delicious and picture perfect! They had natural sweetness and you didn't have to question if there was liquor (like some cocktails). The ambiance is to die for! The natural sunlight and greenery is top tier! The bar and entire space gives luxury & chic. It is huge! The staff were nice and attentive; service was excellent which is always at the top of my list! Oh, I loved the hummus and garlic naan!
Ambiance -5 stars.
Service - 5 stars Wine- 5 stars Drinks 5 stars for creativity 2 stars for quality/taste. Food-1 star I was very excited about this place as I saw it on instagram. But we all know instagram vs reality is a thing. We went in on a Friday night and sat in the back by the communal tables. The ambiance was great but I was disappointed at the menu and the food. Is it a Turkish place? Or italian or Chinese? If its italian where is the pasta? If it is Chinese then where are the chopsticks? Get it together, and knock it off with the confusion. This was shown in the menu and the taste. First of am I ordering or decorating my house? Why are there fabric swatches in the back of my menu. And why are there there large pieces of mushrooms in my baba ganoush. Love mushrooms but they dont belong in a baba ganoush. I am all for a spin on things but please make it make sense and taste good. Elevate a classic, dont ruin it please. The saffron rice was another dish I was also disappointed at. The rice was so hard, it was plastic like. There was no taste and so hard to chew. The server said that it is meant to be that way but if that's truly the case then the chef needs to be fired. I shouldn't risk breaking my teeth. Sorry! So to conclude, the gnocchi was the only thing worth eating. I will return for the wine and nothing else.
While the decor and restaurant itself is very aesthetically
While the decor and restaurant itself is very aesthetically pleasing, I would not return for the food. This may just have to be a cute drinks spot. We tried a few dishes on the menu including the kale salad, feta pie, baba ganoush, fries (cheese?), octopus gnocchi, another pasta dish (forgot the name), and the desserts. Out of everything we had I have to say the best thing we had was the spinach and feta pie. Everything else was underwhelming or I could not finish it. Probably the worst thing I had was the octopus gnocchi which I was really disappointed about since I was really looking forward to it and it was the only reason we chose to come here. The gnocchi was extra chewy and completely lost its form and octopus was also chewy and just not great. I later found out that a few of my other friends had also visited Bambola earlier in the year/last year and had a very similar experience with the food.
Was dressed to the nines for my Valentines dinner with the
Was dressed to the nines for my Valentines dinner with the hubby. We pull up in our black Uber ready to have a nice evening. Ambiance was lovely. It was valentines evening, I had made my reservations weeks before. We got there and they sat us in the very back (even though there were lots of open tables). We asked if we could be moved to a nicer table, but they said the open tables were for parties larger than two. Not only were we in the very back, we sat with other couples at a long "communal" table - I believed it was the room they save for large parties. We were all feeling awkward and uncomfortable and agreed we'd never come back. The Halloumi fries and the Peking duck were very good. We also ordered the kebab and calamari. They were just ok. As the evening went on, those open tables for larger parties were not occupied by large parties. There were couples at those tables. If the restaurant reads this, please educate your staff about wines from "weird places that I can't pronounce. How about an Italian wine?" - our servers words. We were inquiring about the Chateau Musar wine from Lebanon....
Okay this place was SO GOOD!! You need to go for happy
Okay this place was SO GOOD!! You need to go for happy hour!! We were hesitant because of the negative reviews--ignore them. Get the happy hour food and drinks and you will have yourself a great time with delicious food for under $50 a person. Halloumi fries 12/10.
Came for restaurant week.
Overall I would say 3 1/2. Food and service was spotty. Wine expensive and not very good. Salads were good. And interestingly one calamari order was great and one did not taste good. The spinach pie was cold. The beef stir fry and chicken kabobs were all good and juicy. Desserts were ok. Loved the ambiance. Really Beautiful space so I could see it being a fun place to go to for apps and cocktails!
One of my favorite spots for Happy Hour! Bambola is
One of my favorite spots for Happy Hour! Bambola is brought to us by the same group that brought us Beatnik so of course the quality is there. I come here quite often, especially during the warmer months when they open the window near the bar and you can catch the good breeze. Drinks here are always on point as I usually rotate between the sesame & banana old fashioned, cherry blossom gimlet and the coconut sour. All very good drinks! Snacks on the HH menu are always good as I tend to go with the hummus, roasted beets, tzatziki and lentil & beef kofta. I tried their burger once and it was very good as well. Everything on the HH menu is $10 so you get a great deal. Bartenders here are always good people and make great drinks. The ambience is very chill and gets a bit intimate as the nighttime falls down. I've brought many friends and dates here! Definitely recommend Bambola for any occasion.
I'm surprised Bambola doesn't have a higher average rating.
I went with a large group so I tried lots of things and they were all phenomenal: tzatziki, hummus, halloumi fries, rigatoni, spinach and feta pie, dumplings, the 22oz dry aged ribeye, tiramisu, and pistachio cannolis. The kofta wasn't my thing, but the tiramisu has to be the best I've ever had. Can't wait to come back!
Food was just ok.
We went for the Chicago restaurant week prefix menu. My biggest issue wasn't the food though. The people filling the water glasses. They pick up the glass and fill it. Watched all of them go around picking up peoples glasses to fill them. Talk about spreading germs or COVID. Don't touch the glasses!!
Very mid.
Not bad but not good. Prob wouldn't return again in the near future but I'm glad I checked it off my bucket list. I saw that they had happy hour on Saturdays from 5-7 so we stopped. The food was okay-- the best part was definitely the hummus and the pita bread, followed by the calamari, and the tzhaziki side. The ambiance was vibey and it was fun to go out to enjoy the moody lighting but overall probably wouldn't return.
First timers
My son and I went there, first time ever throwing axes. We had a lot of fun! LA was a great coach! We were the only ones there at that time.
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Congrats on 3 mil
By 🍑 @BraveCloth47, 06/01/2023 9:25 am
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Congrats to Jonas and the team for hitting this revenue milestone. Looking forward to seeing what the rest of the year has in store. @ColorfulRod45
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Answer from 🦩 @FluffyStar64 (06/01/2023 9:28 am)
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🍾🍾🍾🍾🍾🍾🧨🧨🧨 now on to 30 mill!
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Answer from 🥷🏻 @ColorfulRod45 (06/01/2023 9:38 am)
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haha thank you for the post!!! That's much appreciated, I guess two people were watching the number flip 🤣🤣🤣
All kidding aside - I know how much time you guys spend on the platform to make it what it is, very happy to have you!
ps. sorry for the duplicate reply, I just found a bug in the image ratios 🤦🏻♂️
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By 👻 @ExhilaratingRate70 (06/01/2023 6:23 pm)
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By 👻 @PureHate68 (06/25/2023 6:23 pm)
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