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Market Price: HK$
Joël Robuchon Reviews from The Last Year
This is definitely a place that everyone should try at
This is definitely a place that everyone should try at least once. Robuchon sets the bar high for any other restaurant around. The service from beginning to send was spectacular. Great for special occasions since they are really good at recognizing it. I highly recommend the full tasting so you can experience all the dishes. Also the take away pistachio chocolate bread is on another level. Worth every penny!
What a remarkable dining experience.
Elegant ambiance, impeccable service, and incredible food. The tasting menu is definitely worth it!
Fabulous spot
Fabulous spot to celebrate special events. The food was magnificent. The wine was amazing. The service was really good.
My partner took me here for a birthday dinner after very
My partner took me here for a birthday dinner after very high praise and recommendation from a trusted friend. The service was incredible and there were aspects of the meal that were good but overall it fell a bit short and was underwhelming - especially for the price-point and reputation of 3 Michelin Stars. We did the tasting menu with the wine pairing. We didn't feel particularly blown away by any of the food which was a total bummer. The sommelier was incredible and very knowledgeable, if anything the wine pairings were the highlight of the night. We wanted to love this experience and had planned our trip specifically around having dinner here our last night but left pretty unsatisfied - again this is strictly a review of the food and flavors. The staff was incredible, attentive, and friendly.
Savoring Culinary Excellence: A Delectable Journey Through Joel Robuchon
My dining experience at Joel Robuchon was absolutely phenomenal! From the moment I walked in, I was greeted with a warm and inviting atmosphere. The food was simply outstanding, with each dish showcasing the chef's creativity and expertise. I especially loved the bread and desserts, which were incredibly delicious and beautifully presented. Every bite was a delight to the senses. The staff was incredibly friendly and attentive, patiently explaining each dish and offering recommendations. Their passion for food and dedication to providing exceptional service truly shone through. It's no surprise that Joel Robuchon has earned three Michelin stars – the quality of the food and service speaks for itself. I can't wait to return and indulge in another unforgettable dining experience. Highly recommended!
Delicious food
Joel Robuchon is a great restaurant in Las Vegas. The food is delicious. The drinks are delicious. Enjoyed all their courses.
Impressed
Robuchon always impresses. The dishes are beautiful and tasty. The food is delicious. The staff is very professional.
Truly world class food, service, atmosphere and amazing
Truly world class food, service, atmosphere and amazing ambiance. An evening to remember from all aspects. Highly recommend for any special or important events
I must say, my experience was absolutely fantastic.
Whether it was the quality of the ingredients themselves or the overall presentation, everything was truly exceptional.
The emperor has no clothes
Food was not good, i couldn't even eat some of it, plus the restaurant is looking a bit worn with the faded dusty greenery, our bill for 2 with tip was $720 and we felt taken. We felt weird about admitting the food was not good but we have eaten all over the world, so we do have some experience
Nearly speechless about this experience.
..so I'll end the review with that! But really, I never imagined actually eating here. I'm not the most motivated to venture into high priced restaurants. Having been to Paris, France multiple times with tons of authentic French cuisine, I still would stick to what I know. So the thoughts of foie gras and duck weren't that appealing. But I really put all my trust in Joel Robuchon. I was most enticed by the idea of trying his pastry as I am deeply passionate about patisserie and all French sweets. But I also thought that if anyone can make French cuisine taste good it'll be at Joel Robuchon. It started out right with seeing the diamond award. The bar area was quiet and inviting. I loved my cocktail, it was a Paris Cosmo and I spent a lot of time trying to find out what the blue garnish flower was that they put into it. It ended up being a blue corn flower and it was gorgeous. I think the menus are very fair. You can get a set that it really simple or go for the 10 course meal. The bread basket was just stunning. I could make a meal of that alone and had to use all my self control not to just keep eating bread. But the amuse-bouche was a cauliflower puree with caviar and broccoli. I don't eat caviar pretty much ever but it was just so light and not oceany at all. Very good. I enjoyed my chestnut veloute and cheese mousse as well as my poached egg. The Australian wagyu was good, a tiny bit chewy but the taste was great. Of course the classic signature mashed potatoes were really smooth and flavorful. But the piece de resistance was the dessert cart. Over 30 different varieties of French sweets everything from: tarts, gelee, guimauve, macaron, eclair, baba, chocolate bonbon, and so on and so on! I was full and had 2 desserts already but I completely could have had at least 1 of each from the cart but settled for maybe 10 different desserts. This was for my birthday and it was an incredible experience! Of course the servers are super elegant and have an authentic French vibe. Would completely return for another visit.
Visited vegas in December for our wedding anniversary and
Visited vegas in December for our wedding anniversary and as we've made it a thing to do Michelin star restaurants for our anniversary every year, Joel Robuchon (the only vegas restaurant to ever receive 3stars) obviously became a must. Made reservations well ahead of time. The ambiance is true fine dining, elegant and no loud background noise. We were seated in the garden/patio-ish area that's pretty much isolated from the large dining tables in the main dining area. It was intimate and private and we loved it. There were other couples in that section too. Although the tasting menu is seasonal, they did have a couple of their signature plates there like the Le Caviar Imperial which is always the very first plate served. We didnt realize how full we were getting towards the end that i thought i was not going to be able to complete the whole tasting menu. The missing one star is for the several 3-5 dishes back to back with shaved truffle incorporated in them that the flavors started to mix it was so hard to remember what the previous dish was. Quality of the food surreal but just lacked that creativity i was rooting for. Overall though this was one for the books! I would still recommend it. Again the menu is seasonal and you might have a mind blowing experience.
We've always wanted to try this restaurant, and a birthday
We've always wanted to try this restaurant, and a birthday seemed like a great opportunity to do so! Make your reservation (easy to do on their website) well in advance, as they fill up quickly! We arrived early and were seated in their luxurious lounge area and enjoyed two cocktails while the table was prepared. The Cosmo de Paris cocktail was delicious. Ice cold - perfectly balanced - and just amazing. This set the theme for the remainder of the evening. We were seated in a small side room which made you feel like you were in a small garden. There was no one at the adjacent table, but if someone was seated there I could see it being a bit crowded and not too private. There are two menu options. You can chose a 10 course tasting menu; however, you get no choices with this option (each course has only one choice). There are other options with differing numbers of courses, and with these options you have many items to chose from for each course. We each chose a six course option (amuse bouche, two appetizers, one entree, one dessert, and miniature sweet cart). Some options do have an additional supplemental cost - mostly options containing caviar. The amuse bouche was an amazing cold cauliflower soup with crunchy broccoli and crispy rice paper. Then came the bread cart. WOW! There were literally about 15 different types of bread which they bake fresh daily. Your choices will be warmed and presented to you along with shaved butter and olive oil which is presented beautifully from a separate cart. More bread is available throughout your meal, and subsequent bread is served from a small tray rather than wheeling the cart over again. I chose the beetroot salad and the lobster as appetizers. Both were amazing. The beetroot salad was so refreshing, and I wasn't sure how I would like the accompanying mustard sorbet. It was amazing as well! If they can make mustard sorbet delicious, they are true experts. The lobster was served as thin slices of lobster between thin slices of Japanese radish topped with black truffle. I have never liked truffle, but these lacked the pungent earthy taste I have had before. They were so mild! Overall another amazing dish! For an entree I had the sea bass. It's a small portion, but it had such an amazing taste! Perfectly prepared, and the lemon grass foam was truly stunning. Entrees are served with their signature mashed potato which has to be one of the best mashed potato I've ever had. Perfectly creamy and delicious. Save room for dessert!! I had the chocolate souffle ($10 additional) which blew me away. It was like a moist, rich chocolate meringue inside with a perfectly slightly crunchy, chewy shell. Then, after dessert, enjoy the cart of "sweets" featuring petit fours miniature dessert options. There must have been at least 20 different options to choose from including macarons and so, so much more. Service was very attentive if not the warmest, and the entire meal lasted about two hours. This was probably among the best meals I've ever had the pleasure of enjoying, and you leave feeling quite satisfied despite the smaller portions. I recommend reviewing their current menu ahead of time, as if you are a picky eater it is possible that you might struggle to find something you will like given their unique and often esoteric dishes. I cannot recommend Joel Robuchon enough!
Double date splurge time.
Came here because the hubby really wanted to check out a Michelin star restaurant in Vegas. We've gone to others before but it's been some time. The decor of Robuchon is accordingly decadent and a feast for the eyes. Service by the host/hostess was great with accommodating coat check and a bar area where you can sip a cocktail while waiting for your table to be ready. We did not go balls to the wall for the degustation menu this time - maybe another time - but I had the menu prix fixe with 2 entrees. Overall, I found the appetizers to be the strongest and most creative contenders. The entrees were good, but not mind-blowing (admittedly, I did not order a seafood or vegetarian entree, so YMMV). I did enjoy the venison for its extremely dark and hearty flavor, although the rest of my group didn't care too much for it when they sampled. Shoutout though to the bread and dessert carts, those were so delicious and fun. We found the weak point to be the service. Nobody was rude or obviously negligent - but if you have Michelin stars I am going to be rating you at a benchmark that is suitable for the number of stars you have. There were times when we made requests for things and we had to ask twice. There was no urgency to cater to diners' requests nor was there 'proactivity' in terms of service. Was there one major situation that they fumbled? No - but it was more of an additive effect of just the wait staff not being 100% attentive that made it feel like something was amiss. Again, if this wasn't Joel Robuchon and I wasn't being charged upwards of $200 for my meal, I would've easily given the place 5 stars. This is just based on what one would expect from a restaurant of this caliber. I'm down to try this again, for a very special occasion.
Yes!!! The tasting menu is the best decision we made! My
Yes!!! The tasting menu is the best decision we made! My husband got the wine pairing and it was to die for!! The wait staff was fantastic! The restaurant was very quiet and easy to hold conversation with your table. We will definitely go back! Also ... can I get a dozen more scallops?!?!?!
Chef Villanueva true to Robuchon tradition
Wonderful four hour gastronomic adventure. Not for everyone. 13 three star Michelin places in the entire US. (My fourth). New head chef keeps the quality in tact. Excellent warm service. Thoughful dishes, small and interesting. Not a place for a big cut of meat Bread and dessert carts are outstanding, as is the butter and olive oil service. This is an experience, not a meal. Food is personal. Bon Appétit!
It was here that I fell in love with foie gras.
Then california made it illegal. Then it became legal again, I think. The quality of the food goes without saying, it has three tire company stars, or had them once, technically. And the decor is beautiful and classy. But it isn't a great place for a date since everyone seems to whisper. It feels out of place in vegas, where people like to be showy when spending money.
Not so great.
My second visit here, first time was better back in 2018. It’s gone down hill and was kinda disappointing in fact. You can do better for your money.
Six months ago I had visited this French restaurant tucked
Six months ago I had visited this French restaurant tucked away in a back corner of the MGM Casino. I was pleasantly pleased by the ambiance as you first entered, elegant and small almost feeling like a private dining room made for a group of close friends. What follows next is the pleasant and attentive staff, willing to answer questions, keeping water glasses filled, a Sommelier who suggests the perfect pairing for each course, and a handful of waiters ready to address needs while you are dining. One of the delightful experiences this time was enjoying a cauliflower mousse as the first course. Chilled and velvety smooth, with a droplet of caviar, it was a delicious starter. The Chestnut soup was light and flavorful with a sweet onion foam on top. The Iberico was tender and topped with herbs and a hint of tasty sauce. But the biggest surprise was the truffle spaghetti! Who knew? This restaurant was well worth a second visit and will definitely be on my list to entertain friends in the future. Thanks again for a wonderful dining experience.
Joel Robuchon is one of my favorite restaurants in the US.
I find all the courses outstanding, especially his signature mashed potatoes. It's really amazing how such a simple dish can be elevated to the levels at which they're prepared here. This is one of the rare instances where I found almost each dish equally remarkable, so I'd just point to the photos on this one and say you have to go. On a side note, the dessert is pretty cute, but more about the aesthetics to me than the actual flavor. That's not to say that it wasn't good; it definitely was, but I'm just stating what I mostly got out of it. Also quite noteworthy is the presentation of each dish here. You'll be served some of the most beautiful meals you'll ever see, and that's just something that really stood out to me as well. The service is on-point, as you'd expect of a Joel Robuchon. The dining room here is pretty intimate. Comfortable chairs, good chair to table ratios, not noisy at all. I fly to Vegas just to eat here. I friggin love Joel Robuchon.
Amazing dinner!
The best in Vegas our favorite in the world! This might be our 20th time eating here. The consistency is thrilling the service impeccable
A TOTAL SCAM
I am not usually one to write a bad review, but I felt like it was my duty to do so in this situation, with hopes that it'll help someone out there not waste their time or money here. This place is nowhere near the quality and service of a 3-Michelin star restaurant, or any Michelin stars, at that. (I looked up when it received its Michelin stars, and it was 2009. A lot of its other awards were also before 2010. Perhaps the quality was different when Robuchon was alive?) Anyhow, I would not consider the quality of the food and service as fine dining, and I think the worst part about it is how much you pay for it. It is a complete scam. Our server, from beginning to end, made several mistakes - starting with saying "Happy Anniversary" (it was my husband's birthday - but maybe the server was confused since the menu said "joyeux anniversaire"? But did he not know what that meant? I mean, I didn't know what that meant, but it did say "happy birthday" right above it.) I also repeated several times that I had a nut allergy and to let me know if there were items I couldn't have, but he proceeded to recommend items that clearly had nuts anyway. He also would forget what we ordered, then come back to check - only to give my husband an incorrect order anyway, after repeating it to him. Then another server took over and didn't help the situation at all by attempting to justify the other server - "he can't see, and won't wear glasses, and he refuses to write things down." Um, ok? And then the quality of the food itself...some of it was disgusting, and some of it was... just something that would have been passed on a tray at a bad work event. They try to make it look fancy with their presentation, they bring out the bread cart, the dessert cart, whatever... but ultimately, all of the food is pretty meh. And also, the ambiance itself isn't upscale at all. It's pretty tacky, like maybe it was the early 00's. We were seated in what felt like it was supposed to give the feeling of outside? But you're not outside? With fake plants surrounding you? It's very weird. The entire vibe of the place felt really uncomfortable, and I joked that someone must have been murdered there and the ghost was haunting the space. And all of this would have been fine and forgivable if it was some cheap chain restaurant known for low-quality food, but I think the worst part about this place is the fact that they're trying to come off as this fine dining experience that charges an insane amount. After being scammed I googled to find out more, and I found an old YouTube video of the people who run the place saying "you're paying for the memory." I wish I had seen this video beforehand, because what a red flag - if you have to say that, it means your food sucks. And it did. Please don't go here. IT'S A SCAM. And as someone who has eaten at multiple Michelin-star places as well as multiple sketchy places, this is the worst restaurant meal I've ever had in my life.
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Best PostsGreat Service - amazing dinner!!
Read about the site in NYT and bought a reservation at Mother Wolf in LA 2 days later. Worked great and the food was amazing!!!
Last Reply by 👻 @AssuringPrice78 (08/08/2023 6:25 am)
16 Thumbs Up
2 Replys, 1 commentWorked perfectly!
Got the reservation (that I couldn't get anywhere else) and was able to entertain a group of friends at the infamous Bern's Steakhouse.
Last Reply by 👻 @DiscriminatingPoison48 (08/08/2023 11:14 am)13 Thumbs Up3 Replys, 0 commentsGot into Nobu Malibu
Wonderful! My parents are visiting and we have wanted to go to Nobu Malibu for years. I tried getting a reservation myself but it was next to impossible. So glad I was able to buy a reservation on appointment trader for a decent price!
Last Reply by 👻 @ConstantFold59 (10/20/2023 4:50 pm)6 Thumbs Up1 Reply, 0 commentsVery easy
Was very hesitant going into this experience but am glad to say that it worked out very well ! will definitely use appointment trader in the future
Last Reply by 👻 @FineCrush77 (07/29/2023 7:52 pm)8 Thumbs Up3 Replys, 0 commentsFabulous Lunch
I was veeeeeerry skeptical that this would work, particularly at a restaurant as hard to get into as Nobu Malibu, and it was perfect! We had lunch outside on the patio and it was fabulous!
Last Reply by 👻 @GainfulEdge65 (03/19/2024 1:48 am)5 Thumbs Up1 Reply, 0 commentsGreat reviewer team
Just wanted to take a second to shout out the reviewer team. Even though they probably review hundreds of listings and bids a day, they still take the time to leave great comments and respond relatively quickly. Thanks!
Last Reply by 👻 @IngenuousButton32 (06/02/2023 10:01 am)6 Thumbs Up1 Reply, 0 commentsIncredible
I got a reservation to Don Angie, which I've been trying to book for weeks! I am very happy with this service.
Last Reply by 👻 @FineCrush77 (07/29/2023 7:51 pm)6 Thumbs Up2 Replys, 0 commentsBest platform out there!
Super simple, easy, and fast to secure reservations for hard-to-get restaurants and locations!
2 Thumbs UpThis app is life changing
This app has opened my world up to so many wonderful new experiences I would never have the chance to have without access to this awesome app! 10/10!
Last Reply by 👻 @GrippingAttraction64 (08/11/2023 4:43 am)4 Thumbs Up2 Replys, 0 commentsWorked perfectly
Was a little nervous at first but was pleased to see that the booking went through flawlessly.
Highly recommended.
3 Thumbs UpSuccess on Short Notice
Was able to snag an indoor table at Don Angie through an absolutely seamless worry-free process.
Worked perfectly, thank you!
This is a crazy holiday season in NYC and I was very pleasantly surprised to see that AppointmentTrader works! Will be using again!
Worked flawlessly!
Worked so well! I was a bit nervous, but everything went very smoothly. purchased the reservation, and got into the restaurant seamlessly.
Last Reply by 👻 @CelebratedStreet63 (03/15/2023 6:29 pm)16 Thumbs Up5 Replys, 3 commentsLove this app!
So glad I came across this app :)
Last Reply by 🥩 @DecadentRoof69 (01/30/2023 4:54 pm)8 Thumbs Up2 Replys, 0 commentsQuick table in Miami
I didn’t have my hopes high as it was a party of 4. In 24 hours I had a carbone reservation available! I was very happy as my family really wanted to come here
Last Reply by 🥩 @DecadentRoof69 (01/30/2023 4:54 pm)7 Thumbs Up1 Reply, 1 commentPrime time, great meal
So easy and had a prime time which I can never seem to get on normal res apps. So worth it
Last Reply by 🤠 @DeliberateScale19 (02/01/2023 8:42 pm)3 Thumbs Up1 Reply, 0 commentsGot impossible NYC res
instead of waiting weeks I got my 4 charles reservation instantly
Last Reply by 🥩 @FamousStation67 (01/10/2023 9:55 pm)3 Thumbs Up1 Reply, 0 commentsWorked perfectly to get into Carbone. So delighted
perfect
Last Reply by 😎 @MaternalRecord73 (01/22/2023 5:32 pm)3 Thumbs Up1 Reply, 0 commentsWorked well, got me into a restaurant with no availability
I was skeptical, and I still don't really know how they managed to find this hard-to-find reservation, but it was a win-win from my point of view, and I'll use this service again.
Last Reply by 👻 @AuthoritativeUmbrella71 (12/01/2022 11:40 am)10 Thumbs Up3 Replys, 1 commentLast minute reservation for Delilah Las Vegas
Got a last minute reservation, dinner for 2 at Delilah Las Vegas: super impressed! The process was simple, transaction seamless. We had an amazing time! Couldn’t be happier! 😍
Last Reply by 👻 @AuthoritativeUmbrella71 (12/01/2022 11:41 am)8 Thumbs Up3 Replys, 2 commentsIt works!
Ok at this point I've attended a reservation purchased on AT by a friend and sold a reservation personally. Both worked pretty smoothly, nothing sketchy about it. A few areas for improvement including a way to more directly communicate between buyers and sellers, but the app always seems to be in development. AT customer support is really(!) responsive and helpful too if you have questions!
Last Reply by 👻 @ZestfulSeed54 (11/29/2022 11:45 am)5 Thumbs Up2 Replys, 0 commentsMoney transfer
As a seller, I like the fact i have the ability now to transfer money out of my AT account and into a bank account. Makes getting the money much easier then the process before.
Last Reply by 💯 @BraveHand53 (11/28/2022 6:49 am)6 Thumbs Up1 Reply, 0 commentsLove this app
Got to go to places otherwise unreachable
1 Thumbs UpEasy Access
Very easy to get into one of the hardest restaurants to reserve in New York.
Last Reply by 👻 @EnjoyableJelly34 (11/14/2022 11:34 am)5 Thumbs Up2 Replys, 0 commentsWhose name will my reservation be under when I arrive at the venue?
It can be under your name or a name you choose! Some reservation offers already include the AppointmentTrader Transfer Service which will transfer the reservation in to your name. If its not included you can add it on after buying the reservation for a small fee. One thing on that though: As many reservations become available at last minute, taking a reservation in someone else name is quick and great for privacy. Most reservations on AT are listed with a virtual phone number, so all you need to do is present the phone number at the hostess stand and you are good to go!
Best answer by 🥷🏻 @ColorfulRod45 (07/09/2021 7:17 pm)1 Thumbs Up1 Answer, 0 commentsPayouts Blocked Because of Sell Through Rate
Does anyone know how AT plans to handle cases where a seller is quitting the platform but has a sell through rate <25%? The error message I got said to fill more bids or find other ways to increase the rate.
Is AT really going to block sellers from withdrawing their money? Especially revenue made before the sell through rate was introduced??
Last Answer by 👻 @FetchingWatch40 (07/03/2024 10:00 pm)4 Thumbs Up2 Answers, 2 commentsTune into NBC News - Top Story Tonight 7:40p ET
Let’s go. Get more people placing bids!
Best answer by 👻 @GiddySoup13 (05/02/2024 6:28 pm)3 Thumbs Up1 Answer, 3 commentsI will give you 50% of ALL of my PROFITS if you teach me how to make profits?
LOL. Thank you The New Yorker.
Best answer by 🍑 @BraveCloth47 (04/26/2024 1:58 pm)3 Thumbs Up3 Answers, 3 commentsAppointment
Transferring reservations is not supported in AT. Why not just use the name in the AT screenshot?
Best answer by 👻 @CopiousMotion64 (11/19/2023 12:39 pm)2 Thumbs Up2 Answers, 5 commentsBuyers interested in Bern's Steakhouse: PLEASE READ
Same goes for 4 Charles and I Sodi
Best answer by 😺 @ChattyChain37 (09/08/2023 4:38 pm)6 Thumbs Up1 Answer, 1 commentPrepaid Reservation Fee
Agreed. Ultimately not addressing this month after month is clearly resulting in a drop in certain venue’s rankings & sales.
Best answer by 🥩 @FamousStation67 (07/06/2023 5:51 pm)4 Thumbs Up2 Answers, 7 commentsCongrats on 3 mil
🍾🍾🍾🍾🍾🍾🧨🧨🧨 now on to 30 mill!
Best answer by 🦩 @FluffyStar64 (06/01/2023 8:28 am)5 Thumbs Up4 Answers, 4 commentsNeed to cancel a bid, not getting a response… how do I do it?
Click on "Take off the Market Option" in your portfolio
Best answer by 👻 @HandsomeCollar14 (06/29/2022 10:31 am)4 Thumbs Up6 Answers, 3 commentsWorking on your bid?
Your bid has been “matched” with a reservation. From the time a reservation has been located, the seller of the reservation must connect with moderator to give transfer information for reservation. If the seller;however, does NOT respond to reservation transfer, then your bid is reprocessed and returns to the first step, which is connecting your request to a reservation.
Best answer by 👻 @EvocativeFold67 (10/02/2021 6:37 pm)3 Thumbs Up12 Answers, 1 commentProcess after bid is accepted.
Hey @EvocativeFold67, welcome
to appointmenttrader! Once the reservation is in your portfolio, you definitely own the timeslot, the review team would not have approved the trade if the reservation wasn't confirmed - so you are going :-) Judging from your post you bid today and are going tomorrow - don't worry as long as you initiated the name transfer, you are good - the transfer service has to work with the opening hours of the reservation team of the respective venue. You will likely see the transfer confirmation a couple hours before your reservation time.
Best answer by 🥷🏻 @ColorfulRod45 (09/18/2021 12:07 am)3 Thumbs Up1 Answer, 2 commentsWhere do the Reservations on AppointmentTrader come from?
Mostly from people who don't need their reservations or appointments any longer. AT has no relationship with places listed and acts as a platform connecting buyers and sellers making sure that listed reservations are real and that privacy is not compromised when transacting.
Best answer by 🦩 @FluffyStar64 (07/13/2021 8:05 pm)3 Thumbs Up12 Answers, 2 commentsWhat happens if my bid expires unanswered?
Hey @FluffyStar64, thanks for the question! When you place your bid the amount gets transferred in a deposit account, the second you either cancel your bid or a few minutes after the bid expires the funds are moved back into your main account from where you can refund it to your payment method or use for other transactions.
Best answer by 🥷🏻 @ColorfulRod45 (07/08/2021 8:28 pm)2 Thumbs Up4 Answers, 4 commentsJoël Robuchon User Reviews & Question Forums
Joël Robuchon Yelp Reviews |
Latest Reviews On Yelp
By 👻 @Gracijela J. (04/19/2024 2:00 am)
Joël Robuchon Tripadvisor Reviews |
Latest Reviews On Tripadvisor
By 👻 @J C (03/26/2024 2:00 am)
AppointmentTrader Platform Reviews |
Reviews from real people using AT!
By 👻 @ConfirmableFace16 (08/01/2024 8:48 pm)
Restaurant Transfers FAQ |
Questions around how AppointmentTrader works for Restaurant Reservations
10 questions By 🦚🇫🇷 @ChoiceBird42 (04/15/2024 10:46 am)
AppointmentTrader FAQ |
Questions and Answers around the platform.
1,030 questions By 👻 @AuthoritativeWay35 (08/01/2024 6:57 pm)