3 reasons. - Alain Ducasse at The Dorchester London - Buy Reservations
Getting a Reservation at Alain Ducasse at The Dorchester London for Today or Tomorrow is Easy!
Buy a verified reservation at Alain Ducasse at The Dorchester London from someone who doesn't need theirs anymore.
If there is nothing that fits your schedule, you can bid on your preferred time.
We only list verified Reservations!
All listed Reservations are reviewed by our team before appearing in the calendar or being allowed to answer a bid you place. That's why AppointmentTrader comes with a included Money Back Guarantee for each transaction.
0 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 |
London's Best Restaurants that are most frequently booked by customers of Alain Ducasse at The Dorchester London
Booked 1 times by Alain Ducasse at The Dorchester London customers.
Ranked #29 in London's Best Restaurants.
😍 5/5 - 3 reasons.
By 👻 @GuillaumeTirel, 12/12/2023 3:00 am
|
Been there several times. Why? Three simple reasons: 1- The cuisine is amongst the top best in London (ingredients, recipes etc…). Second, you don’t take any risks here: cuisine and service have never let me down, my clients, or my friends. I don’t know about you but with restaurant prices now in the stratosphere, I can’t afford any more to be disappointed with 1* restaurants but with a 2-3* bill. Can you? And third, the menu changes pretty often. This is the opposite of the Ritz for ex. where they could print their menus on a marble stone as it almost never changes. This is the reverse here: they respect seasons (no apricot soufflé in February for ex./Guess which 3* restaurant in London serves green peas all year long?), and if you come several times a year, you are not going to find the same dishes over and over again. That’s pretty risky in fact as unlike many 3* restaurant West of London for ex. or very close to the D, the cuisine here is taking risks with each new dish they create. I suppose this is more fun for them and for us clients, but the risks are there. Last point, the staff on the floor and in the kitchen are just nice people. And today, in this awful world, I don’t want to waste any more time with obnoxious, pretentious staff in some high-end restaurants (I have names…! ). That’s not the case here. Not everything is perfect: the music is cr..p. No personality there. The decors, well am not a fan. And the aperitifs could be updated. The wine list is .. Well, I have decided to remain polite on this website. Thankfully, they have a young sommelier doing an excellent job the same they have a great lady as RM who is very pro. Shame they are now closed at lunches during the week and of course like they remain cosed on Saturdays and Sundays at lunch time. Would be so great. Amongst the very best restaurants in London.
0 Replys
0 Comments |
Be the first to Reply |