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家全七福酒家 Seventh Son Restaurant Reviews from The Last Year
Go somewhere else don't even think about it
Totally overpriced. Never a Michelin star. Food was just average. Place was empty which just reflects the number of people wanting to eat there. USD60 for soup of the day says it all. To be fair the maitre de did say are you sure you want to eat here. Should headed the warning signs. Very disappointed that Google reviews didn't include five dollar signs to warn us off
A Michelin star restaurant? Seriously?
This cannot be a Michelin restaurant! We had made a reservation for us and the family long in advance pointing out that one of us had extremely sever peanut allergy. When arriving we just double-checked that the information had got through. It had not. Despite presenting a cooy of our email, the staff said the could do nothing. Everything was cooked in peanut oil. We thus expected the food to arrive soon, but had to wait at least 90 minuted without even a small amuze bouche. How can this be a Michelin star restaurant - have the Michelin inspectors bern bribed? Then, all of a sudden, all food arrivez at once. Not one dish after the other, but all at once to make sure that the food got cold before you had the chance to taste it. Besides, not one single dish, including the suckling pig stood out. At an exoensive restaurant you expect great food and nice toilets. This had neither (ser photo). Michelin star? Seriously?
ʚ♡ The choice of high-end Cantonese cuisine • The food quality is excellent ♡ɞ
"Jiaquan Qifu" is opened by the descendants of the famous Cantonese restaurant "Fu Linmen". It is definitely a high-end Cantonese restaurant👍🏻 The restaurant uses seasonal ingredients and experienced chefs to cook delicious dishes that are memorable😘 ▫️ ❥$𝟭𝟬𝟬𝟬 /ᴘᴇʀ ᴘᴇʀsᴏɴ 🥢 (Additional tea mustard and 10% service charge will be charged) ~~~~~~~~~~~~~~~ ᐝ Chicken Ge Zha: ◂ ◂ The first time I encountered this dish, it looked like a thick piece of fried tofu, but it was actually made from chicken with broth and other ingredients. It was crispy on the outside and smooth on the inside, with a fresh and sweet taste🐥 🏻 ▫️ ᐝ Radish with preserved egg sauce: ◂ ◂ The pickled radish is refreshing and crispy ◂ ◂ The runny yolk of preserved egg is so delicious🥚 🏻 ▫️ ᐝ Crispy eel roasted in honey sauce: ◂ ◂ The sweet eel fish skin is extremely crispy, and the meat is sweet and crispy. It’s so delicious🤤 🏻 ▫️ ᐝ Braised bird’s nest with chicken velvet: ◂ ◂ Another dish that is worth remembering again and again💓 ◂ ◂ The whole bowl is hot and full of freshness and sweetness, and the portion of Guan Yan is quite large, quite satisfying🤤 🏻 ▫️ ᐝ Roasted frog legs and frog slices: ◂ ◂ The cloud legs are salty and sweet, oily but not greasy ◂ ◂ The frog slices are tender and delicious. I like to dip them in the restaurant’s chili sauce. The spicy ones are even more delicious🤤 🏻 ▫️ ᐝ Stuffed baked fresh crab lid: ◂ ◂ Warm crab meat mixed with shredded onions stuffed in the crab lid ◂ ◂ If you like to add some vinegar, you can taste the fresh meat of the crab. ▫️ ᐝ Boiled/fried hand-cut beef with colored peppers: ◂ ◂ Boiling in water is better than frying colored peppers👍🏻 ◂ ◂ Boiled beef is spicy and pungent. The ingredients include potato starch, cucumber, fungus and lotus root. It is a delicious creation🌶️ 🏻 ◂ ◂ Stir-fried colored peppers can better taste the rich meaty flavor of beef🥩 ▫️ ᐝ Stir-fried green beans with chicken and fir mushrooms: ◂ ◂ The wrinkled skin has a very crisp texture 🏻 ▫️ ᐝ Scallop and lotus leaf rice: ◂ ◂ The size of a guinea fowl, wrapped with chicken pellets, mushrooms, scallops, and crab meat, with a fragrant aroma 😘 ◂ ◂ The rice grains are not too wet, I like this texture 🏻 ▫️ ᐝ Raw grinding peach dew: ◂ ◂ You can taste its real ingredients, and the aroma of walnuts fills your entire mouth🤤 🏻 ▫️ ᐝ Mandarin duck, jujube and velvet cake ᐝ Nostalgic Sesame Roll ◂ ◂ Two nostalgic pastries🍮 ◂ ◂ My friends and I all like jujube antler cake, QQ is soft and tastes fresh 🏻 ▫️ ▫️ ◦ ---------------------------------- ◦ 📍Seventh Son Restaurant 🔍7th Floor, H Zentre, 15 Middle Road, Tsim Sha Tsui 🔍There is a branch in Wan Chai ◦ ---------------------------------- ◦
Michelin Premium Traditional Cantonese Cuisine
An old classmate came back from out of town for a dinner party. The classmate suggested trying a high-end traditional Cantonese restaurant called "Family Seven Blessings", which has been recommended by Michelin for two consecutive years. The restaurant is located on the third floor of the hotel. It has a Chinese restaurant layout with a high floor and Chinese paintings on the walls. We, a group of eight people, were arranged to sit on a large round table with spacious seats. We saw most of the tourists coming to help us. The suckling pig must be ordered in advance, and the barbecued pork and fried chicken must be reserved. ◈ Big red scalloped suckling pig total $2000 The restaurant's signature dishes need to be ordered in advance. In the past, we often had whole suckling pigs when we went to banquets, but in recent years we have rarely encountered them. The suckling pig is roasted over charcoal fire. The first thing to eat is the crispy skin. The skin is roasted to a crispy texture and the aroma of oil is overflowing. The knife skills are excellent, leaving a thin layer of fat under the skin. It is served with sweet bean paste, sauerkraut, shredded green onions and sandwiched with puff pastry. When you eat it, you feel that it will absorb some oil and reduce the fat feeling. After enjoying the crispy part, the waiter will go back to the kitchen, and then serve the second meal of suckling pig cut into pieces with pork bones. The meat is tender and smooth, not too thin and not greasy, no excess fat, and the seasoning is just right, not too spicy. Too salty. ◈ Honey BBQ pork (example) $420 Michelin recommends the must-eat barbecued pork. The proportion of fat and lean is half and half. The so-called half-fat and thin, the meat is cut thickly, the meat is soft and loose, and the fat part has a bite. The honey juice is sweet and will not overwhelm the original flavor of the barbecued pork. Best of all Once the grilling is over, the gravy is still locked in enough to dry out the juice. ◈ Popular fried chicken (1 piece) $600 It's not a big one. It's golden and shiny on the outside, and the skin is really crispy. It bursts open with a crack in the mouth. The chicken is firm, tender, juicy, and has a strong fresh chicken flavor without any fat at all. ◈ Stir-fried green beans with dried olives $200 It's not a precious ingredient, but it is stir-fried enough to dry out the heat. The surface of the green beans is wrinkled, and the texture is charred and crispy. ◈ Fish-flavored eggplant braised rice noodle $450 The smell of salted fish is already on the stage, the eggplant and cotton squid sauce, and the minced meat are fried so fragrant, there are many fillings, the noodles are elastic, not overcooked, and delicious, not greasy, which is not the case on a single plate. The extra oil was saved, and the chef cooked it well. It was my favorite of the whole night. ◈ Fried beef rice $420 If you want to know how good a chef is, you should try fried rice. It is not easy to make ordinary fried rice delicious. The beef is soft and salty, and it goes perfectly with the eggs and chopped green onions. The time and flame are well controlled, the shredded lettuce is still soft and refreshing, and the rice is fried so that each grain is clearly defined. It is a golden fried rice with every grain of rice covered in an egg. Chef's skill. ◈ Pineapple Sweet and Sour Pork $420 The wok was spicy enough, and the sweet and sour sauce had enough sweetness and sourness. However, the pork was sliced thinly and fried to a dry state, so we both ate it. ◈ Almond tea (person) $80 The almond flavor is so fragrant, the protein is smooth enough, and the almond pulp has a smooth and delicate texture. ◈ Raw Peach Blossom (Person) $80 A bit disappointed, it's a bit salty and not rich enough. Considering that Cantonese food is expensive, of course I have higher expectations. The dishes are excellent, but also a bit disappointing. The bill was $5758. When we left, we first noticed a poster posted at the door, offering a 10% discount when paying with an HSBC card. Unfortunately, we discovered it too late, and the clerk didn't mention it when we paid the bill. Diners can pay attention to it if they ask for help. #家全七福 Address: 3F, Guangdong Huamei Bay Hotel, 57-73 Lockhart Road, Wan Chai #wanchaifood #cantonesefood #sucklingpigwhole #FriedZiChicken #hongkongfood #Hong Kong Food Recommendation
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Great Service - amazing dinner!!
Read about the site in NYT and bought a reservation at Mother Wolf in LA 2 days later. Worked great and the food was amazing!!!
Worked perfectly!
Got the reservation (that I couldn't get anywhere else) and was able to entertain a group of friends at the infamous Bern's Steakhouse.
Got into Nobu Malibu
Wonderful! My parents are visiting and we have wanted to go to Nobu Malibu for years. I tried getting a reservation myself but it was next to impossible. So glad I was able to buy a reservation on appointment trader for a decent price!
Very easy
Was very hesitant going into this experience but am glad to say that it worked out very well ! will definitely use appointment trader in the future
Fabulous Lunch
I was veeeeeerry skeptical that this would work, particularly at a restaurant as hard to get into as Nobu Malibu, and it was perfect! We had lunch outside on the patio and it was fabulous!
Great reviewer team
Just wanted to take a second to shout out the reviewer team. Even though they probably review hundreds of listings and bids a day, they still take the time to leave great comments and respond relatively quickly. Thanks!
Incredible
I got a reservation to Don Angie, which I've been trying to book for weeks! I am very happy with this service.
Best platform out there!
Super simple, easy, and fast to secure reservations for hard-to-get restaurants and locations!
This app is life changing
This app has opened my world up to so many wonderful new experiences I would never have the chance to have without access to this awesome app! 10/10!
Worked perfectly
Was a little nervous at first but was pleased to see that the booking went through flawlessly.
Highly recommended.
Success on Short Notice
Was able to snag an indoor table at Don Angie through an absolutely seamless worry-free process.
Worked perfectly, thank you!
This is a crazy holiday season in NYC and I was very pleasantly surprised to see that AppointmentTrader works! Will be using again!
Worked flawlessly!
Worked so well! I was a bit nervous, but everything went very smoothly. purchased the reservation, and got into the restaurant seamlessly.
Love this app!
So glad I came across this app :)
Quick table in Miami
I didn’t have my hopes high as it was a party of 4. In 24 hours I had a carbone reservation available! I was very happy as my family really wanted to come here
Prime time, great meal
So easy and had a prime time which I can never seem to get on normal res apps. So worth it
Got impossible NYC res
instead of waiting weeks I got my 4 charles reservation instantly
Worked perfectly to get into Carbone. So delighted
perfect
Worked well, got me into a restaurant with no availability
I was skeptical, and I still don't really know how they managed to find this hard-to-find reservation, but it was a win-win from my point of view, and I'll use this service again.
Last minute reservation for Delilah Las Vegas
Got a last minute reservation, dinner for 2 at Delilah Las Vegas: super impressed! The process was simple, transaction seamless. We had an amazing time! Couldn’t be happier! 😍
It works!
Ok at this point I've attended a reservation purchased on AT by a friend and sold a reservation personally. Both worked pretty smoothly, nothing sketchy about it. A few areas for improvement including a way to more directly communicate between buyers and sellers, but the app always seems to be in development. AT customer support is really(!) responsive and helpful too if you have questions!
Money transfer
As a seller, I like the fact i have the ability now to transfer money out of my AT account and into a bank account. Makes getting the money much easier then the process before.
Love this app
Got to go to places otherwise unreachable
Easy Access
Very easy to get into one of the hardest restaurants to reserve in New York.
Whose name will my reservation be under when I arrive at the venue?
It can be under your name or a name you choose! Some reservation offers already include the AppointmentTrader Transfer Service which will transfer the reservation in to your name. If its not included you can add it on after buying the reservation for a small fee. One thing on that though: As many reservations become available at last minute, taking a reservation in someone else name is quick and great for privacy. Most reservations on AT are listed with a virtual phone number, so all you need to do is present the phone number at the hostess stand and you are good to go!
Payouts Blocked Because of Sell Through Rate
Does anyone know how AT plans to handle cases where a seller is quitting the platform but has a sell through rate <25%? The error message I got said to fill more bids or find other ways to increase the rate.
Is AT really going to block sellers from withdrawing their money? Especially revenue made before the sell through rate was introduced??
Tune into NBC News - Top Story Tonight 7:40p ET
Let’s go. Get more people placing bids!
I will give you 50% of ALL of my PROFITS if you teach me how to make profits?
LOL. Thank you The New Yorker.
Appointment
Transferring reservations is not supported in AT. Why not just use the name in the AT screenshot?
Buyers interested in Bern's Steakhouse: PLEASE READ
Same goes for 4 Charles and I Sodi
Prepaid Reservation Fee
Agreed. Ultimately not addressing this month after month is clearly resulting in a drop in certain venue’s rankings & sales.
Congrats on 3 mil
🍾🍾🍾🍾🍾🍾🧨🧨🧨 now on to 30 mill!
Need to cancel a bid, not getting a response… how do I do it?
Click on "Take off the Market Option" in your portfolio
Working on your bid?
Your bid has been “matched” with a reservation. From the time a reservation has been located, the seller of the reservation must connect with moderator to give transfer information for reservation. If the seller;however, does NOT respond to reservation transfer, then your bid is reprocessed and returns to the first step, which is connecting your request to a reservation.
Process after bid is accepted.
Hey @EvocativeFold67, welcome to appointmenttrader! Once the reservation is in your portfolio, you definitely own the timeslot, the review team would not have approved the trade if the reservation wasn't confirmed - so you are going :-) Judging from your post you bid today and are going tomorrow - don't worry as long as you initiated the name transfer, you are good - the transfer service has to work with the opening hours of the reservation team of the respective venue. You will likely see the transfer confirmation a couple hours before your reservation time.
Where do the Reservations on AppointmentTrader come from?
Mostly from people who don't need their reservations or appointments any longer. AT has no relationship with places listed and acts as a platform connecting buyers and sellers making sure that listed reservations are real and that privacy is not compromised when transacting.
What happens if my bid expires unanswered?
Hey @FluffyStar64, thanks for the question! When you place your bid the amount gets transferred in a deposit account, the second you either cancel your bid or a few minutes after the bid expires the funds are moved back into your main account from where you can refund it to your payment method or use for other transactions.
家全七福酒家 Seventh Son Restaurant User Reviews & Question Forums
家全七福酒家 Seventh Son Restaurant Tripadvisor Reviews |
Latest Reviews On Tripadvisor
By 👻 @msfoodloverr (11/30/2023 3:00 am)
AppointmentTrader Platform Reviews |
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By 👻 @ConfirmableFace16 (08/01/2024 9:48 pm)
Restaurant Transfers FAQ |
Questions around how AppointmentTrader works for Restaurant Reservations
By 🦚🇫🇷 @ChoiceBird42 (04/15/2024 11:46 am)
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By 👻 @AuthoritativeWay35 (08/01/2024 7:57 pm)