Ainslie Tripadvisor Reviews - Ainslie - Buy Reservations
Getting a Reservation at Ainslie for Today or Tomorrow is Easy!
Buy a verified reservation at Ainslie from someone who doesn't need theirs anymore.
If there is nothing that fits your schedule, you can bid on your preferred time.
We only list verified Reservations!
All listed Reservations are reviewed by our team before appearing in the calendar or being allowed to answer a bid you place. That's why AppointmentTrader comes with a included Money Back Guarantee for each transaction.
Brooklyn's Best Restaurants that are most frequently booked by customers of Ainslie
Ainslie Tripadvisor Reviews
Latest Reviews On Tripadvisor
10 Reviews
0 Replys |
Best boozy brunch
Best service (thanks Celine & José) I honestly never seen a better quality/price ratio at a restaurant!
Be the first to ReplyDelicious but a little slow
Stopped in for an early dinner and it exceeded expectations. The vibe is really cool and I loved the decor. We were sat upstairs and the only complaint was the super slow service. The girl who sat us was super friendly and told us some of her favorite items which we appreciated. The waitress took a while to come to us even though it wasnât full. Other than that it was a super cool vibe with delicious food. We started with drinks and then the whipped ricotta bruschetta which was my favorite thing we ate. We then split the special of the night which was a house made pasta with clams, shrimp and calamari, it was good and I liked the light sauce it was in. We also got the salt and pepper ribs and they were delicious- a great crust on them. We had coffee and dessert and the tiramisu was a hit. I would absolutely come back as it was delicious food and decently priced. The only downside was the indifferent and slow waitress.
Be the first to ReplyWouldâve been good if they hadnât said, âYou need to chug, or go to the barâ
Came for a quick brunch with friends while on a layover at JFK and was met with some of the most unprofessional treatment. Made a reservation ahead of time, was seated 30 minutes later and sat for 10-20 minutes before a waiter even approached us. Food, drink, and atmosphere was okay, but then we were rudely rushed out by a bouncer/manager (Matthew) less than 2 minutes following payment for the check because we âhad been here over 2 hoursâ (checked in at 1:05, seated at 1:30, and paid at 3). Attempted to talk with him and he doubled down stating âthey needed the tableâ. If 0 stars was an option this would be it.
Be the first to ReplyWould skip - treated like a number versus customer
I recently went to Ainslie and they treated my bf and I badly. We barely got service for bottomless brunch. We got our food and 2 drinks. And between drinks- 30 mins passed, When we brought it up to our waiter he was dismissively gave us a last round and then while we were trying to enjoy our last round... they continuously sent different people to our table to ruin our experience further. Instead of acknowledging their mistake, they tried to rush us out. Ainslir doesnât care about customer service... though one of the cheaper bottomless brunch options, Iâd skip. Not worth the dismissive attitudes and total disregard for the customer!
Be the first to ReplyDO NOT GO HERE - Worst bottomless brunch I have ever had in my whole 27 years on earth
LOOKS GREAT ON THE OUTSIDE. HORRIFIC INSIDE. Wow. Where do I start. Firstly, we were greeted by the host, who is absolutely, without a shadow of a doubt, the single rudest man on the plant. Weâve eaten all over the world and, despite severe language barriers, have never encountered someone as horrific as this. The music⊠wow. Borderline offensive. One can only assume theyâve employed a deaf DJ based on the tracks we were subject to. I wouldnât subject an elementary school disco to the playlist we heard, and to be honest, I donât think theyâd put up with it if I did. The âbottomlessâ drinks are literal juice. Next to zero alcohol in them. I donât know what more I can say. The food is horrendous. Penne alla vodka is worse than every microwave meal Iâve ever eaten. Cacio e Pepe is⊠well⊠lacking in pepper, as its main spice. We shouldâve got an Uber Eats to the kerb. Despite the food being criminally poor, itâs the staff that got me. They are a disgrace to hospitality. I canât speak for the kitchen team, but for the front of house staff to have the audacity to expect a tip is laughable. Their attitudes made us feel physically uncomfortable. DO NOT GO HERE. Also rating zero wasnât an option but I absolutely would if I could.
Be the first to ReplyGreat place with great service!
I came here today for the first time with my daughter, mom, and Neice. Our server, Ollie, was really great! The food was amazing and we didnât have to wait very long for it. I had the French Toast with strawberries and whipped cream. (Delish!) Iâll be dining here again in a couple of weeks for my fiancĂ©âs birthday! Highly recommended!
Be the first to ReplyGreat Atmosphere and Staff
Very fun spot in Brooklyn for brews and great cocktails. Service was superior, and the beer garden in the back is spacious. The decor is very well done.
We had a company event here for 16 folks or so and it was flawless. Food is decent as well - flatbread was delicious and the meatballs were cooked well.
Wish they had more beer choices on draft!
10/10 Go!
This place is perfect, I came here twice during my stay and both times were spot on. We were staying nearby at the Williamsburg hotel, and first visit we split two pies and some wings. Iâm a Chicago guy so a little different than Iâm used to, but it was excellent, and the wood fired wings were spot on! This place is massive and quality. Second time we dropped by for a late lunch and got something lighter before we hit the city- if youâre staying in Williamsburg itâs a must go, if youâre in Manhattan- take the train and go, youâll thank me later
Be the first to ReplyWorst NYE ever
Story about a New Yearâs Eve at Ainslie; spoiler alert, not worth it.
Reservation at 9:30pm for 11 persons, our waiter with a gigantic smile says that heâs going to take care of everything, confirms that everybody can have separate receipts and takes our drinks orders. The food was a fixed menu, pre-ordered days ago so it should go smoothly... Well, that it did not. All the food took sooooo long to come. We had to beg 4 times to have a refill for water; and our waiter was very annoyed when we asked for water again and where our food was because it took 30 minutes between salad and meal... But, because the tip is already included for large parties, no need to provide good service right?
11:45pm, still no entrees.
11:55pm, finally they arrived. Great midnight countdown with a chicken breast in my mouth.
12:05pm, free bubbly for countdown arrives, yep, well after the countdown.
I understand that on NYE, itâs going to be busy - but all other tables had been served and finished their meals. The menu was pre-ordered and very simple; meaning there was no reason it shouldnât have gone smoothly.
Regarding the food, it was basic. The only positive aspect is the place itself that is very nice.
And of course, we only had one receipt for the whole table. Thank you Ainslie, youâll never see me again and I hope that anyone reading this review will go somewhere else. Bye!
Absolutely amazing!
Let me just start off by stating an obvious fact, I had a wonderful time at Ainslie for a private event recently.
This venue is absolutely beautiful and breathtaking. Every detail of the architectural design of this space was executed perfectly. The ambiance is everything to me. Ainslie is dimly lit throughout the entire space which I absolutely love. I was already wondering when I would come back and with whom lol.
Ainslie is huge and has plenty of seating. The staff was very friendly and accommodating to our needs. Maria came around to every table to ensure that everyone was satisfied and doing well which was nice.
Our event was held upstairs in a private space that almost had a bar. There was a coat and bag check which was pretty cool rather than holding on to your belongings for the entire time.
Now let me talk about the FOOD! I love the fact that everything was already set up and ready for us to eat. Everything that I tasted was delicious, especially items from the Italian charcuterie and cheese board, pizza and the cheese risotto balls.
There was bruschetta with mascarpone and honey, pork sliders, various pizza options and dessert. However, it was pretty amazing how every time something was finished, how the staff keep replenishing the food so quickly. There was always piping hot food coming out of the kitchen.
I really enjoyed this event a lot because of the atmosphere, people and exceptional service. Thank you to the owners at Ainslie for allowing us to enjoy your wonderful space.